This loaf is a family favorite, full of flavor and yummy too. My mother came up with this one when we were short of other foods in the house.
Author: Jeannine Parikh
Unlike most of America's other favorite fast foods, falafel is rarely attempted at home, which is a shame, since it's very simple to do, and even a relative novice like me can get some very decent results....
Author: Chef John
This North African one-dish-meal is so fast, easy, and delicious. Be sure to cook your sauce until the veggies are nice and soft and sweet. Once the eggs go in, you can finish covered on the stove, or...
Author: Chef John
This is a delicious dish that can easily be used as a main dish. This is a recipe that I only follow measurements on the milk, the rest is by eye only so a very easy and simple meal.
Author: STUCKINLAMADD
These baked black bean cakes are easy to make and less fat than fried cakes.
Author: CHRISTINA5362
A full hearty meal for the hungry vegetarian.
Author: Jason Melo Hall
I adapted this recipe from my mac and cheese dish when my husband went on a low-carb diet.
Author: Laine Murphy
A full hearty meal for the hungry vegetarian.
Author: Jason Melo Hall
Delicious addition to any menu. Don't be scared of the name. I hate cottage cheese but love these.
Author: ZOPOOH
This is a delicious vegetarian side dish with any type of entree. Watch it disappear. Great pot luck dish, as it can be served right from the oven or just warm.
Author: AKLOKI
These rutabaga noodles are much lower in carbs than traditional pasta and have a nice nutty flavor with a hint of sweetness. They even look like real pasta!
Author: France C
This easy and quick vegan mushroom stroganoff is a delicious take on a classic recipe, it returns to its traditional roots by featuring a roux based sauce rather than a sour cream sauce.
Author: Brian Jones
Home-made cheese flavored with garlic and red pepper.
Author: Valorie
Great replacement for meatballs! I actually prefer them. They can be baked or fried.
Author: LYNETTE MARIE
A good dish that goes with almost anything year round. You can double this recipe and serve as a main dish with rice. Enjoy!
Author: Michael
Easy, delicious slow cooker recipe that uses some of those dry beans hiding in your pantry. Just about any bean can be substituted for the black-eyed peas. If you don't want to soak beans overnight, you...
Author: Tara Thomas
These baked black bean cakes are easy to make and less fat than fried cakes.
Author: CHRISTINA5362
Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Author: Eggland's Best
These were made for me when I was a youngster, I'm now 55 years young. My Grand and Great Grand children love these. Enjoy!
Author: FROGETTE
This vegetarian staple features a crunchy bread crumb topping. Make it the centerpiece of your meal, and serve with a savory vegetarian gravy, mashed potatoes, and English peas.
Author: KDCG
This North African one-dish-meal is so fast, easy, and delicious. Be sure to cook your sauce until the veggies are nice and soft and sweet. Once the eggs go in, you can finish covered on the stove, or...
Author: Chef John
This is a different and delicious veggie meatloaf that's a nice diversion from the basic soy protein based veggie meatloaf recipes out there.
Author: Rachel Wolkofsky Pollack
Pate brisee is the French version of classic pie or tart pastry. Pressing the dough into a disc rather than shaping it into a ball allows it to chill faster. This will also make the dough easier to roll...
Author: Martha Stewart
Great tasting non-meatballs for spaghetti or served with a rich veggie gravy. If you don't have any egg substitute on hand, you can use 2 beaten eggs in its place.
Author: Stephanie H. Jones
This recipe was born one night when I didn't have too much to do. I guess the only surprise about it is that it tastes so good!
Author: Candice
This recipe was born one night when I didn't have too much to do. I guess the only surprise about it is that it tastes so good!
Author: Candice
This vegetarian eggplant and red bell pepper bake is a delicious recipe for eggplant.
Author: Anthony
This vegetarian eggplant and red bell pepper bake is a delicious recipe for eggplant.
Author: Anthony
Delicious, easy to make. Great for using up left over filo pastry, feta cheese and vegetables. Serve with salad.
Author: Allrecipes Member
Great tasting non-meatballs for spaghetti or served with a rich veggie gravy. If you don't have any egg substitute on hand, you can use 2 beaten eggs in its place.
Author: Stephanie H. Jones
Great tasting non-meatballs for spaghetti or served with a rich veggie gravy. If you don't have any egg substitute on hand, you can use 2 beaten eggs in its place.
Author: Stephanie H. Jones
Great replacement for meatballs! I actually prefer them. They can be baked or fried.
Author: LYNETTE MARIE
Great replacement for meatballs! I actually prefer them. They can be baked or fried.
Author: LYNETTE MARIE
This is pita containing fried plantains, avocado, arugula, and portabello mushrooms.
Author: JACK123456
These baked black bean cakes are easy to make and less fat than fried cakes.
Author: CHRISTINA5362
This recipe reminds me of the 'good ol' days'. I hope you enjoy this great tasting recipe.
Author: Michele O'Sullivan
This is a delicious kabli pulao made in a pressure cooker. The rice gets infused with flavor and has the perfect texture. This is a must-try! You can also prepare this on your stove top.
Author: chanty475
This is a delicious kabli pulao made in a pressure cooker. The rice gets infused with flavor and has the perfect texture. This is a must-try! You can also prepare this on your stove top.
Author: chanty475
Wrap and roll! This recipe is so simple it's hard to call it a recipe.
Author: Chef John
A meat-free - but not flavor free - alternative to this classic sandwich.
Author: mindy
A meat-free - but not flavor free - alternative to this classic sandwich.
Author: mindy
This loaf is a family favorite, full of flavor and yummy too. My mother came up with this one when we were short of other foods in the house.
Author: Jeannine Parikh
A good dish that goes with almost anything year round. You can double this recipe and serve as a main dish with rice. Enjoy!
Author: Allrecipes Member
Delicious, easy to make. Great for using up left over filo pastry, feta cheese and vegetables. Serve with salad.
Author: Allrecipes Member
Falafel made with canned chickpeas - just like the ones you taste in a Greek restaurant. Makes about 12 patties. Serve with hummus or tzatziki sauce.
Author: Dani
Delicious, easy to make. Great for using up left over filo pastry, feta cheese and vegetables. Serve with salad.
Author: Allrecipes Member
Black beans, kidney beans, butter beans, and lima beans are combined in a sweet and tangy sauce for a crowd-pleasing one-dish meal.
Author: Willy Emmanuel