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Izakaya Sakura Fried Cod and Zesty Asian Pickled Vegetables

Make and share this Izakaya Sakura Fried Cod and Zesty Asian Pickled Vegetables recipe from Food.com.

Author: Member 610488

Japanese Squash Cake

This is a Japanese squash cake that is usually served at tea time.

Author: Jennifer

Teriyaki Salmon

Make and share this Teriyaki Salmon recipe from Food.com.

Author: kitina

Yum Yum Sauce

Make and share this Yum Yum Sauce recipe from Food.com.

Author: Smoky Okie

Jolly Green Giant Roll

Make and share this Jolly Green Giant Roll recipe from Food.com.

Author: dicentra

Japanese Sukiyaki Easily Make at Home Recipe

I have added a secret ingredient to make the flavor tender, check my youtube channel for full recipe, https://youtu.be/CWaO6yI-UTI

Author: iamyukachen

Saki Shrimp Kabobs

Make and share this Saki Shrimp Kabobs recipe from Food.com.

Author: CaliforniaJan

Japanese Cucumber Salad

A nice marinated salad. Very authentic tasting. Use a light soy sauce, not dark, for a more delicate flavor. The seaweed in this dish is optional. I usually make it without. The prep time includes the...

Author: alvinakatz

Clam Salad With Miso Dresssing

From The Japanese Cooking Class Cookbook. Best with fresh clams, but canned baby clams can be used in a pinch, just don't cook them, as they are already cooked, just marinate them in a few drops of sake....

Author: zeldaz51

Scallop Escabache With Cucumber And Sesame

The lime juice gives the scallops a 'cooked' appearance and texture. These really are delicious and look beautiful. Kate in Katoomba

Author: Kate in Katoomba

Spicy Udon Salad

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Author: TishT

Easy Japanese Curry

Make and share this Easy Japanese Curry recipe from Food.com.

Author: Garrett

Hiyashi Somen Cold Noodles With Dipping Sauce Mark Bittman

Simple, quick and cold. This seems like the perfect hot summer lunch or light dinner! This is so easy to "jazz up" with toppings on the side. Poached and chilled shrimp, cilantro, thinly sliced cucumbers,...

Author: Mrs Goodall

Eggplant slices with dancing bonito flakes

This is a good side-dish to accompany a hot Japanese-style meal with sticky white rice. It has converted many a eggplant hater into liking this underappreciated vegetable. Be sure to not use too much oil,...

Author: Chunkeebeef

Teriyaki Sauce

If you like a strong teriyaki flavor, this is the one. When the word gets out that I'm making Teriyaki Steak, my whole family seems to show up so we have our times when it's a hush-hush thing. Oh, and...

Author: Jekase

Salmon and Seaweed Sushi

Make and share this Salmon and Seaweed Sushi recipe from Food.com.

Author: dicentra

Shrimp Tempura With Dipping Sauce

Cooks Illustrated May 2009. I'm including all three types of dipping sauce that were presented as options in the magazine.

Author: LaJuneBug

Japanese Hamburger Dish

Make and share this Japanese Hamburger Dish recipe from Food.com.

Author: Tonkcats

Japanese Okonomiyaki

Japanese style dinner 'pancake' integrating cabbage and meat for a delicious meal!

Author: SHEVAUN1

My Fly Stir Fry

My mom taught me how to make this very tasty stir-fry. My boyfriend loves it so much I make it at least once a week! You can use virtually any combination of vegetables and meat you like, but the combination...

Author: CAROLINEL

Crispy Shrimp Tempura

Shrimp tempura, Japanese style. Serve this at dinner as an appetizer or to your party guests as finger food.

Author: S. Sundt

Steamed Green Tea Cake with Black Sesame Seeds

Hope you will love it! Enjoy the great benefit of this healthy, and easy-to-make cake!

Author: Helen Wong

Vegetarian Ramen Noodle Soup

Make and share this Vegetarian Ramen Noodle Soup recipe from Food.com.

Author: rockn.roll.fndr0619

Miso Ramen Chicken Soup

I got this recipe from a magazine years several years ago. My whole family loves this soup. It's very tasty thanks to flavor-packed miso, and it's healthy, too!

