Flour tortillas filled with a tomato-chicken mixture and topped with a simmering salsa mixture, then baked with cheese and olives on top. Really tasty! This recipe is easy and delicious.
Author: sal
Pomegranate juice and fresh lime make this a keeper, give your keys away before the first one hits...hahaha!
Author: thedish28
A quick easy tortilla pie filled with a spicy bean and veggie filling. You can replace the Cheddar cheese with Monterey Jack or any other cheese you like. Top the pie with sour cream and your favorite...
Author: ADELE21
Great way to enjoy your leftover rice and beans or prepare fresh.
Author: Marie Murphy Bond
For Garlic lover's. Not for the weak of heart. This dish can be served with a crisp, green salad. You can adjust the garlic amount to your taste preferences.
Author: Debloves2cook
Make and share this Simple Taco Seasoning recipe from Food.com.
Author: Cristina Barry
Found this recipe in one of my cruising cookbooks. It's a great garnish for hot chili . . such as my SpiceSea Chili http://www.recipezaar.com/168006
Author: Galley Wench
Make and share this One Pan Cilantro-Lime Chicken and Rice With Black Beans recipe from Food.com.
Author: karnikh1
I added a bunch of hot peppers from the garden and skipped the taco seasoning. I also doubled the refried beans (it meant I had some filling leftover for more later, but I wanted more beans). I also used...
Author: AmyZoe
Spice cake adds a wonderful twist to this Mexican delight!
Author: Kentucky Guera
The ingredients list for this Mexican Vegetable Soup looks long, but it's mostly on-hand pantry spices. The soup itself only takes 35 minutes to prepare.
Author: My Food and Family
I like this recipe because it is simple and easy to make. I've actually made the guacomole in advance, so that the flavours set in. This is good as part of a light supper, when some of your other recipes...
Author: Studentchef
This appetizer can be as made hot as you like it by adjusting the number of peppers. I have never taken it anywhere without being asked for the recipe. I serve it in a small crock pot to keep it warm....
Author: GaylaV
A Burrito with a German Flavor...Full meal, snack, or brunch. Freezes easy so it makes a different Brown Bag Lunch base. It should look like a giant Cigar. Optional: Splash the open end of the Burrito...
Author: Virgil
I altered one of my favorite spicy chocolate cupcake recipes for my friend, who is intolerant of gluten. She loved it! Now I'm sharing it with my Allrecipeeps! Allow cupcakes to cool completely before...
Author: ilkaisha
Chipotle peppers in adobo sauce are the base of the marinade for this smoky pork tenderloin. The pork is grilled to perfection, and sliced into thin strips. Serve on a bed of baby greens or shredded Napa...
Author: Ben S.
Black beans, cheese, bell peppers, onion and spices baked between 2 pie crusts.
Author: sal
By baking your own taco chips, and using pre-cooked chicken, you shave off the calories and save time. 8 points per serving.
Author: xpnsve
This is a delicious light soup recipe to whip up for dinner. I got this recipe from my mother-in-law who is from Mexico. I have made a few changes to suit my taste.
Author: SHERNANDEZ
This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you...
Author: JUSTLETTY2
Great for the end of summer garden harvest of unrippen green tomatoe. Serve with taco chips eat and enjoy. NurseJoanie
Author: Joan H.
Make and share this Fiesta Macaroni Salad Recipe recipe from Food.com.
Author: LilBinkey -
After you taste this you will never go to another so-called "authentic Mexican restaurant" again!! Note, the prep time does not include cooking the shredded meat which can be done a day or more ahead.
Author: ROBIN PENA
This is the way we make Enchiladas in Mexico. It came from my great grandma' and my grandma serves them in her restaurant, They are delicious and easy to make. (not hot at all)
Author: ana schroth
I have tried a few Copycat Creamy Tomatillo Recipes, and this is by far the best and closest to the original. It make a FABULOUS wrap for a quick healthy meal (tortilla, precooked and seasoned meat, lettuce,...
Author: Chef TanyaW
Eggs, tortilla chips, enchilada sauce, corn and lots of cheese make this a very tasty and easy weeknight meal.
Author: Connie K
Make and share this Chile 'n' Cheese Spirals recipe from Food.com.
Author: appliance queen
This is fast and tasty variation on salsa, which still maintains the healthy aspect of salsa. Each time I serve it at a party someone asks for the recipe. You can always substitute fresh salsa for the...
Author: alvinakatz
Make and share this Ole! Authentic Chiles Rellenos recipe from Food.com.
Author: The Spice Guru
My husband hates refried beans. Instead of giving up on one of my favorite foods, I sought to change his opinion. Well, I did and he requests them now!
Author: paintlvr
A flavorful one skillet meal the whole family will enjoy. Add additional toppings such as sour cream, green onion, or jalapenos.
Author: Dawn
Handmade chicken tamales on a bed of Spanish rice with a creamy tomatillo sauce and topped with a blend of Mexican cheeses. Serve with a tossed salad for a complete meal.
Author: Eat Cake!
This is a close friend's recipe duplicating Fishmongers Shrimp Tortilla Soup. It is wonderful! Hot and Spicy! Prep time does not include peeling and deveining shrimp.
Author: TXOLDHAM
These juicy and tangy chicken tacos are garnished with a smokey chipotle cream sauce that packs some real heat. Garnish with diced tomatoes, shredded lettuce, and grated Cotija cheese.
Author: LaurenKU
What a great and easy way to use leftover holiday turkey! You can make tacos, burritos, Mexican sandwiches (tortas), etc.
Author: VALERIA97
This quick and delicious recipe uses tempeh (cultured tofu) instead of meat for a healthy, tasty alternative.
Author: KALISA
This is a very good, but quick recipe. You can do these in a frying pan, but the George Foreman grill does it so much better! One night I was making these, and the thought of using the grill came to me....
Author: Melslack
This is a wonderful recipe a friend of the family made for us for dinner when I was a kid. It's easy to make since it's cooked in the microwave.
Author: Jody Campos Dowling
A golden & delicious white chili with a tangy tomatillo kick. This is a hearty stew type soup, full of vegetables and beans. It's extremely healthy: low fat, low cholesterol and low carb but full of taste!...
Author: Moogliwoogli
I love enchiladas, but I don't like the grease and excess fat when using ground beef. Nor does the fam like corn tortillas. So I swapped the beef for turkey, the corn tortillas for whole wheat tortillas...
Author: sarahsnyder1025_128
This is a very good recipe for taco seasoning. Adjust to your tastebuds. Do substitute the cumin or leave it out. Taco Seasoning
Author: WildlifeDi
Marinated chicken chimichangas. May be deep-fried. If so you need to weight them down or they will unfold. Top with your favorite queso sauce.
Author: Brenda
Camarones a la Diabla is a famous Mexican dish. This version comes from the Jalisco region. They are called devil's shrimp because they are truly spicy - large shrimp are cooked in a hot sauce with lots...
Author: laura