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Parmesan Ratatouille Recipe

Draw in diners with this Ratatouille Recipe. This Ratatouille Recipe is finished with a crispy Parmesan topping that will have people asking for seconds.

Author: My Food and Family

Roasted Chicken

Learn how to make this delicious whole Roasted Chicken to share with your family and friends. Watch this video on how to cook a whole Roasted Chicken, and you'll never buy a rotisserie chicken from the...

Author: My Food and Family

Fresh Corn, Hash Brown & Zucchini Casserole

Easily feed a crowd with our Fresh Corn, Hash Brown & Zucchini Casserole. One hour is all you need for our Fresh Corn, Hash Brown & Zucchini Casserole.

Author: My Food and Family

Pineapple Cream Sauce

This luscious Pineapple Cream Sauce is a cinch to make-and makes everything it's served with (cake, ice cream and beyond) even more delicious.

Author: My Food and Family

Easy Tortellini Pesto Soup

Plum tomatoes and pesto flavor this tasty soup, which is quick to make, too, thanks to a package of refrigerated three-cheese tortellini.

Author: My Food and Family

Fluffy Raspberry Tapioca Pudding

Creamy whipped topping and sweet raspberry jam turn tapioca pudding into a company-worthy dessert.

Author: My Food and Family

Trinidad Coconut Tarts

Author: My Food and Family

Alfredo Sauce Recipe

Try this delicious and creamy Alfredo Sauce Recipe that's super-simple to make and not too rich. Make the pasta tonight and keep the Alfredo Sauce Recipe in your pocket for topping chicken and more.

Author: My Food and Family

Frozen Peanut Butter Turtle Pie

Transform a beloved candy recipe into a remarkable frozen dessert with our Frozen Peanut Butter Turtle Pie recipe. While peanut butter and chocolate are the driving flavors in Frozen Peanut Butter Turtle...

Author: My Food and Family

Zesty Marinated SHAKE 'N BAKE Chicken

This Zesty Marinated SHAKE 'N BAKE Chicken may be the most flavorful baked chicken you'll ever make-and 10 minutes is all you need to get it oven-ready!

Author: My Food and Family

Savory Corn Spoon Bread

Grab some spoons to serve up our Savory Corn Spoon Bread! Use cornbread stuffing mix and frozen corn to make this delicious spoon bread in under an hour.

Author: My Food and Family

Turkey Tetrazzini

Say goodbye to your turkey leftovers with our Turkey Tetrazzini recipe. Made with peas and fresh mushrooms and served on a bed of hot noodles, creamy Turkey Tetrazzini is surprisingly simple to make. You...

Author: My Food and Family

7 Layer Delight

Author: My Food and Family

Shrimp Linguine Pasta Recipe

Bring together the perfect food combo with our Shrimp Linguine Pasta Recipe. All you need is 30 minutes to make our classic Shrimp Linguine Pasta Recipe.

Author: My Food and Family

Baked Salmon with Creamy Dill Sauce

Try this Baked Salmon with Creamy Dill Sauce for a delectable take on a favorite fish. PHILADELPHIA Garlic & Herb Cream Cheese Spread plus fresh dill come together for the creamy sauce. Baked Salmon with...

Author: My Food and Family

Bart's Crab Cake Recipe

Learn how to make Bart's Crab Cake Recipe. Use an entire pound of crabmeat in this crab cake recipe to ensure all eight people get their fair share.

Author: My Food and Family

Cranberry Squares

Brandied cranberry sauce makes a delicious filling for these brown sugar-oat squares. We can almost guarantee they'll become an instant family favorite.

Author: My Food and Family

Sizzling Steak Fajitas

A blend of A.1. Original Sauce and chunky salsa makes a smoky, savory marinade for flank steak in this simple recipe for fajitas.

Author: My Food and Family

Grilled Sourdough Pizza

Great pizza at home with sourdough crust baked in a standard backyard barbecue grill!

Author: Eric Rusch

JELL O® Easy Patriotic Flag Dessert

Put smiles on their faces with this flag dessert! Try this JELL-O Easy Patriotic Flag Dessert for Memorial Day, Fourth of July or summer pinics!

Author: My Food and Family

Hidden Treasure Chest Cake

Ahoy there, matey! If you've got little pirates at home, this Hidden Treasure Chest Cake is a must-try.

Author: My Food and Family

Layered Chocolate Caramel Pie

Delight sweet tooths with this Layered Chocolate Caramel Pie recipe. This easy, delicious recipe preps in just 30 minutes.

Author: My Food and Family

Cheddar Broiled Tomatoes

Make a tasty Cheddar Broiled Tomatoes side dish in just 20 minutes! Bread crumbs, shredded cheddar and butter make this broiled tomatoes recipe so great.

