Quick and delicious dinner using low-fat ground turkey breast and fresh zucchini.
Author: Lisa W
This is a quick and easy stuffing recipe to prepare when in a pinch. Much of the seasoning comes from the herb stuffing mix, but the sage sausage and fresh veggies amp up the flavor. We really liked the...
Author: Paula Mullins
There are many versions of Cranberry Chicken and each one is very tasty. This dish can be made with either chicken or turkey. Cranberries added with the meat just seem to go together and they make a winning...
Author: Diane Taylor
This is a great recipe with plenty of flavor. Definitely company-worthy.
Author: Sadie
Author: Rori Trovato
Author: Melissa Roberts
With Thanksgiving around the corner, you will probably have some left over turkey, this recipe is GREAT for that left over turkey that you just cant think what to do with. As a farmers daughter, I grew...
Author: Elizabeth Lancaster
Author: Melissa Potter
Treat them to a turkey dish they've never tasted before with our Dijon Roasted Turkey Recipe. Dijon mustard spread inside and under the skin of a whole turkey before roasting yields a more flavorful and...
Author: My Food and Family
Delicious mixture of several recipes we love. My father-in-law raves it is the best turkey he's ever had.
Author: Ajlayne
Homemade Lean Lasagna, at least the way Self does it, fills you up without filling you out, but it takes an hour to make. Freeze the leftovers for quick meals that are more healthful than most of the ones...
Chicken and pesto lasagna, if you dont have slow cooker, boil pasta and use baking dish I found this recipe I believe it was from a family circle magazine..I only kept the recipe so I dont remember.
Author: malinda sargent
Yum, yum, yum! Such a refreshing take on a classic comfort food. Sign us up for seconds!
Author: Didi Dalaba
I found this recipe in a magazine many years ago. It is tasty and low in calories. I like to serve it over rice or noodles.
Author: Diane C.
This is an alternative to the regular meatloaf. It's a pretty popular request at home. Ground beef can be substituted; it's just as yummy.
Author: RACHELLUARK
Author: Ruth Cousineau
These turkey burgers are a nod to the Mediterranean, packed with fresh herbs, lemon, and red onion.
Author: Steph Gaudreau
Transform your Thanksgiving leftovers into this irresistible pizza, with mashed potatoes taking the place of traditional tomato sauce. Cooking in a cast-iron skillet ensures a super-crispy crust.
"Brining the turkey overnight keeps it moist and seasons the interior of the meat," says Lo. "The ingredients, except the cider, are classic 'red-cooking' flavorings used in Chinese cooking to braise and...
Author: Anita Lo
For best flavor and moist, juicy meat, brine the turkey for 36 to 48 hours. If you are planning to brine it in a cooler, plan on needing extra ice. Kosher salt is preferred in most brine recipes for its...
This is an awesome Cajun recipe. Deep-frying makes the turkey crispy on the outside and super juicy on the inside (even the white meat). It also leaves the heat outside! You can deep-fry the turkey in...
Author: Tim and Meredith
Author: Roberto Santibañez
Late-night crowds go wild for the delicious Islak "wet burgers" of Istanbul's Taksim Square. When a last minute trip to Turkey isn't possible, this recipe is a close second; the simple burger is packed...
Author: Katherine Sacks
These are so good dipped in mustard , ketchup or chili sauce they are all good - These freeze well too! Great for those after school snacks.
Author: Pat Duran
Author: Bon Appétit Test Kitchen