Make and share this Asparagus Sea Scallop Risotto recipe from Food.com.
Author: ellie3763
This delicious combination of creamy Arborio rice and tasty butternut squash makes a great meatless main dish, or a side dish for your favorite protein. Your Instant Pot® makes quick work of this version...
Author: Bibi
You can substitute any color of rice or quinoa to make this gorgeous (and healthful) salad, which works as a vegetarian main course or hearty side dish.
Author: Bon Appétit Test Kitchen
I love the classic combination of beef, potato, and carrot cooked in a saucy, slightly sweet curry and ladled next to white rice. You can use whatever meat and vegetables you want, but for me, curry has...
Author: Masaharu Morimoto
A long time family favorite! --- you can substitute the broccoli florets for one 6-ounce package frozen pea pods if desired --- make certain the the cooked ground beef is very well browned and well drained,...
Author: Kittencalrecipezazz
This recipe has evolved from one that I saw on Hell's Kitchen. I searched high and low for the closest thing and eventually came up with this. Enjoy!
Author: Chef RoboTron
An easy Risotto con Parmigiano-Reggiano recipe
Make and share this Overnight Baked Wild Rice recipe from Food.com.
Author: Chill
Make and share this Outstanding Shrimp Casserole recipe from Food.com.
Author: ratherbeswimmin
A very common, but delicious, rice dish from southern India. This doesn't take long to make, just make sure that you have all of your ingredients measured out before you start.
Author: Andtototoo
Just love Fried Rice so I tried to create from a restaurant that we go to often. In a pinch you can use canned peas and carrots (drained). You could also try adding some diced ham and green onions.
Author: Douglas Poe
Make and share this Suppli' Al Telefono (Stuffed Rice Balls) recipe from Food.com.
Author: Brookelynne26
This is a friends recipes. I have mad it a few times and the flavor is wonderful. I goes with everything.
Author: Dancer
This is a wonderful, summer salad, bursting with great color and texture. I found this in Food and Wine magazine. I have also made this using "brown" basmati rice, which worked great and added a terrific,...
Author: Kozmic Blues
Make and share this Oven Baked Orange Rice recipe from Food.com.
Author: BeccaB3c
My sister-in-law served this at a family function and it's been a hit ever since. No Cheese Whiz, just real cheddar cheese. Delicious, and kid-friendly. My now-grown son would request this when he came...
Author: jaynine
Larb will not only fill your belly, it will teach you how to balance sweet, sour, salty, spicy, funky, and umami flavors. Larb hails from Laos and gets its addictiveness from the way it stitches together...
Author: Andy Baraghani
Recipe for diner-style rice pudding
This is one of those basic side dishes that in and of itself hasn't a lot of spice - but you can jazz it up with just about any spice you want - use your imagination - curry is one of my fav's
Author: Ravenseyes
Author: Maggie Ruggiero
Ground beef browned with onion is mixed with barbecue sauce and quick-cooking rice, then topped with cheddar for a family-pleasing skillet dish.
Author: My Food and Family
A nice simple rice recipe, that will compliment your Creole/Cajun main dish without outstaging it. The goal here is not to absorb all of the liquid into the rice. The goal is to make the rice tender, then...
Author: TheGrumpyChef
Make and share this Super Easy Spanish Rice (4 Ww Points) recipe from Food.com.
Author: punkyluv
This is a favorite around our place. Best when you can use fresh sun-ripened tomatoes with lots of flavor and nice red color. Requires lots of hands-on time, but definitely worth it. This comes from a...
Author: Simply Chris
Make and share this Rice, Cherry Tomato, and Basil Salad recipe from Food.com.
Author: ratherbeswimmin
I also like to add in a couple tablespoons of fresh garlic in with the onion as well as the addition of garlic salt, and also some cayenne pepper for heat, prep time includes browning the rice.
Author: Kittencalrecipezazz
Make and share this Cajun Shrimp & Rice Skillet recipe from Food.com.
Author: Jonathan Melendez
Doing a search for some exciting Cajun soups, I came up with this wonderful recipe on Allrecipes.com. I hope you will enjoy it!
Author: Bev I Am
My family has dubbed this my "church" rice since my congregation asks me to make it for all church occassions. This tastes wonderful beside a moist baked chicken with gravy covered over both, (don't forget...
Author: Monica McMillan
This is like a savory rice pudding, I prefer fresh sautéed mushrooms but canned will do fine, the rice will need to be cooked and completely cold before using, I sometimes like to add in steamed broccoli...
Author: Kittencalrecipezazz
Author: Kara Zuaro
Make and share this Wild Rice and Edamame Salad recipe from Food.com.
Author: gailanng
Make and share this Confetti Rice Salad recipe from Food.com.
Author: Jacquelyn Horne
This is from Richard (Dick) Immershein. Cook the rice ahea of time. It needs enough time in the fridge to get cold. Cook the day before or at least a few hours in advance.
Author: abigail363
Got this recipe from my brother. We both love it. Light, flavorful rice pilaf that does not overpower the flavor of the main dish, but rather compliments it. Also, low sodium - a plus! Some interesting...
Author: Maureen in MA
An authentic Chinese fried rice that uses leftover ham. Shrimp or other ingredients can also be added. It can be prepared with or without soy sauce.
Author: tgobbi
Easy nice comfort food. Acorn squash stuffed with wild rice, cherries, pecans and a creamy cheesy topping. I prefer a blend of wild and white for this, but you can really use any rice if you don't like...
Author: SarasotaCook
I kind of made this up from all different recipes, and it met our needs...it's light and and the aroma from the basil and rosemary is "outta-sight! A great side dish for Mexican/Southwestern meals (or...
Author: HEP MEP
I love rice! Sticky rice, wild rice, long grain, it is all good! This is a simple way to make your rice dish a little more "elegant" without a lot of extra work. (quick cook rice is fine for this recipe)...
Author: kittycatmom