This is smoked in a wok. Between the curing, steaming and smoking, you end up with a tasty chicken that is very moist and has a lovely firm texture. I usually find the breast meat too dry on a roast chicken,...
Author: graffeetee
This is Mom's recipe for Chicken and Dumplings - made easy! Hopefully you'll enjoy it as much as we all did! This is still time consuming, just not quite as long as it usually would be. You still get that...
Author: Wendy28
Everytime I'm in the grocery store, I see rotisserie chicken, every flavor imaginable. This is my version of "Southwestern" flavor roast chicken.
Author: breezermom
Not sure where I got this recipe and not sure of authenticity but it sure sounds good. Don't want to lose it.
Author: Oolala
Make and share this Gullah Fried Chicken recipe from Food.com.
Author: mightyro_cooking4u
Make and share this My Orange Roast Chicken recipe from Food.com.
Author: Chef Shadows
This recipe is easy enough to do on a weekday, and delicious enough to serve for a Sunday dinner. It creates a really great tasting, moist chicken with very little effort! Please note: for the thyme, Zaar...
Author: breezermom
Make and share this Seasoned Baked Chicken recipe from Food.com.
Author: Redneck Princess
Okay there are a number of recipes for mole on this site already. Can it stand another? I hope so. This is an adaption of a recipe that I found in my newest cookbook, The Gourmet Slow Cooker. Making the...
Author: PaulaG
Grandma knows best! According to a Current Health publication, there is evidence that chicken soup contains anti-inflammatory properties that may help prevent some of a cold's symptoms. Based on a recipe...
Author: Kats Mom
I love this spicy grilled chicken cooked Padang style. This grilled chicken is available in Padang restaurant all over Indonesia. I tried to grill this when I was out of Indonesia just because I miss this...
Author: Pedas
This is a classic roast chicken with a sauce that combines the tartness of the gooseberries with the savour of chicken and a touch of smooth creaminess. Serve with buttered noodles and a bowl of garden...
Author: Olha7397
Make and share this Nasi Lemak With Sambal Chicken Modified recipe from Food.com.
Author: i_luv_maeda
My husband got a smoker for Christmas which we have been enjoying immensely...this recipe looks like it will be delicious adapted for its use...posted here so I won't lose it and so others can enjoy...from...
Author: DogAndCatDoc
Make and share this Oven Roasted Chicken With Bread Salad recipe from Food.com.
Author: John 11-44
Chicken coated with yogurt, thyme and coriander is roasted with carrots, shallots and red peppers. Purée the peppers with goat cheese for a sumptuous sauce that does double-duty as a sandwich spread....
Author: Karen in MA
A slightly sweet, slightly savory chicken stuffing I made up to use some stuff I had around. I didn't have any eggs that I'd normally used to bind but suspected by the time it had cooked and some of the...
Author: Peter J
A BEAUTIFUL chicken when cooked, and i like to serve this chicken with roasted potatoes and red wine
Author: anidifrancofan
Don't be intimidated by my overly detailed description, prep for this is no more than 6 minutes. This is the most perfect Roasted Chicken you'll ever make. The skin is crisp but not crunchy, the breast...
Author: Bess Ebee
We adapted this from Chef #451700's delicious Recipe #216950. A wonderfully unique flavor for chicken. Here is our simpler American version of the chicken with gravy.
Author: 2Bleu
This tasty recipe is based on the Sri Lanka (Ceylon) recipe Chicken Biriyani. However, instead of on a bed of basmati rice, I have used rice sticks.------
Author: SkipperSy
Wonderful for a Sunday dinner -- sweet and savory. I am not a fan of parsnips so I use a couple of cut-up potatoes instead. One chicken cut up can be substitued for the whole chicken if desired. The cooking...
Author: Lvs2Cook
Make and share this Anita Baker's Smothered Chicken recipe from Food.com.
Author: LMillerRN
Make and share this Chicken With Roasted Grapes and Shallots recipe from Food.com.
