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Chocolate Covered Bacon Candy!!!

My grandmother use to make this for me when I was a little girl... People thought it was the craziest thing they had ever heard of!!! As for me.... I was in "Hog Heaven"! If you like bacon... and you like...

Author: Colleen Sowa

Mexican Chocolate Mousse with Burnt Rum

Author: Roberto Santibañez

Peanut Butter Meltaway Cake

If you love the combination of peanut butter and chocolate this cake is a dream. It's an old-fashioned chocolate cake that's fluffy and delicate. Then, there's a layer of peanut butter. On top is a cooked...

Author: SK H

Hot Raspberry Soufflé

Author: Luke Mangan

Chocolate Nut Fudge

I've had this recipe over 50 years, and it is still my favorite. It isn't too sweet, and best of all, no cooking! Keeps well when wrapped and placed in refrigerator. I make this for Christmas giving.

Author: Donna Sue

Chocolate Zucchini Bread

Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity.

Author: Elise Bauer

Chocolate Toffee Shortbread Fingers

Author: Lauren Chattman

Oreo® Filled Cupcakes

Chocolate cupcakes with creamy filling. Oreos® inside the cupcakes and in the frosting as well as decorating the cupcakes give these cupcakes a cookies-and-cream flavor and texture.

Author: AllieGeekPi

Maple Chocolate Cake

Author: Shauna Sever

Chocolate Truffle Cake

What an insanely good chocolate cake recipe. People will absolutely think you got this from a bakery. The cake is moist and tender, but sturdy enough to hold the frosting and ganache layers. This chocolate...

Author: Angela Gray

Chocolate Hazelnut Crinkle Cookies

These classic rich, chewy cookies crack - or, yes, crinkle - as they bake. Hazelnuts, cocoa, and chocolate come together to make them particularly potent.

Chocolate Bliss Bundt Cake

Sweet, satisfying and perfectly moist! This is such a decadent cake. We couldn't wait for it to come out of the oven and finish it so we could taste it. (Then we couldn't wait to get seconds!) Ideal for...

Author: Traci Coleman

Chocolate Stout Cake

Stout beer adds lift to this chocolatey cake set atop a stout cream sauce.

Double Decker Peanut Butter Brownies

These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you want to make them dairy-free, you can use coconut...

Author: Anna Stockwell

Turkey Mole Sauce

Use this classic Mexican mole sauce to marinate the Mole-Roasted Turkey with Masa Stuffing and Chile Gravy . You'll be left with plenty of extra, which can be served alongside the turkey or frozen for...

Author: Melissa Clark

SPAM® a licious Cupcakes with Salted Caramel Frosting

Once again, I accepted a challenge from another AR member. She asked me to make a dessert using SPAM® luncheon meat. It was a success!

Author: Keri

Mole Coloradito

Oaxaca is known for its moles, and there are countless types. This recipe features dried red chiles and is often served with poultry.

Chocolate Coconut Mashed Potato Candies

Another favorite from my grandma's recipe box. I love these little candies. I make several batches at Christmas to give as gifts and no one ever figured out that they had mashed potatoes in them. Well...

Author: Marsha Gardner

Chocolate Malt Ice Cream

Author: Bon Appétit Test Kitchen

Funny Bones

Author: Sharon Bowers

Chocolate Peanut Butter Pinwheel

Author: Fran Gallagher Ripsom

German Chocolate Frosting with Walnuts

This is a delicious take on an old classic, German chocolate frosting. Made with coconut and walnut pieces. You get all of the taste with less cholesterol. You can use pecan pieces for a more traditional...

Author: MamaRoach

Chocolate Meringue Frosting

This is a creamy chocolate frosting with flecks of hard chocolate.

Author: Syd

Milk Chocolate Pudding

Easily split this decadent swirled chocolate pudding in half to make it a romantic dessert for two.