This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook LISSA MURR.
Author: Allrecipes Member
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John
Our Pepperazzi™ peppers are a unique, sweet-and-spicy pepper from Peru--just the right complement to a mild, creamy sauce. We add baby spinach and juicy shrimp for a pasta dish brimming with both color...
Author: Allrecipes Member
A pasta recipe with homemade Parmesan meatballs in a chunky seasoned tomato sauce.
Author: Allrecipes Member
Mix up rotini pasta with beef franks and vegetables for this hearty main dish pasta salad.
Author: Allrecipes Member
Experience the taste of Johnsonville cannelloni! Your favorite cannelloni tube pasta are filled with onions, mushrooms and Johnsonville Italian Sausage. The sausage provides an extra boost of delicious...
Author: From the Kitchen at Johnsonville Sausage