Recipe courtesy - Giada De Laurentiis - Everday Italian. This caught my eye mainly for the limoncello liqueur recipe. The cheesecake is a bonus round ;-) The limoncello takes at least 4 days to create...
Author: SusieQusie
Cheesecake with a three-layer Neapolitan ice cream twist? Yes please. Add sprinkles and Maraschino cherries to make this treat even more festive.
Author: Food.com
It's easy to enjoy this layered cheesecake. The fact that it's is very low fat doesn't hurt any and it's so easy, just mix and chill. The cook time given is chill time.
Author: Annacia
Make and share this Candied Ginger Cheesecake. recipe from Food.com.
Author: ChefRed
Make and share this White Chocolate Ginger Cheesecake recipe from Food.com.
Author: Irmgard
Since getting a springform pan for my birthday, I've been collecting cheesecake recipes and finding the ones I had in my flies. This one was scribbled on an index card from who-knows-when. I hate not to...
Author: Redneck Epicurean
I've had this recipe for many years and I'm glad that I finally made it! Aunt Marlene got this recipe from her neighbor, Barbara Arnold. You can make it with or without the glaze. My Aunt serves the glaze...
Author: Oolala
A decadent white chocolate cheesecake with a touch of orange nestled into a graham cracker brown sugar crust with just a hint of cinnamon. Top this off with Apricot Coulis and everyone will be impressed....
Author: PaulaG
Make and share this Marbled Cheesecake Made With Hershey's Sugar Free Chips recipe from Food.com.
Author: senseicheryl
Make and share this Easy Cherry Cheesecake recipe from Food.com.
Author: Charlene Holdren
Make and share this Mango Cheesecake With Oreo Graham Crust recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Strawberry & Banana Cheesecake recipe from Food.com.
Author: dawn-56
Make and share this Turtle Pumpkin Cheesecake recipe from Food.com.
Author: CookingONTheSide
This is a basic cheesecake without all the fuss. My mother doesn't care for graham crackers so we used a shortbread crust which was fantastic.
Author: BethHallKelley
Make and share this Red Velvet Cheesecake Swirl Brownies recipe from Food.com.
Author: Food.com
This is a recipe that is for all of you cheesecake lovers. This is one of my favorite recipes that my mother-in-law passed on to me. It's simple to make and the bars don't last at our house.
Author: nnreq
The recipe's from my Mom, who got it from a newspaper, who got it from the Mother Wonderful's Cheesecake cookbook. It it the best cheesecake you'll ever eat. Watch out; people will insist you make it for...
Author: Kirby
DH came home with this recipe from a work function, so it must of been good . .Basic ingredrients for a cheesecake but thought I would post, as it truly is a lovely dessert. Can be quite sweet, depending...
Author: Tryntje
Make and share this Strawberry Cheesecake Pie recipe from Food.com.
Author: Redsie
Make and share this Toblerone Cheesecake recipe from Food.com.
Author: mortarandpestle
As called several times, the Amarula Queen, and the love of cheesecakes, I had to post this recipe. Taking the ingredients of my favorite cheesecake and adding a little Amarula this makes a decadent, rich...
Author: Vseward Chef-V
This is THE cheesecake to make for a celebration. It's a bit of work, but the actual cheesecake must be made 2 days before serving, and the chocolate leaf garnish, a day ahead. It is gorgeous and your...
Author: evelynathens
Here is my updated recipe for this wonderful dessert. I also tested it with the Instant Pot® Max at the 15 PSI setting with amazing results. Be sure to use the Instant Pot® branded springform pan as...
Author: Liam Walshe
I received this cheesecake recipe from a friend after trying it at her party, it's a very simple cheesecake to make, and is delicious, so creamy and good! This cheesecake is better if made a day ahead...
Author: Kittencalrecipezazz
I decided to build upon my recipe for No Bake Cheesecake that I recently posted here. Thought I use lemon and coconut flavors, you can put together your own flavor combinations.
Author: Caramella Girl
Make and share this Cream Cheese and Pineapple Squares recipe from Food.com.
