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Tammy's Favorite Lasagna

This recipe is my modified version of several lasagnas I have tried over the years. My family really likes this one. Even the picky kids. It is a little time consuming, but well worth it.

Author: Tammy

Crispy Eggplant with Spicy Tomato Sauce

My husband swears this eggplant dish tastes like crispy fried eggplant Parmesan. It's easy and delicious!

Author: Allrecipes Member

Crostata Della Bisnonna

This is a stunning tart that is a great treat for any occasion. My grandma's mother used to do it with homemade apricot jam; but it turns out great with every kind of jam you happen to have around.

Author: ANNAMA

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

Super Filling Cannellini Bean and Escarole Dish

Super easy and quick, well balanced dish. You can do a lot with it, or keep it as is and you won't regret it. So good on a cold night. If you want a creamier sauce, omit the diced tomatoes. Use any and...

Author: MaraAllen

Fettuccini Tomato Rustica II

A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.

Author: Marc

Fabulous Foolproof Lasagna

This lasagna recipe is so easy, even a novice cook could master it! Even better, it tastes so good, your family will fight over the leftovers. If there are any!

Author: CHEFSTACIE

Saltimbocca di Pollo alla Romana (Prosciutto Stuffed Chicken Breast Roulades)

Known as Saltimbocca alla Romana, these chicken breasts are a tasty second course, very easy to make, just a few ingredients are necessary but still delicious!

Author: Allrecipes Member

Italian Paleo Chicken Meat Loaf

This is a low fat paleo-friendly recipe for chicken meatloaf I came up with while trying to create something simple and paleo, but most of all healthy. Enjoy!

Author: CookingThePaleoWay

Calzones In a Pinch

I think you could substitute anything, just keep the liquid down. My tomatoes should have been seeded and patted dry.

Author: Dairy Princess

My Mom's Chicken Cacciatore

I love my mom's version of chicken cacciatore with mushrooms instead of onions and peppers. This was my favorite meal she cooked when I was growing up, and now that I am cooking for my own family, it is...

Author: bonvivant

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Instant Pot® Bison Pasta (Pasta Bisonte)

A savory one-pot Instant Pot® adaptation of my pasta with bison and veggies recipe. Top with chopped basil and shaved Parmesan, if desired.

Author: kimbalina28

Chef John's Pork and Beans and Greens

This is my Italian version of pork and beans. As you know, beans and greens are very popular for New Year's in the south, and they say if you eat them, you'll have a very prosperous new year. No guarantees,...

Author: Chef John

Lasagne Alla Bolognese Saporite

This is the classic lasagne alla Bolognese recipe from the Emilia region in Northern Italy. The Bolognese sauce is made with a mixture of beef and pork mince. The addition of prosciutto, red wine, cinnamon,...

Author: Alemarsi

Dolce Pesca (Sweet Peaches)

Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking. I learned this amazing recipe from an Italian woman while in Italy and I never forgot it. It's...

Author: Laura_th15

Dried Breadcrumbs

This recipe for dried breadcrumbs is adapted from the February 2004 issue of Martha Stewart Living.

Author: Martha Stewart

Savoiardi II

Savoiardi, also known as lady fingers, is a light Italian cookie. It can be eaten plain, with coffee or used in Tiramisu. My cousin owns an Italian bakery, and this is her recipe!

Author: JERSEYGIRL*

Orange Glazed, Pork Tenderloin with Italian Seasoning

Pork tenderloins turn out tasty and juicy when briefly brined, glazed with orange, and grilled over coals.

Author: Allrecipes Member

Cathi's Florentine Zucchini

A simple, delicious pasta that my friend Cathi created while living in Florence. Flavors you wouldn't think to combine mix wonderfully. Don't use large, woody zucchini, but nice, young tender ones. The...

Author: Rich Madigan

Quick Bean and Turkey Italian Meatballs

A lighter version of Italian meatballs that go well with pasta. Serve with spaghetti and sauce or any other pasta.

Author: Susan Quinn

Rose Pasta Recipe | Pink Sauce Pasta | Creamy Tomato Pasta

This rosé pasta (pink sauce pasta) recipe is one of my favorite pasta dishes. A great combination of pasta with tomato sauce and pasta with creamy sauce. That makes the best creamy tomato pasta dish....

Author: TheCookingFoodie

Jorge's Pasta less Eggplant Lasagna

Roasted eggplant strips take the place of pasta strips and feta cheese takes the place of mozarella. This is a fun and delicious twist on the Italian favorite.

Author: ChefJorge

Italian Portuguese Meat Loaf Fusion

Ground beef and chorizo sausage with Italian sauce and spices, make this a delicious easy meal!

Author: Debbie Paskow Taveira

RO's Spaghetti and Meatballs

This is home-cooked comfort food that bring back all the pleasant memories of your childhood.

