There's no getting around the fact that vegetable burgers take more time than regular hamburgers, but they are well worth it (trust us). Nothing is difficult about the process, so stick with us. You can...
Author: Adam and Joanne Gallagher
Warm up from the inside out with these Classic Stuffed Peppers.
Our favorite mac and cheese recipe calls on a few smart steps to make sure the macaroni and cheese is ultra creamy and flavorful. While many cheeses can work in this recipe, the two cheeses we go back...
Author: Adam and Joanne Gallagher
Get kids to eat their veggies with this broccoli and cauliflower gratin. Learn how to make this classic Thanksgiving side dish that everyone loves.
7-Up Pound Cake has a little something-something more than your average slice of pound cake.
Skip the hot oil and make these healthier donuts. Glaze them with sprinkles, or brush with melted butter and toss with cinnamon sugar!
A classic New York dish - tender escalopes layered up with tomato sauce and mozzarella, then baked in the oven to gratinate. Heaven.
Author: Jamie Oliver
This cheat's vegan mac and cheese is just like the real thing - proper comfort food.
Author: Jamie Oliver
This easy to make meatloaf recipe is the ultimate comfort food made from few ingredients and that is guaranteed to bring smiles around your table.
Author: Chef Billy Parisi
If you've got the time to craft the perfect piece of meat, this Reverse Sear Steak is the best method for the juiciest, most tender steak.
This cornbread recipe creates the most incredible flavour, and the cornmeal gives it a brilliant, rustic, spongy texture.
Author: Jamie Oliver
Succotash is a simple-and simply delicious-Thanksgiving side, as well as a true Southern staple.
This cream cheese-cucumber dip is a century-old Kentucky classic. This healthy recipe is an instant favorite.
I've never seen this done in Britain, but it's a really fun and effective way to cook chicken. I'm giving you two methods, one in the barbecue and one in the oven - both will give you tasty chicken. The...
Author: Jamie Oliver
Sticky and delicious, these tender beef short ribs are well worth the wait.
Author: Jamie Oliver
A delicious dish that is easily customizable and takes 30 minutes from start to finish.
Author: Kathi & Rachel
These sweet & salty Coconut Chicken Tenders from Delish.com go perfectly with a dip in Heinz ketchup.
This tomato ketchup recipe will blow your socks off when dolloped on steak and chips - heaven!
Author: Jamie Oliver
My recipe for two loaves of delicious no-knead sourdough bread.
Author: Maurizio Leo
Crock pot honey glazed ham recipe is one of the easiest recipes you will ever make-a great holiday main dish for a smaller household or as a second meat at the large feast.
Author: Dan Mikesell AKA DrDan
Orange Glazed Salmon is an easy breezy weeknight dinner that's pretty enough to be a dinner party entrée centerpiece: the slightly sweet, citrusy kick that'll leave you wanting seconds.
Scallion infused butter give this cornbread a sweet onion flavor.
This grilled cauliflower from Delish.com is hearty enough for even the most stubborn carnivores.
Competition for the best burger in London has gone mad. I've used the brilliant technique of brushing the burgers with mustard and a dash of Tabasco Chipotle sauce as they cook to build up an incredible...
Author: Jamie Oliver
Author: Marina Rizhkov
This classic chili recipe is hearty, full of delicious meat, tomatoes, spices, and is the perfect, easy chili. It is a total classic that is so simple and simmers to a comforting, cozy chili in just 30...
Author: Rachael
A Sunday dinner staple, braised beef with tomatoes and onions offers big flavor and melt-in-your-mouth texture with minimal hands-on time.
A cross between Indian naan breads and Mexican tortillas, these flatbreads are brilliantly simple
Author: Jamie Oliver
Author: Marina Rizhkov
Colourful, exciting and full of flavour, this is an epic San Fran-inspired salad and super-quick to throw together.
Author: Jamie Oliver
Using brisket in this chilli con carne recipe gives amazing texture and wonderful depth of flavour.
Author: Jamie Oliver
Buffalo Stuffed Mushrooms from Delish.com will be the favorite at any party!
A smoky American classic, teamed with my fresher take on the traditional coleslaw recipe.
Author: Jamie Oliver
Author: Marina Rizhkov
Toast like a Texan with Pink Grapefruit Margaritas.
Fresh Orange Salad is like a burst of sunshine. Sweet oranges drizzled with an amazing poppyseed dressing recipe makes the BEST fruit salad any time of year.
Author: Julie Menghini
To make this super-comforting chowder even more of a meal, try adding a bit of fish or seafood
Author: Jamie Oliver
When you blend the milk with the cocoa powder mixture, you end up with a frothy, airy, chocolate milk that tastes more decadent than it actually is.
This delicious loaf is loaded with healthful spinach and salty feta.
This classic recipe is adapted from "Cooking Up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans", published by Chronicle Books in 2008. I love making it with leftover King Cake during...
Author: Nancie McDermott / 'Cooking Up a Storm"
Here's a meatless dinner that is definitely big on flavor. Cauliflower is tossed in spices then roasted with green beans until crispy, then served over rice.
Hunter's Chicken: This midweek chicken dish is the ultimate comfort food and couldn't be easier to prepare.
This gluten-free pumpkin pie is my twist on the classic American dessert - lightly spiced and totally delicious
Author: Jamie Oliver
Chili Pie With Cornbread Crust from Good Housekeeping's new cookbook never gets old.
Tofu is a brilliant carrier of flavours, plus it's high in protein, low in saturated fat and a great source of calcium and phosphorus, both of which make for strong and healthy bones
Author: Jamie Oliver
A sweeter Memphis slaw featuring bold southern flavors so it can stand up to full flavor barbecue classics such as pulled pork or Memphis ribs.
It features a classic sweet-tart or butter pie crust that surrounds a spiced apple blend. It often comes with, ice cream and whipped cream (AKA à la mode), or in certain parts of the world with cheddar...
Author: John Siracusa
Fool proof Thai Red Curry Chicken. Served with steamed rice.