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Five Spice Pork Rillettes

Five Spice Pork Rillettes

Author: Gina Marie Miraglia Eriquez

Spiced Glazed Carrots with Sherry & Citrus

While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.

Author: Susan Spungen

Soy Marinated Fish

Author: Grace Young

Mussels with Sherry, Saffron, and Paprika

Author: Bon Appétit Test Kitchen

"Opulent" Chicken

Author: Janet McCrane

Grilled Chicken Hearts

Author: James Beard

Grilled Cheese and Short Rib Sandwiches with Pickled Caramelized Onions and Arugula

If you prefer, serve the short ribs for dinner with polenta, then use the leftovers to make a few sandwiches.

Almond Sherry Christmas Trifle

Author: Melissa Roberts

Under the Mistletoe Punch

This punch recipe easily scales down by half, or even all the way to festive drinks for two.

Author: Tristan Willey

Chinese Barbecued Spareribs

Author: Dorothy Lee

Chestnut, Bacon and Sage Stuffing Rolls

These rolls can be assembled 2 days ahead and refrigerated. If you want to serve them alongside pork or turkey, simply add them to the same oven in the last 40 minutes of roasting time.

Author: Donna Hay