Author: Chef mariajane
use a short crust base see my other recipes for cheesecake pastry. Or use a graham crust as the recipe includes.
Author: andypandy
This recipe is from my mom. I request that she makes this for my birthday. It takes time to make and is work but it is so good. I recommend reading through whole recipe before making.
Author: happynana
This is my favorite cheesecake and what I make if I am really looking to indulge myself, my family, and my friends. You really need people with which to share this! The chocolate marbling through the vanilla...
Author: Kitchen Witch Steph
Since this cheesecake needs to chill for several hours,it's easiest to bake it a day ahead of time. Prep and cook times don't reflect this.
Author: MarieRynr
A cheesecake based on my favorite Girl Scout cookie. Much gratitude and many thanks to the culinary genius of Culinary Concoctions by Peabody!
Author: Pinay0618
Toblerone is a delicious chocolate candy bar made in Switzerland. It is made of Swiss chocolate, honey and almond nougat. The chocolate bars can usually be found at your local supermarket on the candy...
Author: BirdyBaker
This was one of the first cheesecakes that I learned to make, and it set the bar pretty high. The pecans in the crust give it an extra special touch, and the sour cream topping adds to the "wow" factor....
Author: JackieOhNo
Why do the extra steps (and calories) of making a crust when you can whip up a batch of these impressive treats in minutes flat. Top with anything from fresh fruit to cute seasonal candies. Think: blueberries,...
Author: Bibliophage91
I was craving cheesecake and I wanted lots! So I decided to make them in to squares. 20 yummy squares! Easy to do and perfect for a party! This was my first cheesecake making experience! They were all...
Author: Chef Luny
A fabulous dessert that requires no cooking and is easy to make. Young people love this dessert and especially when the weather is warm. I found this recipe in an old cookbook and then modified to the...
Author: William Uncle Bill
YUMMY!!My husband said this is the grown-up version of Strawberry Shortcake...try it, you won't regret it! Cook time is actually chill time. We are lucky enough to have wonderful fresh berries available...
Author: NancyDrew
Does anyone ever get over peanut butter and jelly? This will please just about all pallets! So easy to do and so enjoyed by all!
Author: Tebo3759
I found this recipe in, of all places, the "Wall Street Journal." It sounds delicious (and easy to make.)
Author: Alan in SW Florida
The only thing better than making treats with the kids is being able to make them with more natural sources of sugar
Author: Mary Jenny
This is originally from the " Brennan's of Houston in Your Kitchen" cookbook.I made it over the weekend for a dinner with friends and it was WONDERFUL! Very dense and chocolately with a gooey caramel and...
Author: Leslie in Texas
This really is cheesecake for beginners but it is sooo deliciously rich & creamy - you have to try it. I've acquired this recipe from a friend who simply serves this with fresh raspberries which is wonderful...
Author: Bondnz
This is a recipe that I came across while browsing the December issue of Essence Magazine. Sounds like a lot of steps but very easy to make. It's an exciting twist to ordinary cheesecake, even if you are...
Author: BootyDC316
Make and share this Caramel Swirled Cheesecake recipe from Food.com.
Author: Chef mariajane
This Italian-style cheesecake, made with ricotta cheese, is dense and rich-tasting but is actually lower in fat and calories than cream cheese-based cakes. That's because ricotta, commonly used in Italian...
Author: Vseward Chef-V
I got this from the Kraft web site a while ago. I love pumpkin and this is so great tasting. When you take the time to decorate it with the pecans and drizzled chocolate it is divine looking.
Author: FrenchBunny
If you are a "lemon lover" you should enjoy this wonderful dessert. So pucker up and enjoy!
Author: Abby Girl
For those of you who want to please both pumpkin pie and cheesecake lovers without letting them know a cake mix is the base! This is from the Cake Mix Doctor cookbook. Times given do not cover refrigerator...
Author: Mareesme
Adapted from Martha Stewart Living mag. I saw the photo for this and had to post it so I wouldn't lose it. A little different because the strawberries are oven-roasted before they are added. Best when...
Author: Muffin Goddess