A popular Southern dessert said to originate in England, chess pie consists of staple ingredients: eggs, butter, and sugar, bound with cornmeal, flour, or both. While some recipes rely on tangy buttermilk...
Author: Sarah Jampel
These raisin tarts are locked forever in my heart as a special treat my Dad, Paul Lefever would make for us when we were growing up. All five of us children would get so excited! Dad also makes great jellies...
Author: Ann Arber
This easy, old fashioned family recipe goes back more than 5 generations - from Kate Kelly of Kanata, Ontario! Make your own pastry base or buy a ready made shell to save time. You can aso make this with...
Author: CountryLady
Make and share this Blueberry Banana Pie recipe from Food.com.
Author: Christy March
Growing up we had this pie every year at Thanksgiving and Christmas. It's simple but decadent. If you've never had Custard Pie before, it's a little bit like Creme Brulee in a pie crust. This is wonderful...
Author: jillcomeau
Don't have time to make a pie crust? Then you might want to try this fast making, crunchy topping, apple pie. I had to put down an amount of apples but use as many as it takes to fill your pie tin.You...
Author: Catnip46
This was my dad's favorite pie, and my mom got the recipe from his mother. It's been replicated all over the internet in the past few years. I think the first incidence can be documented to 1995.
Author: Julesong
Make and share this French Apple Pie With a Frosting Glaze Top recipe from Food.com.
Author: CHEF GRPA
Make and share this Ritz Cracker Pie Crust (9 Inch) recipe from Food.com.
Author: Diana Adcock
I love this recipe because you have all different cream pie recipes in one and it's delicious! Add a cup of milk and you have pudding!
Author: Nancy Sneed
This savory pie calls for roasting tomatoes to concentrate their flavor, then layering them with two kinds of cheese atop a garlic-butter crust for a result as dramatic as it is delicious.
Author: Rick Martinez
Make and share this Classic Crisco Single Crust recipe from Food.com.
Author: RecipeNut
Make and share this Easy No-Bake Peanut Butter Pie recipe from Food.com.
Author: princesskim
Can't decide between cake or pie for dessert? Don't. This epic confection hits all the right flavor notes, textures and will undoubtedly be the most impressive dessert you ever make.
Author: Zac Young
Plump little apple pies made out of puff pastry.This recipe seems so simple, and one to impress and please family and friends alike.I received this recipe from my mom, but I haven't tried it yet, I can't...
Author: chef FIFI
This is my alteration of a Better Home and Gardens recipe. I use this recipe because it calls for milk instead of evaporated milk, and I made a few small changes like using fresh puree instead of canned,...
Author: tasb395
A friend of mine made this in college and ever since I've been hooked. People are always asking me for this recipe. It is so easy and inexpensive to make.
Author: Spork
Make and share this Caramel Apple Pie With Crunchy Crumb Topping recipe from Food.com.
Author: Marg CaymanDesigns
We used to have an apricot tree, and I was fortunate enough to find this four ingredient, delicious recipe that uses a large number of apricots at a time.
Author: Recipe Junkie
My mom made this dessert for Thanksgiving the first year I was a Weight Watcher and it went better then the pecan or pumpking pies. 3 points per serving. Sorry, this recipe isn't core.
Author: Budgiegirl
This is a very good recipe for peanut butter chocolate pie. Freeze this for storage or for a summer treat.
Author: Diana Adcock
My b/f loooooooves Bakers Square French Silk pie. However, the chain has closed all of its stores in Southern California. A few Valentines days ago I tried the recipe that calls for Knox Gelatin and buttermilk...
Author: Aussie-In-California
This is an extremely rich tasting receipe. Perfect for one of those bring a dish and come to the party times. It is easy to make and everyone loves it. Extremely good for hot summer days since there is...
Author: JO ANN KY
Don't want to share your key lime pie? With these mini versions of the creamy, tangy dessert, you don't have to!
Author: Katherine Sacks
Rich and delicious! This is one of Luby's most requested recipes. Note that cooking time does not include chilling time.
Author: Kim D.
From a Houston Junior League cookbook, this is by far my favorite way to eat fresh strawberries. Quick, fresh, sweet and not at all gloppy. I think it's better when eaten right away than when chilled....
Author: LonghornMama
My mom made this all the time when we were growing up. She always put sprinkles on top! This is not a gourmet recipe, folks, this one is homey! Sometimes I add a teaspoon of rum flavoring to naughty it...
Author: AlaskaStephanie
I got it from a booklet a couple of years ago. I could not find the 1.oz oreo pudding. I could only find 4oz boxes. The directions to make a pie calls for 2 boxes and only 1 3/4 - 2 1/2 cups milk. The...
Author: internetnut
Make and share this New Orleans Pecan Praline Pie recipe from Food.com.
Author: Susie in Texas
This pie was made by my Grandmother and the recipe was passed to me by my Mother. This pie is delicious and always brings back fond memories when I make it.
Author: CeeDee
Mincemeat is a cooked mixture of minced foods and spices. Usually made with meat, this is a meatless version!
Author: Sharon123
Make and share this Old Fashioned Raisin Pie recipe from Food.com.
Author: Vnut-Beyond Redempt
This pie is *SO* good and so easy to make, and to make it even more simple purchase a ready-made vanilla wafer crust, or a graham cracker crust, or just make your own. I always make two of these as I end...
Author: Kittencalrecipezazz
I found this recipe in a woman's magazine back in the seventies and have used it ever since. It has never failed ME, at any rate. No matter how much this dough is handled it is always flaky and tender...
Author: echo echo
I got this recipe from a coworker who knows I enjoy both blueberries and custard. I haven't made this myself yet, but I soon will!
Author: Michelle S.
My DH was ordering so many of these pie slices I decided to find a copy!! He still orders from BK every once in a great while!!!
Author: Nikki Kate
Make and share this 5 Minute - Double Layer Chocolate Pie recipe from Food.com.
Author: Dine Dish
Sweet and creamy, this rich Amish pie may have a slightly softer texture than the typical custard pies you are used to. It also has a bit of a unique flavor, which almost tastes like brown sugar.
Author: PalatablePastime
This pie is so rich. It is so quick and easy. It is also enjoyed quick and easy. You must try this for your next Chocolate Pie. I HAVE to make it EVERY Thanksgiving, especially for son Kevin and son-in-law...
Author: Young Living in Tex
This is my favorite pie crust. It took several years and over fifty tries to get it just right and is the soul of this book. It is unlike any other cream cheese pie crust because, in addition to being...
Author: Rose Levy Beranbaum
Make and share this Crown Jewel Dessert recipe from Food.com.
Author: Ellen Brody
A true comfort food, these little fried pies have so much to recommend them: They are wonderful, hot or cold. They can be easily eaten out of hand, so I guess that makes them a true convenience food in...
Author: -Mary-
Strawberries, chocolate, and cream cheese in a pastry crust. This looks amazing when it is done but takes little to no effort. Great dessert to impress with! Only baking required is a few minutes to bake...
Author: Tara_hearts
You can really use any flavor of pie filling you desire to top this pie, it takes minutes to put together and it's delicious --- plan ahead this needs to chill for a couple of hours before serving.
Author: Kittencalrecipezazz
My DH found this on the net somewhere...I made it last year for Thanksgiving. It instantly became our new family pumpkin pie. Wonderful recipe!!
Author: pattyricia
Make and share this Rhubarb Raspberry Pie recipe from Food.com.
Author: Diana Adcock