For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. This easy apple tart recipe is my personal favorite. My family even...
Author: Taste of Home
My sister gave me the recipe for this delicious bread pudding that's dotted with raisins. It's a big hit with everyone who tries it. A homemade vanilla sauce comes together quickly on the stovetop and...
Author: Taste of Home
This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. -Ruth Griggs, South Hill, Virginia
Author: Taste of Home
Creamy caramel frosting puts the crowning touch on spiced cupcakes and other scrumptious flavors. Our Test Kitchen's recipe is rich with spreadable goodness.
Author: Taste of Home
Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas-Audrey Larson, Bloomington, Minnesota
Author: Taste of Home
Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too. Best of all, you can (and should) prepare these ahead. The candy gets better as it's stored, with the...
Author: Taste of Home
Everyone raves about this pretty dessert-and it sure doesn't last long with my family. It also freezes beautifully, so why not make two and pop one into the freezer for another day? -Annettia Mounger,...
Author: Taste of Home
Who can resist gigantic monster cookies chock-full of goodies like chocolate chips, M&M's and peanut butter? If your appetite isn't quite monster-size, make them by heaping tablespoonfuls. This is the...
Author: Taste of Home
This cake is practical and can be for many uses. You can also add fruit in it if you wish.
Author: Carol
Here's what you need: apples, sugar, cornstarch, cinnamon, flour, old-fashioned oat, brown sugar, baking soda, salt, butter
Author: Claire Nolan
I wanted a good rum ball with a lot of kick, so I sat down and came up with this recipe. I didn't realize how good these were until one year I didn't make them for work. I just about got lynched! Needless...
Author: Matt Story
Bread pudding with its own caramel sauce. The only thing else needed is maybe some ice cream. So good!
Author: starmaster25
Very moist spicy sweet cake with chunks of tender apples and raisins.
Author: Krissyp
Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.
Author: Christina
This is my favorite brittle recipe. I hope you enjoy.
Author: Jordan Patten
My sister-in-law brought this pretty pastry to dinner one night, and we all went back for seconds. It is truly scrumptious. -Kathryn Rogers, Suisun City, California
Author: Taste of Home
A dense chocolate cake for those of us who can't tolerate wheat or gluten.
Author: Maggie
This is a very moist cobbler - easy to make and delicious to eat!
Author: J. Saunders
For our daughter's wedding, a friend made this lovely, angel food cake from a recipe she's used for decades. It really is one of the best angel food cake recipes I've found. Serve slices plain or dress...
Author: Taste of Home
Because it's three layers, this sounds hard but it's worth it. My son is famous for making and taking these in to work. I've heard other names but here in the Northwest everyone knows them as Nanaimo bars....
Author: MARTHA J PAUL
This is a quick but company-worthy cobbler. So simple, yet wins rave reviews. If desired, use 2 (32 ounce) cans of peaches in place of fresh peaches. If doing this, use peach syrup instead of water and...
Author: Rebecca Lentz
This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter into the flour very simple. By the way, you can make a double batch of this, and freeze the individually...
Author: Chef John
This is a fantastic Bundt cake that my grandmother used to make for Thanksgiving. It has been a family favorite for years!
Author: Dani
Chocolate and peanuts are two of my favorite treats, and the combination in this recipe, along with butterscotch, gives this candy a special flavor. My mother made these for Christmas every year, but they're...
Author: Taste of Home
These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!
Author: BROOKE
We've all had our cravings: sometimes sweet, sometimes salty. But have you ever craved both at once? Sometimes you just need your sweet-salty fix and, well, you can count on a Reese's cup to deliver. Or,...
Author: Camille Bergerson
Very simple cake, anyone can make it. You may substitute butter or margarine for half of the shortening if you desire.
Author: Foxy
My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as...
Author: Taste of Home
Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers.
Author: Christine
This easy oatmeal cookie recipe is great with a glass of cold milk! With their peanutty flavor, these scrumptious cookies hit the spot. Plus, they couldn't be easier to make! -Marilyn Blankschien, Clintonville,...
Author: Taste of Home
This is my great-grandmother's sugar cookie recipe.
Author: Jessica McDonald
I pack these easy candied pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some to a doctor at the hospital where she works, and he said they were too good to be true!...
Author: Taste of Home
This coffee cake is wonderful, the cake itself it moist and delicious while the topping is slightly crunchy and sweeter. Together, they make a delightful combination that you will surely enjoy!
Author: Stephanie
This is a variation of the traditional Apple Crisp that I dreamed up one day when I didn't have enough apples, and there were pears in the fruit bowl, and leftover toasted walnuts from something else....
Author: Barb Y
This warm and comforting apple dumplings recipe is incredible by itself or served with ice cream. You can decorate each dumpling by cutting 1-inch leaves and a 1/2-inch stem from the leftover dough. -Robin...
Author: Taste of Home
These baked apples taste simply great on a cold winter evening or any other evening. Plus the house smells just divine while cooking them.
Author: imagination_co
Mom used to grow her own rhubarb in her backyard, and when her rhubarb was ripe, what great pies she made! I will enclose her recipe.
Author: Carol
You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.
Author: Myrtis Gunnels
This is a fabulous old-fashioned recipe given to me by a friend. It was her mother's recipe and it is the best shortcake. It sops up all the juice and the touch of nutmeg sends it over the top. My very...
Author: Jennifer Kuchnicki Merzlicker
This is an easy fruit salad recipe and people always ask for it.
Author: Susie Williams