Author: My Food and Family

COOL WHIP Angel Food Surprise Cake

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Author: My Food and Family

Cajun Macaroni & Cheese

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Author: My Food and Family

Pasta with Spinach and Ricotta Cheese Recipe

Change up your day with our Pasta with Spinach and Ricotta Cheese Recipe. This Pasta with Spinach and Ricotta Cheese Recipe is just what they want.

Author: My Food and Family

Waldorf Salad

Bring back memories with our classic Waldorf Salad. Our Waldorf Salad may be the only recipe where marshmallows and celery join forces so beautifully.

Author: My Food and Family

Chicken, Beet & Blue Cheese Salad

There are plain-Jane chicken salads, and then there's this chicken salad-with sliced beets, crumbled blue cheese and toasted pecans. Yum!

Author: My Food and Family

Chocolate Peanut Butter Swirled Bark

If you can melt chocolate, you can make this scrumptious Chocolate-Peanut Butter Swirled Bark studded with cranberries and pistachios.

Author: My Food and Family

Juicy EGG JIGGLERS

How do you make kids even more excited for Easter? Make fun JELL-O JIGGLERS in the shape of eggs-and infuse 'em with apple juice for extra flavor!

Author: My Food and Family

Warm Spinach Salad with Tomatoes

Knock their socks off with this beautiful bistro-style warm spinach salad! Serve a delicious Warm Spinach Salad with Tomatoes in just 20 minutes.

Author: My Food and Family

Walnut Roll Pastry

Perfect to serve with tea or coffee, as a breakfast treat, or for dessert; this walnut roll pastry is so delicious. The dough is soft, slightly sweet, and fragrant with nutmeg, while the ground walnut...

Author: Melissa Johnson

Cherry Italian Ice

Author: My Food and Family

Salted Cashew Chocolate Bark

Cashews, chocolate and a sprinkling of kosher salt come together to make this scrumptious bark. A perfect gift for the holidays-or any time, really.

Author: My Food and Family

BBQ Chicken Bacon Pizza

Savor the rich flavors of this BBQ Chicken-Bacon Pizza. They'll love the chicken-bacon pizza's sweet BBQ taste, you'll love that it's ready in 20 minutes!

Author: My Food and Family

Mini JELL O Cups

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Author: My Food and Family

Mandarin Mousse Mold

Prep this Mandarin Mousse Mold in just 15 minutes! This mandarin mousse dish's layers create a pretty and refreshing mold for a salad or dessert.

Author: My Food and Family

Gluten Free Fermented Buckwheat Bread

This fermented buckwheat bread is astonishing in its simplicity and its tasty, complex flavors. It makes for a great pre-workout breakfast or snack as it's packed with nutrients yet it feels light on the...

Author: Melissa Johnson

Easy Grilled BBQ Chicken

Fire up your grill, it's time to make some grilled BBQ chicken. Our grilled BBQ chicken recipe allows the BBQ sauce to double as a marinade and glaze, leaving you with juicy, flavorful chicken that's super...

Author: My Food and Family

Moist Cornbread Recipe

Author: insanelygood

Fruit in a Cloud

Dessert dishes are lined with whipped topping, then filled with a colorful assortment of cut-up fresh fruit for an quick-and-easy dessert.

Author: My Food and Family

Spiced Pear Pie

A little bit of spice, like cinnamon and ginger, makes this warm pear pie so nice! It serves 10 and is a great dinner party dessert idea.

Author: My Food and Family

VELVEETA® Easy Red Beans & Rice

Up your red beans and rice game with our VELVEETA® Easy Red Beans & Rice recipe. Add smoky turkey sausage and melty VELVEETA for a delicious dish!

Author: My Food and Family

Layered Pineapple Lemon Cheesecake Pie

Crushed pineapple and lemon-flavor pudding mix team up to make a scrumptious topping for this easy no-bake cheesecake pie.

Author: My Food and Family

Parmesan Pesto Tortellini

Make perfect Parmesan-Pesto Tortellini in just 20 minutes with the help of some ready-made pasta. Add garlic, basil and olive oil to complete this entrée.

Author: My Food and Family

Wrapped Cod Fillets

They'll be so much more excited about having cod tonight when you tell them you're serving it wrapped in bacon.

Author: My Food and Family

Roasted Three Pepper Pasta Primavera

Discover a pepper lover's dream come true with this Roasted Three-Pepper Pasta Primavera. Made with fresh roasted green, yellow and red peppers, PHILADELPHIA Chive & Onion Cream Cheese Spread and Parmesan...

Author: My Food and Family

Roast Chicken with Honey Lemon Glaze

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Author: My Food and Family

Bunny Fruit Mold

Bunny-shaped marshmallows are hiding in this creamy pineapple and lime gelatin mold just waiting to be discovered!

Author: My Food and Family