Author: Ruth Cousineau
Author: David Guas
Author: Melissa Hamilton
Author: Gina Marie Miraglia Eriquez
Author: Ian Knauer
Author: Molly Stevens
Get the irresistible flavor of samosas without all the frying. Phyllo (left over from Roasted Winter Vegetable Baklava ) makes an ingenious wrapper for our take on the popular Indian snacks, although the...
Author: Lillian Chou
This dish is so Yummy, especially if you love orzo like we do! COOKS NOTE: I like to use more garlic, and spinach, but I will leave that up to you. I also add roasted red peppers and even Pancetta!Please...
Author: kiwidutch
Author: Bon Appétit Test Kitchen
Author: Maggie Ruggiero
To prevent cut artichokes from browning, work with 1 artichoke at a time and lightly toss it in the lemon dressing as you go.
Author: David Downie
Author: Ruth Cousineau
Author: Stephan Pyles
Author: Alan Michael Parker
Author: Bruce Aidells
The following method is our favorite way to cook long-grain rice-we love the consistency it yields. We learned the technique from some of our Latino and Louisianian colleagues.
Author: Sara Foster
Author: Bon Appétit Test Kitchen
A simple white wine, garlic, and parsley sauce is all that's needed to complement the fresh shellfish in this Italian pasta dish.
Author: Mario Batali
Author: Lora Zarubin
This 5-minute fudge recipe from Paula Deen is easy to make. Mix semi sweet chocolate chips, pecans and marshmallows with a few more ingredients for a sweet treat.
Author: Paula Deen
Author: Ross Dobson
Author: Sandy Pollock
An easy Milk Chocolate Brownies recipe.
I made the recipe after a last minute request to bring a dish for a family reunion. The weather was hot, but the dish was a hit because it was different! The best part was that I literally threw together...
Author: Katey in GB
Author: John Willoughby
Author: Ian Knauer
Author: Gina Marie Miraglia Eriquez
What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything in the spicy sauce while you sip a cold beer is pretty...
Author: Andrea Albin
Author: Sara Foster
Author: Peter Kaminsky
Southern squash casserole is a family-friendly way to get kids to eat their veggies! This simple recipe calls for summer squash, Vidalia onion, butter, sour cream Parmesan and cheddar cheese. Top with...
Author: Paula Deen
Author: Bon Appétit Test Kitchen
Author: Jill O'Connor
Author: Sara Dickerman
I love this dish from Ruby's. They told me what was in it, but not the measurements, so I made this up. I like it, and my husband likes it more than the original. Let me know if you have any tips to make...
Author: mpardel
Author: Joan Lang