Make and share this Hawaiian Sweet-And-Sour Meatballs recipe from Food.com.
Author: Pamela
Pineapple is the main ingredient in this saucy Filipino dish and makes the chicken sweet, tender and tasty.
Author: Liza Agbanlog
This recipe came out of a recent cookbook on diabetic cooking. A friend of mine made a copy of the recipe but couldn't recall the name of the cookbook!
Author: Sydney Mike
Make and share this Pineapple-Glazed Carrots recipe from Food.com.
Author: Barb G.
Throw out your takeout menu. This stir fry is fast and easy and is better than your neighborhood chinese restaurant. Add more crushed red pepper if you like your food spicey hot.
Author: BoxOWine
An easy concoction that I made to give barbequed meats a bit of a spicy kick! With all the elements of the Caribbean - Dark Rum, Barbados Brown Sugar, Tropical Pineapple Juice and Fresh Ginger. This will...
Author: French Tart
I got this from an appetizer book from many years ago that had three different recipes for Rumaki, but this one was/is my favorite. Sweet yet flavorful. When I bring this parties, everyone LOVES them....
Author: Efz001 in the Midwe
Canned pineapple can be great, but when the fresh fruit is at its ripest this classic cake is absolutely sublime.
This recipe came from Hawaii and was recently published in the Taste Of Home magazine. It has a pineapple-coconut stuffing. It is golden brown and wonderfully moist with a sweet sauce. Prep & cook times...
Author: keen5
COOL REFRESHING FLAVOR!! This salad has always been a hit at our family gatherings and the men love it best. It goes well with any entree. A very pretty salad when served on a lettuce leaf for dinner....
Author: Seasoned Cook
Author: Lillian Chou
Couscous side dish that is easy to make and kid friendly. It goes great with any seafood dish and would be excellent served with Teryaki Chicken. I served with Grilled Tuna Steaks and steamed green beans....
Author: BFit4U
This is a recipe my mother made a lots of time. It was one of my favorite recipe. I made it on Sunday when I didn't know what to do with a pork loin roast. It's from Qu'est-ce qu'on mange volume 1.
Author: Boomette
Author: Zakary Pelaccio
This is a Cuban recipe from Three Guys from Miami Cook Cuban. Make sure to use an extra virgin olive oil and don't forget to salt and pepper the dressing. This salad gets its sweetness from pineapple and...
Author: cookiedog
Make and share this Hawaiian Beef Stir-Fry recipe from Food.com.
Author: Dancer
Author: John Phillips
I believe this recipe originally came from a Dole Pineapple can. The pineapple sauce makes ordinary pork chops special.
Author: Sassy in da South
This punch recipe from Shannon Mustipher uses Earl Grey tea, pineapple, grapefruit, and pot still Jamaican rum.
Author: Shannon Mustipher
Make and share this Tropical Fruit and Nut Coleslaw recipe from Food.com.
Author: Karen From Colorado
Make and share this Sticky Pineapple Ribs recipe from Food.com.
Author: Yvonne Sapach
This recipe can be adapted to make on top of the stove or in the oven, I have made this many times in the past it is very good!
Author: Kittencalrecipezazz
Pork tacos al pastor may get the fame, but this fish al pastor, based on a version at Mexico City restaurant Contramar, deserves plenty of glory. A potent chile marinade adds lots of flavor before the...
Author: Rick Martinez
Make and share this Bacon Wrapped Pineapple recipe from Food.com.
Author: didyb
This is a recipe (if you can call it that) that I concocted. The Jello gives it just enough sweetness and a nice red color. I use canned fruit because I always have it on hand, but (of course) you can...
Author: dojemi
Make and share this Pineapple and Sweet Potato Casserole recipe from Food.com.
Author: nvermd
Make and share this Sweet and Spicy Pineapple-Jalapeno Relish recipe from Food.com.
Author: TishT
Make and share this South Pacific Pork Roast (Crock Pot) recipe from Food.com.
Author: Jellyqueen
Author: Ardie A. Davis