For something a little bit different and a whole lot delicious, make this autumn pumpkin cheesecake instead of pumpkin pie for your Thanksgiving feast.
Author: Eagle brand
Blonde brownies are dotted with butterscotch chips to make these chewy bars extra delicious.
Author: Eagle brand
Getting delicious chicken fajitas on the table is a breeze using a slow cooker; and clean up takes no time with a disposable Reynolds® Slow Cooker Liner.
Author: Reynolds Kitchens(R)
Always a family favorite, this classic dish of quickly sauteed beef and onion in a creamy mushroom sauce is perfect over hot cooked noodles. Garnish with fresh parsley for a colorful table presence and...
Author: Campbell's Kitchen
Simply season cod steaks with vegetable oil and Dijon mustard, brown them in a pan, and finish them in the oven, for a simple, foolproof fish dinner.
Author: Maille
Moist salmon with a sweet but savory rub that is perfectly complemented by the fresh, tart grapefruit salsa.
Author: Mazola
Sweet, tender lump crabmeat in a creamy spread with green onions and red peppers makes for an upscale appetizer spread.
Author: Philadelphia
A comforting creamy Italian soup with gnocchi, spinach, tomatoes--guaranteed to warm you up when it gets cold outside.
Author: Campbell's Kitchen
A Southwest flavor sensation. Smoked Sausage with bell peppers, onions and garlic topped with cornbread is a crowd pleaser.
Author: Hillshire Farm(R) Brand
Use crushed, crisp rice cereal squares instead of panko crumbs with gluten-free wraps for a gluten-free version!
Author: Mazola
Bainsville egg farmers Luc and Louise Secours enjoy this quiche-like 'pie' fresh out of the oven or warmed in the microwave the next day.
Author: Egg Farmers of Ontario
A pantry stocked with canned staples like canned clams makes creative and delicious homemade meals like this chowder possible any night of the week.
Author: Cans Get You Cooking®
Quick and easy, this baked ziti will help save you time and be a hit with the family.
Author: RAGÚ®
Salmon and grated ginger with sesame oil are cooked on a bed of chopped carrots, then served on fresh spinach leaves.
Author: Reynolds Kitchens(R)
Pre-cooked shredded chicken and Uncle Ben's® Ready Rice® Whole Grain Brown combine with basic pantry ingredients that most of us have on hand to create a super quick, easy, and healthy kid-friendly wrap...
Author: Uncle Ben's
What makes this soup so good? It gets a real boost of flavor from the garlic, fennel, pesto and fresh parsley. When you're in the mood for a bowl of comforting, delicious soup, then this is the recipe...
Author: Campbell's Kitchen
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
Author: Yves Veggie Cuisine
This fun, refreshing cocktail puts a fresh berry twist on the classic mojito. It combines silver rum and raspberry vodka with fresh berries, lime juice, and mint leaves. Top it off with a splash of club...
Author: Home Happy Hour
Perfect as a side dish for brunch or dinner, this creamy and crunchy hash brown casserole always fits the bill.
Author: Campbell's Kitchen
Garden fresh zucchini, sun-dried tomatoes, and potatoes combine to make the perfect savory quick bread.
Author: Almond Breeze
This favorite candy gets a hearty update with almonds, cashews, pumpkin seeds and sesame seeds.
Author: Reynolds Kitchens(R)
Cauliflower sautéed with bacon, wine and Swanson® Chicken Broth for the perfect side dish.
Author: Elizabeth
Spring flavors of asparagus and lemon combine with mushrooms, tomatoes, and Arborio rice in a creamy side dish.
Author: Anonymous
Browned chicken breasts with cumin are served with a chunky salsa made with avocado, cucumber, tomato and fresh cilantro.
Author: Avocados from Mexico
Pizza's ready in half an hour when you use a pre-baked crust, pizza sauce, and a handy blend of prepared green peppers, mushrooms, olives, and onions.
Author: Bird's Eye
Finger licking wings without the mess! Line your baking pan with nonstick foil for these delicious chicken wings that lift right off the pan without sticking. When you're done, just toss the foil for a...
Author: Reynolds Kitchens(R)
Blueberries, blackberries, raspberries, and strawberries make this no-bake cheesecake a springtime favourite.
Author: Philadelphia Cream Cheese
Soy sauce, sesame oil, green onion, and spices bring incredible flavor to grilled hamburgers.
Author: Kikkoman
Fall-off-the-bone tender, these baby back ribs cook long and slow in a tangy, spicy sauce.
Author: Crosse & Blackwell
Toasted baguette slices are topped with ham and Brie, baked until warm and melty, then topped with fig jam.
Author: Smithfield(R)
Here's a simple sausage gravy with an Italian flair that's served over hot biscuits.
Author: Classico
This quick, one-pan dinner is made with cream of mushroom soup, milk, tuna, green peas and Minute® Rice topped with shredded Cheddar cheese.
Author: Minute Rice
Take cheesecake bars over-the-top with a drizzle of caramel and a dusting of chopped pecans.
Author: Philadelphia Cream Cheese
With self-rising flour, homemade biscuits are easy and ready in just 30 minutes .
Author: MarthaWhite(R)
Peach gelatin with chunks of pineapple has a base layer of creamy whipped topping when it's unmolded for this pretty dessert or side salad.
Author: Dole
This is a quick and easy skillet meal that kids will gladly eat. Serve with a green salad for a complete meal.
Author: Uncle Ben's
Create your own gourmet pizza topped with caramelized onions, fresh rosemary, arugula, and pine nuts on a cheesy, homemade crust.
Author: Cracker Barrel
Here is a shepherd's pie, made easy, that your family will love.
Author: Campbell's Kitchen
Meatballs made from beef and pork sausage combined with special ingredient apple butter are sure to please at your next party!
Author: Musselman's® Apple Butter
Japanese-style breadcrumbs called panko are lightly browned then tossed with lemon zest for a delicate and flavorful topping for garlic-lemon sautéed green beans.
Author: Del Monte
Take your chili to the next level with this quick-to-make savory turkey chili. You can top the chili with sour cream or grated cheese if you like.
Author: thedailygourmet
Find your new favorite treat in this cheerful dessert from Aran Goyoaga of Canelle et Vanille.
Author: Reynolds Kitchens(R)
Sweet orange and tart cranberry make the perfect flavor combo in these golden brown scones.
Author: Almond Breeze
Slowly grilled pork back ribs rubbed with a lemon-pepper will star at your next summer barbecue.
Author: Smithfield(R)
In partnership with Hillshire Farm Brand, we're helping you make dinner time easy, quick, and delicious. Here, a butternut squash pasta with smoked sausage that will soon become a go-to comfort dish.
Author: Hillshire Farm(R) Brand
A light layer of graham cracker crumbs adds a bit of crunch to the top of this luscious lemon cheesecake.
Author: Philadelphia Cream Cheese