Make and share this Smoked Trout in Dill and Scallion Marinade recipe from Food.com.
Author: Darkhunter
This adoptee is the way we make trout on our backpacking trips, we take corneal and butter packets and hope we catch dinner. Just as easy to make at home, its a taste of the outdoors.
Author: Dawnab
Make and share this Steamed Ocean Trout or Salmon With Suchi Salad (Low Fat) recipe from Food.com.
Author: Latchy
Make and share this Gingered Trout and Mango recipe from Food.com.
Author: Thymestudio
Another magazine/holiday find. Prep time doesn't allow for salting, draining and chilling the cucumber.
Author: JustJanS
This adoptee is the way we make trout on our backpacking trips, we take corneal and butter packets and hope we catch dinner. Just as easy to make at home, its a taste of the outdoors.
Author: Dawnab
Quick and easy way to prepare fresh whole trout after a day of fishing. Recipe adapted from Bon Appetit (April, 1984).
Author: ellie_
DH is an avid fisherman & our freezer has a near endless supply of trout he catches in the summer. We're also fond of eggplant & I have a cookbook devoted to it. I found this recipe at the Food Network...
Author: twissis
From the Hotel zur Alten Thorschenke in Cochem. Now that household-size smokers are available, this recipe is worth trying. The result is a very tasty smoked trout. No smoking time or method of smoking...
Author: Olha7397
A recipe by Kiwi/Aussie Chef 'Huey'. For this recipe you need clean wine bottles to mould the cheese over. I think smoked salmon would be nice too. An Aussie tablespoon is 20ml.
Author: Jewelies