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Kathy's Southern Corn Pudding

This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy to make.

Author: Jacquita

Oven Fried Okra

A delicious Faux Fried favorite with all age groups.

Author: Sandy Clark Gerhardt

Ratatouille Bake

This recipe was given to me by my aunt, who lives in Atlanta, Georgia. It tastes wonderful with your garden vegetables.

Author: Surpriseitswendy

Tomato Zucchini Squash Skillet

Fresh tomatoes, zucchini, yellow squash, and sweet onion are cooked in butter for a perfect summer side for grilled meats or for a nice warm winter warm-up, when you are wishing for a summer side.

Author: Holly Shaw

Creamed Asparagus on Toast

My mom made this when I was a kid. My wife makes it for me often. It's easy and delicious. I am not a big fan of asparagus prepared any other way. I like to pour over one slice of toast, add another on...

Author: Bud Stonerook

Sweet and Tangy Sauteed Collard Greens

Honey and balsamic vinegar add the sweet and tangy aspects of this delicious and nutritious vegetarian side dish or salad!!

Author: Lauren C.

Fried Zucchini Sticks

Our garden always produces a ton of zucchini in the summer. This is one of our favorite ways to cook it. Serve with ranch dressing for dipping.

Author: Emo G.

Cream Braised Brussels Sprouts

Brussels sprouts tend to turn people off. This way of cooking them brings out their nutty flavor and has made the most passionate haters at my last Thanksgiving say, at the very least, that this is the...

Author: Pugged

Roasted Kohlrabi

Kohlrabi is a vegetable that reminds me of a potato crossed with an artichoke heart. I roast it with garlic and Parmesan cheese.

Author: WSBLEND

Roasted Vegetable Orzo

This is a recipe I made up with all of the wonderful summer vegetables in season. Serve it with chicken or all on its own!

Author: Michelle

Broccoli and Tomato Bake

This dish helps me warm up on a cold winter's day without being too heavy. It was inspired by a dish from my favorite vegetarian cookbook. I eat it with rice and chicken for dinner or a piece of brown...

Author: Eliot

Artichokes in a Garlic and Olive Oil Sauce

I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly delicious.

Author: SLW0784

Chinese Green Bean Stir Fry

Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.

Author: Jackie O.

Praline Pumpkin Pie II

This fantastic recipe has been in my family for years. Its spicy custard filling with praline crust complements any holiday meal. You may substitute evaporated milk for the cream, if you prefer.

Author: MFDay

Unbelievable Squash Casserole

A wonderful casserole, even for those who don't particularly care for squash!

Author: MCOATES

Oven Roasted Grape Tomatoes

This is a wonderful, healthy side dish for summertime. Only make when the grape tomatoes are in season, their flavor is key! Great in the oven or on the grill.

Author: A Reeves

Carrot Tzimmes

Carrots are sliced into coins and eaten as a symbol of prosperity and good luck in the Jewish New Year.

Author: Betty Bauman

Corn and Zucchini Melody

Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!

Author: MOLSON7

Peppers Roasted with Garlic, Basil and Tomatoes

This is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.

Author: amanda1432

Garlicky Green Beans with Shallot

Caramelized shallots and garlic with cheese. Yummy!

Author: murphyjct

Whipped Carrots And Parsnips

Nutty carrots! Originally submitted to ThanksgivingRecipe.com.

Author: Linda

Grilled Herbed Corn on the Cob

My husband didn't like corn on the cob until he had this recipe!

Author: knmennenga

Impossible Pumpkin Pie

This is my mom's recipe that makes its own crust. It's very easy and extremely good!

Author: Betsy

Pumpkin Cream Pie

Great wintertime pie especially for the holidays. If desired, serve with whipped topping and crushed pecans.

Author: JJOHN32

Cheesy Baked Eggplant

This is a very cheesy and easy to make baked eggplant dish with an Italian flair. An excellent alternative to a pasta dish.

Author: Julie3333

Easy Roasted Cabbage

Delicious and healthy roasted cabbage slices are sure to please.

Author: hungryallweighs

Roasted Roma Tomatoes

Simple, fresh ingredients that are amazing together. Roast tomatoes in the oven or on your grill; you want them cooked but still firm, definitely not mushy.