Author: sandrasothere
Low-cal, low effort and delicious. The best part of this recipe is the apple-cinnamon glaze, which goes great over the chicken and a side of white rice. Originally from a free recipe card I got at Giant...
Author: LexingtonMom
This is a recipe I found on my supermarket's website. It sounded interesting and someday when I get together all the ingredients, I'm going to try it! (I never knew what spatchcooking was!)
Author: Karen..
Make and share this Rosemary Goat Cheese Stuffed Chicken With Wild Mushroom Sauce recipe from Food.com.
Author: GoldsmithLissa
"Layer upon layer of flavor infuses this stylish yet deeply comforting dish" according to Bon Appetit, December 2004, where it was originally published and then posted here by Mean Chef.
Author: Chef Kate
This recipe is from Gourmet July 2008 perks up a rotisserie chicken with a sauce of tomatoes, onion, and garlic. Don't forget to serve a side of Margaritas!
Author: cookiedog
I'm always on the lookout for something Greek and delicious sounding. I found this in the September 16, 2008 edition of the Dallas Morning News. This recipe was accompanied by an article stating, "Kathy...
Author: ThatSouthernBelle
Adapted from "The Bistros, Brasseries and Wine Bars of Paris" by Daniel Young. (This recipe is from Thierry Breton of Chez Michel.) If orange cauliflower is not available, white cauliflower can be substituted....
Author: Chef Kate
This was one of those experiments gone stunningly right in my kitchen: Since I think that the blood orange is sadly underused in cooking, I figured I could share. Any citrus fruit could be used in place...
Author: Bansidhe
Make and share this Poached Whole Chicken (Crock Pot) recipe from Food.com.
Author: dicentra
Huli huli means to turn over and over in Hawaiian, so no matter what method you choose to make this recipe, the key is to Huli Huli :) This chicken dish is tender and so DELICIOUS, and is a FAVORITE in...
Author: Lindas Busy Kitchen
Make and share this Summer Herb Roast Chicken recipe from Food.com.
Author: ratherbeswimmin
This chicken is herb seasoned and baked in a marinade. These ingredients give the chicken a very dark color but the taste is simply amazing and you will not believe how good it smells while it is baking!...
Author: Sherry from Louisia
Make and share this Grilled Chicken Under a Brick recipe from Food.com.
Author: Jan in Lanark
During the summer, finish this one on the grill while you use your stove top smoker for steaming fresh sweet smoked corn on the cob. From the Cameron Cooking Guide. This recipe is intended to be prepared...
Author: TxGriffLover
Make and share this Crock Pot Chicken and Dressing recipe from Food.com.
Author: Jenny White
This is a lovely curry -rich, but not heavy- and mild. Serve with rice and your choice of accompaniments. Prep/cook times are estimates.
Author: Sandi From CA
Perfect, that is if you like crisp garlicky skin, moist flesh and pan juices you have to force yourself not to drink straight from the pan. The flavor of this chicken is amazing and the best I have ever...
Author: Marie
Make and share this Sweet Tea-Brined Chicken recipe from Food.com.
Author: gailanng
For this recipe the chicken is split down the breast and flattened, then marinated and simmered in coconut milk and finally barbecued or cooked under the griller. If you do not have a pan large enough...
Author: Heydarl
Make and share this Sweet 'n' Spicy Pineapple Chicken recipe from Food.com.
Author: sandithepirate
Simple and quick - can be done on the grill or in the oven. I imagine it will be great in the crokpot too.
Author: WaterMelon
This is another one of my Grandmother's recipes from Goose Creek Kentucky, which is where my mother lived until she was 28 then moved to Sandusky, Ohio, my mother is now 84. So, that tells you how old...
Author: Timothy H.
SUPERB! is the only way I can describe this AUTHENTIC Mexican dish served at Las Manitas or little hands, an amazing restaurant in the heart of Austin owned by sisters Lidia and Cynthia Perez. Sad day...
Author: Mamas Kitchen Hope
This really turns plain-old-chicken into something interesting. I've doubled this recipe and it works just as well. Goes great with some Basmati rice and a green salad. Prep time includes marinating the...
Author: Mirj2338