Author: raychel

Aphrodisiac Tagliatelle with Blue Cheese Sauce

An easy and quick romantic lunch or dinner recipe that will surely impress! Replace the walnuts with pine nuts, if so moved.

Author: VicktoRi

Fettucine with Heavenly Salmon Sauce

This is the ultimate pasta dish - no matter if it's a casual weekday supper or fancy dinner party you're preparing it for, it is always delicious. The only way a fish-hating friend of mine craves to have...

Author: Allrecipes Member

Piedmont Roasted Peppers

This recipe is quite simply stunning: hard to imagine how something so easily prepared can taste so good. Its history is colourful too. It was first discovered by Elizabeth David and published in her splendid...

Spumetti

It is a simple meringue cookie made at Christmas time.

Author: Allrecipes Member

Simmering Marinara with Brie

Wonderful marinara sauce with the rich taste of brie. Serve over your favorite pasta.

Author: MQSMITH

Low Fat Cheesy Spinach and Eggplant Lasagna

Lasagna recipe with vegetables and cheese!

Author: Jen

Deluxe Pizza Panini

Paninis make a boring sandwich a gourmet meal. Pizza is a classic dish and can also sometimes become routine. A grilled pizza panini is a creative way to jazz up the boring sandwich and predictable pizza....

Author: Raquel Teixeira

Aphrodisiac Tagliatelle with Blue Cheese Sauce

An easy and quick romantic lunch or dinner recipe that will surely impress! Replace the walnuts with pine nuts, if so moved.

Author: VicktoRi

Fabulous Foolproof Lasagna

This lasagna recipe is so easy, even a novice cook could master it! Even better, it tastes so good, your family will fight over the leftovers. If there are any!

Author: CHEFSTACIE

Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives

My 8-year-old and I love to cook together; here is one of our family recipes. The recipe calls for the chicken to be marinated for a few days, but that is a viewers' choice.

Author: JennCD

Ginger Biscotti with Pistachios

Try substituting macadamia nuts for pistachios.

Author: J. Storm

Aunt Anne's Sesame Cookies

After trying my hand at countless sesame cookie recipes, my Italian girlfriend shared her Aunt Anne's recipe and I knew my search had ended! Basically an anise flavored butter cookie covered in sesame...

Author: DianeF

World's Best (Now Vegetarian!) Lasagna

The most popular lasagna recipe on Allrecipes.com is now meatless! We guarantee that meat eaters won't be able to tell the difference! This Allrecipes Magazine recipe is based on John Chandler's World's...

Author: Juliana Hale

Quick Sausage and Bell Pepper Calzones

Go deep this Super Bowl Sunday: Serve calzones. These Italian turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated rolls, it's an easy score. All...

Author: USA WEEKEND columnist Pam Anderson

Spaghetti alle Olive e Pomodoro (Spaghetti with Olives and Tomatoes)

When fresh tomatoes are abundant in the summer and fall, I will use them. Because this is a primary sauce, I use canned tomatoes when fresh are no longer available. You may omit the red pepper for milder...

Cassata alla Siciliana (Sicilian Cream Tart)

A beautiful sponge layer cake filled with a delightful ricotta cheese filling.

Author: Traci

Pasta Strega Nonna

A very quick and easy pasta dish inspired by my Italian grandmother. Sort of an Italian stir-fry. Serve this over short pastas such as shells, orrechietti, or farfalle.

Author: Dawn

Emily's Manicotti

A very tasty, meaty recipe for manicotti lovers.

Author: BRCPRES

Missy's Lasagna

This recipe use the no boil method for the noodles, a real timesaver! Try these variations for a multi-purpose recipe: substitute the ground beef with sweet Italian sausage, add frozen chopped spinach,...

Author: Missy

Low Fat Cheesy Spinach and Eggplant Lasagna

Lasagna recipe with vegetables and cheese!

Author: Jen

Low Fat Cheesy Spinach and Eggplant Lasagna

Lasagna recipe with vegetables and cheese!

Author: Jen

Low Fat Cheesy Spinach and Eggplant Lasagna

Lasagna recipe with vegetables and cheese!

Author: Jen

Scim's Fettucine Alfredo with Shrimp

Forget those expensive Italian restaurants - try this! A great dish to serve for guests with a loaf of garlic bread.

Author: Kimberly

Scim's Fettucine Alfredo with Shrimp

Forget those expensive Italian restaurants - try this! A great dish to serve for guests with a loaf of garlic bread.

Author: Kimberly

Grilled Turkey Breast with Fresh Sage Leaves

A new favorite of my husband and mine! The sage leaves make this dish complete. You can also use chicken breasts with this recipe.

Author: ginatoso