Hot Italian sausage with broccoli rabe sauteed and served over penne. You'll love this dish so much and so will your family. Every time I make it I have to double the recipe.
Author: shannon
Flounder baked with fresh tomatoes, kalamata olives, capers, onion, and white wine. Serve with white rice and a green vegetable.
Author: Martin Kaplan
The whole family will jump for joy when they try this easy Italian dish!
Author: Sonrisa
Cavatelli is a typical Southern Italian pasta made out of just durum wheat semolina flour and water. The starch contained in the durum gives this pasta its distinctive and firm texture, perfect to go with...
Author: Bernadette
This makes a very authentic tasting lasagna, rich, cheesy and very filling.
Author: WITCHED
Alfredo chicken and spinach come together to make this different spin on lasagna.
Author: Hollinhead77
A beautiful, tender and mouth-watering meat casserole, so full of flavor. It forms a juicy and delightfully tasty gravy with carrots, celery and onion. Delicious served with boiled rice or couscous. My...
Author: janzjewelz
Delicious fried cookies made with ricotta cheese. These are also known as Italian doughnuts.
Author: ARVILLALAR
Making this lasagna a day ahead and refrigerating overnight allows the spices to meld, and gives it exceptional flavor.
Author: ETHELMERTZ
One of my favorite fair foods that I always looked forward to, until I learned how to make them myself. Serve on Italian hoagie rolls.
Author: wannabe chefette
This recipe is super quick and served over rice its amazing. Even picky eaters enjoy this one.
Author: Stephanie
Many food names reflect various occupations or trades. 'Cacciatore' literally means 'hunter' in Italian, and this 'hunter style' dish makes good use of mushrooms (easily available to hunters trekking through...
Author: Jana
Traditional Italian-American bakery-style butter cookies that will make you feel like you bought them from your favorite local bakery in New York! Fill them with raspberry or apricot preserves, or chocolate,...
Author: NIGGI823
This is a tasty, quick prep meal of braised pork that can be used in versatile ways. It can be assembled quickly in the morning or the night before for a slow cooker meal. You can add potatoes or other...
Author: Alison Willette
A lovely creamy cheese which is very easy to make! Even my sister who refused to eat the cheese at first ended up loving it! This is a fail-safe recipe in our household, I have made it time and time again....
Author: Alicia_in_London
This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd!
Author: SMR012
A very rich Italian pasta dish. Bottled Alfredo sauce can be used to speed preparation, if desired.
Author: Jeff Ellison
Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad. Yum!
Author: Tosha Fields
Calamari has an unfair reputation for being tricky to work with and that it's rubbery when cooked. Here's the secret: cook it in 45 seconds or 45 minutes--very quickly or a long slow simmer. For this marinara...
Author: Chef John
A simple way to prepare chicken that looks like you spent a lot of time preparing. It can also be prepared ahead of time and refrigerated until baked. Be sure to use a good quality pesto for best results....
Author: Pjaros
This is my grandmother's cheesecake recipe passed down to my entire family. It's the best. I can't believe I'm sharing it, but everyone needs to know how to make an authentic Italian cheesecake. It is...
Author: April Caudle
As kids my grandmother used to always make this Italian lemon ice on hot summer days. We loved them and now my kids love them too. The adult version is tasty too!
Author: tcasa
Nonna Susanna's recipe for meat sauce and pasta that is baked in the oven and great for using leftovers.
Author: MKK
A spicy, delicious seafood pasta that is easy to make but will still impress your guests. Serve over linguini, garnish with fresh parsley and Parmesan cheese.
Author: Brian Genest
A tasty mix of chicken, garlic, mushrooms, prosciutto and pasta are complemented by a thin but flavorful Asiago cream sauce.
Author: THENEWTRICIA
A perfect make-ahead dish that is served best over Parmesan risotto, but is also great over pasta or potatoes! Lamb or beef can also be substituted and is just as delicious!
Author: KIRSTEN_R
I first had this sandwich at a small restaurant and immediately went home to duplicate the recipe. I've been making my grilled cheese sandwiches this way ever since!
Author: RASSA2
Calamari tubes are stuffed with seafood and baked in a rich cream sauce before serving over a bed of linguine. This is probably the best calamari, if not the best entree, you'll ever have!
Author: UNREFINEDNERD
Super easy Florentine cookies sandwiched with melted chocolate.
Author: Dawnsigkap
This is my grandma's famous recipe, except that I use sour cream instead of the traditional cheeses (a trick I picked up from my mother-in-law). She always made it for birthday dinners and special occasions....
Author: e.oliver365
Pork shank isn't as rich as veal, but I like it better in osso buco. Still, if you want veal you can use it here too.
Author: Chef John
I tried to combine the traditional Italian beef sandwich with the French dip sandwich with a little nod to the pulled pork sandwich. Instead of using thinly sliced roast beef, I used stew beef, with apologies...
Author: Chef John
Rotini pasta tossed with chicken, bell pepper and a creamy herb sauce--all prepared on the stovetop! Very quick and easy recipe. You can improvise and adapt to your family's tastes, and serve it for any...
Author: Terry
A friend of mine got this recipe while traveling in Italy. Chicken, mushrooms, and tortellini in rich cream sauce. Delicious! Serve sprinkled with parsley and cheese.
Author: Lisa Cascioli Hauser
This is an Italian version of cinnamon toast. Everyone is sure to enjoy these!
Author: SARA LEE
An easy meal to make on a busy weeknight. Serve with a side salad and garlic bread. Kids love this dish.
Author: Yoly
There are only two things you need for great lasagna: a thick, rich, super-meaty meat sauce and lots of it, and a ricotta filling where only the finest cheeses are welcomed. For the sauce, I love a combination...
Author: Chef John
Every family reunion since I can remember my great Aunt Nin brings anise-flavored Italian cookies that everybody loves. I figured out her exact recipe by trial and error but don't tell her! Sprinkle with...
Author: AliciaVR6
A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entree reminiscent of romantic Italian evenings.
Author: Heather
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and...
Author: DACLKG
An Italian favorite, best with a nice red wine and Frank Sinatra playing in the background.
Author: Charles Anthony
I love zucchini boats, and I'm always looking for new ways to experience them. This is a very hearty dish with ground beef, and my family loves it! This is the perfect use for all those jumbo zucchinis...
Author: Corie Kessler-Bennett
This is a perfect ending to an Italian dinner! A favorite of my family's, this recipe was born as we were trying to figure out how to incorporate our bottles of imported limoncello into a yummy dessert....
Author: TheOtherHunny
Traditional chicken cacciatore is brought to a new level with onions, peppers, mushrooms and red wine. This hunter-style version gives a heartiness and warmth that will satisfy any appetite! This recipe...
Author: Pam
Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice.
Author: Anonymous
An easy baked pasta dish. Great for potluck dinners. Freezes well.
Author: Jennifer Meakings