Here's a sweet new way to serve up the tart holiday staple, canned cranberry sauce.
These breakfast treats have the flavor and texture of cake doughnuts but are as easy to make as muffins. Top them with Land O Lakes® Butter with Canola Oil.
Author: Land O'Lakes
Moist Banana Chocolate Chip Muffins (V, GF): a one bowl recipe for perfectly moist banana muffins bursting with chocolate chips! Vegan, Gluten-Free, Dairy-Free.
Author: Demeter | Beaming Baker
Halloumi and mint are a classic Cypriot combination. This muffins recipe makes great picnic food, delicious alongside soup, or a tasty addition to brunch.
Author: Yasmin Khan
Almond meal banana muffins with nutritious flaxseed meal. No sugar added; high in protein and fiber! Grain free, gluten free, dairy free and paleo-friendly.
Author: Monique of AmbitiousKitchen.com
This easy Persimmon Muffins recipe takes the lovely honey-like flavor of persimmons and brings it into a delicious delicately spiced muffin.
Author: Kate Hackworthy | Veggie Desserts
Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges.
Inspired by this recipe in Bon Appetit Original recipe hails from Tazzaria Note: You can make the batter ahead of time, stash it in the fridge, and bake off muffins as you wish.
Author: Alexandra Stafford
Apple jelly gives a hint of sweetness to these tender cinnamon-carrot muffins.
Author: Land O'Lakes
Apple jelly gives a hint of sweetness to these tender cinnamon-carrot muffins.
Author: Land O'Lakes