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Deviled Chicken Thighs

These easy chicken thighs get a crisp coating with panko and devilish heat from Dijon mustard, paprika and cayenne pepper.

Author: Food Network Kitchen

Turkey Pot Pie

For a hearty dish, make Food Network Kitchen's Turkey Pot Pie recipe, a comforting dish of shredded turkey, veggies and gravy, wrapped in buttery pastry dough.

Author: Food Network Kitchen

Foie Gras

Author: Food Network

Pan Seared Steak and Onions

Usually cooked over an open fire in an iron skillet; this stove-top seared steak with bourbon-flavored onions is excellent eaten with sourdough bread. Sourdough, developed during the gold rush years, was...

Author: Food Network

Macaroni with 4 Cheeses!

In this episode, chef Emeril does what he does best: comfort food kicked up yet another notch! Chef Emeril revisits a couple of classic comfort food dishes, Emeril-style!

Author: Emeril Lagasse

Slow Cooker White Chicken Chili

Author: Ree Drummond : Food Network

Marinated Chicken Breasts

For a healthy dinner tonight, try these Marinated Chicken Breasts from Food Network Kitchen. An herbaceous marinade infuses the meat with high-impact flavor.

Author: Food Network Kitchen

Mom's Chicken Cacciatore

Author: Valerie Bertinelli

Spinach and Artichoke Pasta Bake

Author: Katie Lee Biegel

Shrimp and Chorizo in Garlic Sauce

Author: Sunny Anderson

Quick Marinated Shrimp Kebabs

Author: Food Network

Buttermilk Fried Chicken

Author: Ina Garten

Blueberry Blintzes

Author: Tyler Florence

Chicken Stew

For an easy one-pot meal, serve Giada De Laurentiis' hearty Chicken Stew recipe with crusty bread, from Everyday Italian on Food Network.

Author: Giada De Laurentiis

Spinach Frittata

Author: Trisha Yearwood

Apple Coleslaw

Author: Food Network

Lentil Soup

Giada De Laurentiis' easy Lentil Soup from Everyday Italian on Food Network is a perfect meal: fast, nutritious and delicious.

Author: Giada De Laurentiis

Slow Cooker Jambalaya

Author: Robin Miller : Food Network

Lamb Burgers

Author: Anne Burrell

Stir Fried Chicken and Vegetables

Author: Robin Miller : Food Network

Mac and Cheese Dog Casserole

You won't get this at any ballpark!

Author: Rachael Ray : Food Network

BBQ Burgers

Author: Bobby Flay

Red Wine Braised Short Ribs

Author: Claire Robinson

Chicken Stir Fry

In my home, one of our go-to dishes for Chinese takeout is chicken and broccoli. It's so flavorful and never dry! The secret to the super tender meat is velveting, the technique of cooking marinated proteins...

Author: Food Network Kitchen

Lasagna Rolls

Giada De Laurentiis' Lasagna Rolls, from Everyday Italian on Food Network, are an elegant twist on the Italian classic.

Author: Giada De Laurentiis

Turkey and Stuffing Casserole

Author: Rachael Ray : Food Network

Indonesian Ginger Chicken

Author: Ina Garten

Dijon Maple Glazed Spiral Ham

Author: Dave Lieberman

Stuffed Crab

Author: Food Network

Mini Meatloaves

Simple basic weeknight dinner. There's a mixture of pork and turkey to keep it meaty and flavorful. But you can use all ground turkey if you like. The football shape is perfect for a game night.

Author: Food Network Kitchen

Gina's Spicy Corn Chowder

Author: Patrick and Gina Neely : Food Network

Broccoli Soup

Puree the Neelys' top-rated Broccoli Soup recipe from Down Home with the Neelys on Food Network for a creamy vegetable soup garnished with homemade croutons.

Author: Patrick and Gina Neely : Food Network

Easy Provencal Lamb

Author: Ina Garten

Spicy Shrimp and Bok Choy Noodle Bowl

Author: Rachael Ray : Food Network

Honey Mustard Chicken and Apples

Author: Food Network Kitchen

The Best Chicken Cacciatore

This chicken cacciatore is a real stick-to-your ribs dinner. Dark meat chicken is seared and braised in a hearty wine and tomato sauce until tender for a rustic homestyle meal. We love it as-is with maybe...

Author: Food Network Kitchen

One Pot Cheeseburger Macaroni

Nostalgic for the boxed cheeseburger macaroni dinner from your childhood? Then whip up this homemade version of Hamburger Helper that's just as satisfying as the classic. The recipe is super quick and...

Author: Food Network Kitchen

Red Wine Pot Roast

Author: Ree Drummond : Food Network

Shrimp and Mirliton Casserole

Author: Food Network

Paul's Grilled Grouper

This is a South Louisiana secret ... and a great way to grill fish that leaves you worry-free. Not only does this make for easier fish cleaning, but the scales keep the fish from drying out while on the...

Author: Food Network

Salmon with Crispy Horseradish Crust

Author: Food Network Kitchen

Slow Cooker Corned Beef and Cabbage

Brisket comes in two different cuts: point and the leaner flat. Depending on which you get, your corned beef may be tender and sliceable (flat cut) or very tender and falling apart (point cut). If your...

Author: Food Network Kitchen

Creamy Artichoke Pasta

Make a luscious pasta dish with no cheese, cream or butter? Absolutely! The canned artichoke hearts get blended into a creamy sauce that's mixed with roasted red peppers, olives, capers and fresh herbs...

Author: Valerie Bertinelli

Chicken Cacciatore

Author: Food Network Kitchen

The Best Breakfast Egg Bake

Ingredients like frozen hash browns, canned crescent rolls and bulk breakfast sausage make this easy egg bake a classic morning meal. Layering rich sour cream, heavy cream and two types of cheese with...

Author: Food Network Kitchen

Caesar Salad with Shrimp

Author: Ree Drummond : Food Network