facebook share image   twitter share image   pinterest share image   E-Mail share image

Nepali Bara

This is a classic Nepali appetizer consisting of spiced lentil patties cooked in a thick-bottomed pan or tawa. Any combination of minced meat or vegetables can be added to flavour these delicious lentil...

Author: Tulsi Regmi

Garam Masala Aromatic Kashmiri Spice Blend for Spicy Cooking!

Garam Masala is an aromatic and hot spice mixture that is essential to numerous types of dishes in Indian, Nepalese and Pakistani cooking. The words mean "hot spices" and as well as adding the "heat" to...

Author: French Tart

Egg Bara

Just Today I tried this dish as we often make Onion Bara, masala Bara so I thougt why not Egg bara. My most of the customer liked it.

Author: Dhruva

Royal Chicken Tarkari

Make and share this Royal Chicken Tarkari recipe from Food.com.

Author: Tulsi Regmi

Turmeric Soup

A basic Nepalese soup. Good for treating colds. Recipe from The Spice House. Edited to add: This is meant to be a medicinal soup. You wouldn't serve your family a cup of TheraFlu or Lemsip for dinner would...

Author: AmandaInOz

Chicken Thukpa

Make and share this Chicken Thukpa recipe from Food.com.

Author: Tulsi Regmi

Paneer Bhutuwa

Make and share this Paneer Bhutuwa recipe from Food.com.

Author: Tulsi Regmi

Nepalese Momo and Achar

Make and share this Nepalese Momo and Achar recipe from Food.com.

Author: An2dJuli

Tibetan Fried Noodles (Tukpa Ngopa)

This dish consists of a crispy cake of fried noodles topped with a savory stir-fry.Vegetables other than those listed can be added, or substituted, snow peas, mushrooms, cauliflower or brocolli are good...

Author: lynnski LA

Chicken Bhutuwa

Make and share this Chicken Bhutuwa recipe from Food.com.

Author: Tulsi Regmi

Classic Nepali Taas

Taas is a popular Nepali meat dish that originated in Chitwan of Southern Nepal. The boneless lamb slices are marinated in Nepali herbs and spices, and slowly cooked in oil in low heat in a large near-flat...

Author: Tulsi Regmi

Crispy Duck

A Himilayan recipe. Some work to make, but worth every minute. Tareko is a standard technique way up there at the top of the world. I sub. a Thai garlic-chili paste for the 2 separate ones. Can be used...

Author: Queen Dragon Mom

Nepali Cauliflower and Potato Tarkari

Make and share this Nepali Cauliflower and Potato Tarkari recipe from Food.com.

Author: Tulsi Regmi

Chana Ko Tarkari

Make and share this Chana Ko Tarkari recipe from Food.com.

Author: ShakenCake

Aloo Tama Bori

This is a most popular dish in Nepal where people like to have it with Rice.This bamboo shoots dish is very popular and prepared in differnt styles .

Author: Dhruva

Spicy Dried Anchovy Fillet With Potato

You can get dried anchovy fillet in your local supermarket like Coles or Asian grocery shops. All spices can be found in Nepalese/Indian grocery shops.

Author: An2dJuli

Shadeko Mashu

This dish is often taken as snacks with your favorite drinks.can be prepared with anything of Lamb, chicken, Pork etc.

Author: Dhruva

Stuffed Chatamari (Nepali Stuffed Rice Crepes)

This is an excellent savory appetizer made of rice pancakes and stuffed with or without vegetarian or non-vegetarian mixture. Original recipe does not normally call for soaked lentils, but the addition...

Author: Tulsi Regmi

Cucumber Seed Pickle

This is natively a recipe from Nepal. Its my own creation which might be your favourite if you are spicy lover. You could even check it out full recipe in my youtube channel for details.

Author: Cheflife V.

Spinach Paratha

Make and share this Spinach Paratha recipe from Food.com.

Author: culinaryApp