Author: Chef PotPie

Spago's Japanese Barbecue Salmon Salad

This is a great composed salad from Spago's Restaurant. It looks spectacular however it's easier to make than it looks. However, the sauces should be made in advance, they're simple but take time to marinate,...

Author: lynnski LA

Izakaya Sakura Clams Steamed With Sake

Make and share this Izakaya Sakura Clams Steamed With Sake recipe from Food.com.

Author: Member 610488

Sushi Burrito

Make and share this Sushi Burrito recipe from Food.com.

Author: Food.com

Tamagoyaki

Make and share this Tamagoyaki recipe from Food.com.

Author: weirdo0004u

Teriyaki Marinade

This is a wonderful teriyaki marinade for grilling! If you like add lemon/lime juice or minced ginger to make it a zestier marinade. This marinade works great for any type of meat or vegetable.

Author: Salty Spider

Miso Ramen Soup

Make and share this Miso Ramen Soup recipe from Food.com.

Author: Jen in Victoria

Tempura Batter

Make and share this Tempura Batter recipe from Food.com.

Author: foodart

Shrimp Dumplings

These delicate tidbits are served at the Nippon Restaurant in Tokyo and New York. The recipe appeared in an October 1986 issue of Bon Appetit in the "Bon Voyage" section that featured recipes from Tokyo.Serve...

Author: Leslie in Texas

Soy Milk Ramen

This is an easy to make recipe for ramen. This ramen tastes milder than the usual but it is surely healthier. It's not common to find ramen with a milk-based soup but this one is surely must be tried.

Author: Pearl Ishizaki

Japanese Miso Glazed Cod

For Japanese food lovers, this is a delicious way to prepare cod.

Author: terryhongzs

Japanese Curry Chicken

Unlike Indian or Thai curry, Japanese curry is more savory than spicy. This chicken recipe uses Golden Curry® brand curry cubes, that can be found in the Asian section of any grocery store. It's the definition...

Author: Idachef

Okura and Sakura Shrimp Japanese Style Spaghetti

Have you ever eaten Japanese-style spaghetti? It's seasoned with soy sauce, mirin, and sake. Let's enjoy Japanese taste!

Author: Kurumi

Air Fryer Tonkatsu

Air-fried tonkatsu is crispy on the outside, tender and juicy on the inside. You can buy bottled sauce but this homemade version is simple to make and is far better. Serve over rice if desired.

Author: Soup Loving Nicole

Japanese Soho Cocktail

This Japanese cocktail uses lychee liqueur, a delicious fruit popular to east and southeast Asia. The blue color makes it even more appealing to drink.

Author: LN Lee

Wasabi Seared Tuna Salad

I love a nice big dinner salad, and this one is great when you feel like something reminiscent of sushi.

Author: EmmyDuckie

The Best Salmon Marinade

Fabulous Family favorite!!! Super easy and lots of flavor! Made many times and never had negative results. If there are any leftovers this salmon makes a wonderful salad topper for lunch or a salmon salad...

Author: CHILI SPICE

Green Tea Soba Noodle W/Dipping Sauce

I found this recipe on the CookAlmostAnything blog. You don't have to use green tea soba, but they do look nice! You can also add Shichimi Togarashi (Japanese Seven Spice) to the soba, but this did not...

Author: Pikake21

Savory Soba Dipping Sauce Tsuke Jiru)

A sauce to dip cold cooked buckwheat noodles into, from Susan Fuller Slack's "Japanese Cooking". This makes a lot of sauce, but can be easily divided.

Author: zeldaz51

Beef Ramen

Fast and easy ramen recipe that's loaded with flavor. Don't want beef? Just use chicken and chicken broth instead. Any veggies can be substituted.

Author: Wendelina

Soy Milk Ramen

This is an easy to make recipe for ramen. This ramen tastes milder than the usual but it is surely healthier. It's not common to find ramen with a milk-based soup but this one is surely must be tried.

Author: Pearl Ishizaki

Ebi Chili

Ebi Chili is one of those Japanese dishes which has Chinese influence. It is a shrimp or prawn dish with a sweet and spicy sauce. It's an easy recipe and a favorite bento ingredient for many kids. For...

Author: Pearl Ishizaki

Sushi Rice

Make and share this Sushi Rice recipe from Food.com.

Author: loveleesmile