Author: WendyWendy

Trio of Mashed Roots (Parsnip, Turnip and Carrot)

This fall and winter farm recipe was passed down from my Irish-Canadian grandmother Agnes Walsh (Donahoe). It's a simple mash that I updated with a dash of nutmeg and cayenne. An exciting (and affordable)...

Author: Wendy

Sweet Potato Oranges

Sweet potatoes cooked in orange skins with a yummy topping! Very festive!

Author: louise b.

Stovetop Candied Sweet Potatoes

These sweet potatoes are easy to make and not overly sweet.

Author: Brenda

Southern Green Beans

I just love these beans! What could be better than green beans, potatoes, and bacon, all in one dish?!

Author: Erica Anderson

Fried Yellow Squash

Here's a fast and simple way to use up your summer squash (also called crooked neck squash). I have also used this recipe for okra and zucchini. My kids gobble up their veggies this way!

Author: Stacy Hogan Gaddy

Braised Red Cabbage with Apples

I love this recipe for braised red cabbage with apples. It's simple, and can be made in to a festive winter side dish if you add cinnamon and orange.

Author: Kat O

Best Zucchini Casserole

This is a creative, unusual casserole that's one of my grandmother's favorites. It combines zucchini and bell pepper with Cheddar cheese, spices and crispy corn flakes. Bread crumbs can be used in place...

Author: Maria

Swiss Chard with Garlic

This is a very simple recipe for Swiss chard. I like to use the whole vegetable but you need to saute the stems and the leaves separately as the stems take longer. This won't make a lot as the chard will...

Author: barbara

Mushrooms in White Wine Sauce

This is a great side dish for mushroom lovers. I like to make this for holiday dinners instead of the usual vegetable fare.

Author: LINDAAL

Creamy Mushroom Peas

This is an great side with mashed potatoes and chicken! Company loves this one and so does my husband. Not the boring everyday plain peas.

Author: CHEETO

Grilled Mushrooms and Onions in Foil

Onions and mushrooms are sliced, seasoned, and wrapped inside a durable packet of foil, crimped to seal, and placed on the grill. Super easy with big, bold flavor. A fantastic topper for steaks, potatoes,...

Author: Tigerflip

Candied Sweet Potatoes with Pecans

This is my favorite style of a Thanksgiving or Christmas time sweet potato side dish, since I'm not really a big fan of whipped sweet potatoes with marshmallow toppings. This is a very sweet dish (candied)...

Author: Stiritup

Pumpkin Cookies with Cream Cheese Frosting (The World's Best!)

After getting this recipe from a friend, I have made them over 100 times for family and friends and they are always a hit, especially around Halloween and Thanksgiving! As far as the spices go, less is...

Author: Sabattis

Slow Cooker Green Beans

An easy way to make flavorful green beans with minimal effort.

Author: JAYBUDDER

Savory Baby Bok Choy

Baby bok choy is halved and caramelized in a sauce reduced from chicken stock, white wine, and garlic. Impressive for a dinner party, easy for a family dinner.

Author: Valerie Taylor

Green Beans with Hazelnuts and Lemon

The hazelnuts and lemon zest add a wonderful light touch. It's a favorite!

Author: Christina

Butternut Squash Pie

My grandmother taught me how to make this recipe while I was a teenager working on her farm in the summers. For people that find the taste of pumpkin a little strong or just want a change this is a milder...

Author: blaze

Walnut Pumpkin Pie

A slight twist on the traditional pumpkin pie.

Author: Jackie

Creamed Peas and Onions

This is a very old and simple recipe to make.

Author: Sharon

Yellow Squash Patties

Top these delicious, cheesy squash patties with sour cream and a dash of hot sauce. Everyone will love them!

Author: RS787878

Sauteed Green Beans with Garlic

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Author: BrittBritt

Easy Baked Pumpkin Pudding

This recipe has been a side dish for all major holidays in my house for generations!

Author: hembrees

Jamaican Cabbage

Great Jamaican-style cabbage. Great with jerk chicken or pork.

Author: NewBerry