This deliciously moist and fudgy chocolate cake is made with a gluten-free twist that nobody ever suspects: quinoa! I've also made a vegan option of this by using egg substitute and replacing the milk...
Author: ADeSouza
My family and friends loves my black walnut cake. That's my mom's favorite and she loves black walnut. It is so easy to make it. They are so delicious and moist.
Author: Lisa Johnson
This is a good cake for a family party; for larger parties, bake two cakes. This recipe is at least 50 years old. You may substitute 1 teaspoon grated lemon zest for the vanilla.
Author: Carol
A delicious, moist coffee cake from Eastern Europe. It's been in the family for generations and is everyone's favorite when Aunt Martha or Mama makes it.
Author: Alena Natalia
This Southern gem boasts three incredibly moist layers flavored with canned pineapple and bananas.
Author: Pam Lolley
This prized recipe was highly sought after in Eden, North Carolina. My great-grandma will haunt me forever for making this public, but it's too good to keep to myself.
Author: Jess Michael
tired of friendship bread why not try chocolate cake.
Author: Stormy Stewart
Amazingly delicious cupcakes. Perfect for anyone with wheat allergies or just looking for a small but rich dessert. They are very moist and stick to your fingers.
Author: SASS E. Anne
You'll love this Orange Dream Creamsicle Cake. Hope you enjoy it!
Author: Kathleen Riemer
Rich, decadent, and boozy, this bread pudding recipe is very flavorful. It has layers of rich, delicious bread pudding and is full of pecans. The rum sauce makes the pudding sweeter and richer. This is...
Author: Gina Davis
This recipe was traded to me for sourdough starter I had to share. It is quick and tasty.
Author: Jonna
A quick crumb cake with toffee bits, chopped nuts and streusel topping...enjoy!
Author: Scarlett
These bite-sized cheesecakes are easy to make and a big hit at parties. Garnish with melted chocolate or your choice of sliced fruit or berries.
Author: Katherine
This cake is called sad cake because the cake looks sad. It actually "falls" during baking and is a flat cake. It may be sad looking, but it is moist, chewy and sweet. It does not need a frosting.
Author: Sandra E.
I don't know what to say about this recipe other than it is decadent and addictive.
Author: Millie Ellis
A traditional Moroccan cake typically served for tea or breakfast, meskouta is made with ingredients you likely have on hand, and it doesn't require a mixer. Extra-virgin olive oil makes it moist on the...
Author: Nargisse Benkabbou
If you love red velvet cake, here is a new spin on it. I love cheesecake and thought that this would be a great combo. This recipe can easily be halved, but if you are having a party is is just as easy...
Author: Beth Maples
This is an easy recipe for making Angel Food Cake at home. It's so light and fluffy that it melts in your mouth. It's great plain. Or you can frost it with your favorite icing, top it with whipped cream...
Author: Vickie Parks
I bought the cutest little 4.5-cup capacity Bundt® pan to bake smaller cakes for just me and my husband. This recipe fit perfectly in it, and was just the right amount for us. Cranberries and orange peel...
Author: Kim's Cooking Now
My mother made this chocolate mousse cake for me once or twice a year if I was fortunate, and it was the cake I requested for my birthday every year. If you are looking for a quick recipe, you will want...
Author: Rachel
This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.
Author: LAURABEATTY
A simple, tasty fall treat--these cupcakes are easy to make and use basic pantry staples.
Author: RainbowJewels
Your guests will never guess that sauerkraut delivers the extra flavor to this chocolate cake with a fluffy and creamy frosting.
Author: Judy Wilson
A delicious light fruit cake, to go with a good cup of Java! Or serve as a dessert!
Author: maple bear
I came up with this because I wanted simple, but elegant too. I wanted the taste of restaurant cheesecake, but something simple to prepare--because I did not want to measure the sour cream, I dumped in...
Author: Cheesecakemama
Delicious chocolate layer cake that melts in your mouth.
Author: Michelle Dolorfino
I thought I would try this 2-ingredient cake that is making the rounds on Facebook. It takes only an Angel Food Cake Mix, and a can of fruit pie filling. It was so easy to mix up, this is one recipe you...
Author: Susan Feliciano
My mom used to make this when I was little. It is a very rich and elegant cake. The frosting is very unusual tasting in that it is almost like a custard.
Author: v monte
A delicious, moist, lemon sheet cake. It is essential to use an 11x17-inch baking sheet or the cake will be too thin or too thick. Store cake in the refrigerator.
Author: kelliemmo
Delicious apple filling, with an ooey gooey caramel glaze topping. Make sure to have a nice cup of steaming rich coffee to go with this.Source: Unknown
Author: Lynnda Cloutier
Does anyone remember The Spanish Bar Cake that A&P grocery stores use to have? This is about as close as I have found to the real thing! The first bite brought back great memories YUM!!! I found this on...
Author: Gail Herbest
I got this recipe from the September 2011 issue of Southern Living magazine...It looked so good that I thought I'd share. I'm really looking forward to making this cake soon for my family to enjoy. If...
Author: Kristie Towe
Start with a devil's food cake mix to deliver this amaretto-flavored pound cake studded with chocolate chips.
Author: Judy Wilson
No messy clean-up with this one. Just mix and bake in the same pan. Serve with any flavor ice cream.
Author: Glenda
This is a lovely white cake with cherries and raisins added for those of you who don't want to go to the trouble of making traditional fruitcakes. This freezes well.
Author: Carol
Indian spices and rich cocoa give these oversized chocolate cupcakes a twist. It's like hot chocolate and a chai latte blended together in cupcake form. For those conscious about their heart health, this...
Author: rebeckamikaze
A moist coffee cake with a fine, cake-like texture and swirls of cinnamon sugar. Excellent for brunches or a snack.
Author: MISSHEPESHU
We love cream cheese frosting, but sometimes it's just too heavy for certain baked goods. I tried a lot of things with the powdered sugar "glaze", but it always tasted chalky to me. No matter what I did,...
Author: Chef Potpie (Laurel)
A great carrot cake and a traditional cheesecake all in one bite.
Author: SAUERDOGS
This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.
Author: m-ann
This a very rich cake, but mmmmmmmm so good. Best eaten with milk or coffee. You can also make it a Chocolate Gooey Butter Cake if desired. Just use a chocolate cake mix in place of the yellow.
Author: Tammy
A gluten-free, soy-free, cow dairy-free New York cheesecake that has that decadent mouth-feel. I have served it several times without anyone noticing it wasn't the REAL STUFF. At a recent party my husband...
Author: MATHGOD
On Dec. 21 someone requested a snickerdoodle cheesecake that tastes like a candy bar. This is the closest I can come. My entire family likes this one!
Author: BUCHKO
This is the cake that I am going to make for my children next year when they graduate from high school. Great for college too.
Author: Carol
You'll need some Dr Pepper® to make this cake recipe with marshmallows and a peanut butter frosting.
Author: Suzanne Stull