Looking for a recipe to use radishes from my garden, I came across this salad at a local restaurant. It's so good, I had to share.
Author: lisascooking
This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks since it doesn't need to be refrigerated and you're pretty much guaranteed...
Author: camp0433
This is a really simple side dish featuring peas and cheese. I double the recipe and take it to many family gatherings.
Author: Tresa Raymer
This is a very delicious way to use an overabundance of cherry tomatoes.
Author: RAINEYJR
This is an easy to prepare beet salad that goes great with any barbeque or summer picnic.
Author: Myra
This is an unusual recipe for potato salad. It is a switch from your everyday mayonnaise-based salad. It's like a baked potato in a bowl!
Author: chefheather
This salad is appreciated by everyone because of its unique blend of flavors.
Author: Juanita Peek
Wonderful summer time salad but does not have to be so sweet to be so good. You do not have to marinate it overnight. Two hours is good.
Author: Karen V.
This salad tastes great and packs a super nutritional punch! Try it with any dressing, but my favorite is a fat free roasted garlic vinaigrette.
Author: JESSICAWILLIAMS
Celery meets fennel, red onion, and parsley in this crunchy, refreshing salad dressed with lemon juice and olive oil. Chill for a few hours for best results.
Author: Danielle DePasquale
An easy, yet very yummy pasta salad. Almost any type of pasta may be used. Best if left to sit overnight.
Author: Katzen
Traditional egg salad with an added twist of dill, lemon, and bacon.
Author: MyPrecious
A delicious pasta, meat and cheese combination with a homemade dressing. It serves a crowd and is great for a picnic.
Author: Dayna
This Italian pasta salad is great to make for lunches or as a dinner on a summer night.
Author: Deanna
Chopped zucchini, chickpeas, tomatoes, and fresh basil in a light balsamic dressing. Or you can use red wine vinegar! Makes a great side dish or light lunch. Not necessary, but best if chilled at least...
Author: ChristineM
So easy even I could make it, and I am a beginning cook! It looks very presentable for guests and takes only minutes
Author: KELLID26
Peas, bacon, cheese, onions, celery, and mayo dressing are tossed together and chilled in this great summer salad.
Author: CarolTyson
This recipe is always a hit...with kids too! I used to call it my 'Million Dollar Salad' because buying the sesame seeds was so expensive. Now I buy the sesame seeds in bulk at a health food store and...
Author: malo1
Fattoush is a Lebanese salad, good for hot weather. This recipe uses two unusual ingredients: sumac and purslane. Sumac, usually sold ground, is ground red berries and used in Middle Eastern, particularly...
Author: George
Easy three bean salad recipe packed with Mediterranean flavors from fresh herbs, capers, and a zesty Dijon garlic vinaigrette. Instead of mushy canned green beans, use fresh steamed ones, or swap them...
Author: Suzy Karadsheh
A tangy take on LaVerne Kaeppel's original recipe; this one has more dressing and a bit of a kick!
Author: MommyKirsten
Low-calorie main dish with no added salt. Serve with crackers or whole grain French bread...great for outdoor summer meals. Can also be used as a side dish.
Author: CallaLily
A wonderful salad using my favorite veggie to grow, beets. They are the start of this delicious salad, which has a true summer feel to it.
Author: Susan Elane Berry
This is a fresh summer-time salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd pleaser.
Author: Jenn
A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. The salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving...
Author: Karen L. Baker
This is a wonderful, tangy recipe for marinated veggies. You may substitute small pearl onions for the chopped onion, and add bias sliced celery pieces as well.
Author: Paula
Italian bread, tomato cubes, capers, tuna, olive oil, olives, onion, and cucumber make this an extravagant and exotic salad!
Author: BR Cook
This creamy salad is made with red potatoes, which give this dish--chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion--a delectable, firm texture.
Author: Donna
This was given to me by a friend, who got it from a little pasta house restaurant in her hometown. It calls for mixed greens, red onion and artichokes with a vinegar and oil dressing.
Author: Cindy
This is one satisfying and flavor-packed cold pasta salad with crunchy veggies, fresh herbs, rustic old-world salami, tangy olives, and mozzarella. A zesty Italian dressing brings it all together.
Author: Suzy Karadsheh
Nailing this misunderstood classic (no, we don't want grilled chicken) is all about restraint and, yes, anchovies.
Author: Sue Li
Mandarin oranges add the color and the dressing adds the zing to this mixture of greens. You can use spinach or iceberg lettuce in place of romaine, or use a combination of any of them.
Author: Rhonda
Great-Grandma Maida Dixon made this salad for family gatherings. I think of her every time I make. It's sooo good. It needs to be placed in the refrigerator to allow the flavors to meld. It really is worth...
Author: Joan Long Dixon
Serve a scoop on top of a green salad, or between two pieces of bread with fresh lettuce. Sprinkle a little paprika on top to add a little flavor and color.
Author: Angel
This is my go-to pasta salad recipe for a crowd! It's great for showers, picnics, parties, you name it! My mother-in-law taught me to make it. It is easy and very versatile. Today I made it for an event,...
Author: KLATIME
This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving,...
Author: Scott
This is a great salad. With the watermelon the kids will like it also.
Author: Anonymous
Your family and friends will love this zesty pasta salad. A surprising change from traditional pasta salads. Ole!
Author: JOSLYN H.
This is a refreshing summer salad. Perfect for a picnic or barbeque. I usually serve it with a spicy flank steak and potatoes.
Author: TOOS64
Dill gives this beautiful, creamy, shrimp pasta salad a fresh taste. This is a very attractive dish. Perfect for potlucks. Garnish with toasted pecans or a sprig of fresh dill.
Author: soggytomato
Besides the variations on the dressing, I added feta cheese to the salad. It was scrumptious! Even spinach haters ate it up! I made this for a party and there were a lot more servings as a buffet item...
Author: Leslie
A tuna and macaroni salad best served on a sunny summer day with a fresh muffin on the side.
Author: D
This is a recipe I discovered by accident. While trying to make the Betty Crocker® chicken salad, I discovered I didn't have all the spices. '...quick, what can I substitute...' This has been a family...
Author: jo1527
I've always doubled this recipe since our family of five loves it so much. I use chopped or sliced almonds.
Author: NORMAG
BBQ steak salad with a sesame-rice vinegar dressing.
Author: Joanne Zalapski Samchyk