Cooking summer squash low and slow yields sweet, nutty, tender-but not mushy-results. They fold into pasta beautifully, but that's just one of many ways to use them.
Author: Claire Saffitz
This is an easy healthy appetizer or snack. It can also be used as a side dish.
Author: SadieTheVeganLady
Author: Mona Talbott
Author: Mayim Bialik
Author: Sara Dickerman
Author: Nava Atlas
Author: Bon Appétit Test Kitchen
Author: Sabrina Henderson
Fresh zucchini and yellow squash team up to make the perfect base for this cheesy oven-baked side. Prep time is just 10 minutes, so you can soon get back to enjoying your summer evening.
Author: Miracle Whip
Use that bounty of zucchini in these tasty fritters, which can make a tasty vegetarian main or can be served alongside your favorite meat. Drizzle with sour cream if desired.
Author: Nyusha
Here, summer squash marries with scallions and Parmesan to create something much more flavorful and a bit more decadent than the average zucchini loaf.
Author: Lukas Volger
Zucchini Latkes for Hanukkah, the classic fried pancakes gone green.
Author: Paul Grimes
Author: Maria Helm Sinskey
Author: Claire S. Kedeshian
Delicious layers of cheese, onion and zucchini with a buttery bread crumb topping your family will love!
Author: Heidi O
Rather than pasta, serve the salty and spicy flavors of this classic Southern Italian dish with spaghetti squash "noodles" for a delicious, hearty vegetarian dinner.
Author: Katherine Sacks
A super easy recipe for baked zucchini Parmesan fries. Made with almond and coconut flours, this is a flavorful appetizer or side dish everyone will love!
Author: Megan Olson
Author: Shelley Wiseman
I came up with this summer side dish when we discovered a couple of very large zucchini hiding in the garden. I sometimes add some cooked chicken to make a nice one-pan entree. If you don't like goat cheese,...
Author: SweetBasil
Recipe for zucchini frittata Italian omelet with squash blossoms.
Squash stuffed with ricotta cheese and spinach. I prefer a bit more garlic, and this can also be done on a grill by simply wrapping in foil.
Author: Whitney
Use zucchini ribbons in place of pasta for this noodle-less vegetarian layered dish.
Author: Donna Hay
Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity.
Author: Elise Bauer
Author: Tammy Moore-Worthington
Pansit has come to symbolize long life and health in Filipino culture, and is commonly served at birthdays, baptisms, and New Year's celebrations.
Author: Monica Macansantos
This is such an easy side dish that my mom is famous for. Great with grilled pork chops, chicken, or steak!
Author: Nadine Eubanks
Author: Alexis Touchet