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Tomato Basil Salmon

This quick salmon dish is perfect for a weeknight dinner. Serve with a side of sauteed spinach and a glass of pinot noir.

Author: CHEDDAR97005

Italian Style Pork Chops

When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven.

Author: MHFAB1

Make Ahead Freezer Chicken Parmesan

My family loves chicken Parm but making it from scratch on a busy school night is next to impossible. The good news is the chicken can be made ahead and frozen along with the right portion of sauce and...

Author: Cari Sultanik

Cabbage and Kielbasa

This Octoberfest treat is simple to make and so tasty!

Author: CARAMIA

Easy Homemade Beef and Ricotta Ravioli

Don't let the idea of homemade ravioli scare you. It's way easier than it sounds when using wonton wrappers, and it's so worth the end result!! These can be boiled or baked as desired.

Author: Bird

Giant Bacon Wrapped Meatballs

Delicious firm Italian meatballs wrapped in crisp bacon.

Author: Jen Swanson

Shrimp Provencal

For a gourmet meal this is very easy to prepare. Leftovers reheat well the next day too! Instead of using fresh shrimp like the recipe originally called (took too long the first time I did it) we now use...

Author: MICHELLE_F

Finnish Pannu Kakku

A family favorite, this recipe is handed down to each generation. This rich, airy treat is best when served hot with jam or jelly.

Author: jocko_7

Date Loaf Cake

Very much like sticky date pudding - nice and moist, and made without eggs.

Author: REILLY

Clootie Dumpling

My Grandmother's recipe and she would have been 100!

Author: Jill Barrett

Homemade Tagliatelle

Do you have an old pasta machine getting dusty in your pantry? Now is the time to use it! Use this recipe to make homemade tagliatelle, or try thinner, more delicate tagliolini. Cut into thicker strands...

Author: Alemarsi

Baked Italian Chicken Thighs

These juicy chicken thighs are topped with a flavorful blend of three cheeses and your favorite marinara sauce. Serve over pasta or rice or alongside roasted potatoes for a tasty weeknight meal. I like...

Author: France C

Pan Bagnat (Pressed French Tuna Sandwich)

I'm gonna show you how to make the world's most famous tuna sandwich, which is really the world's most famous tuna salad, the Niçoise, stuffed and pressed inside a whole loaf of bread. According to people...

Author: Chef John

Chicken Parmesan Casserole

I came up with this easy casserole idea instead of making homemade Chicken Parmesan. Enjoy!

Author: morgens_aunt

Baked Chicken Tortellini Alfredo

You can't go wrong with this baked tortellini Alfredo recipe - butter, cream, chicken, pasta, and cheese, cheese, cheese! This recipe is inspired by the delicious local Italian food that I grew up with...

Author: Piert1025

Profiteroles

Light and delicate choux pastry puffs filled with fresh cream and covered with warm chocolate ganache sauce are so easy to make, but everyone will think you are a master pastry chef!

Author: CELTICKIM

Best Ziti Ever with Sausage

Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.

Author: Dawn

Figgy Pudding

Dense, moist cake reminiscent of the Victorian dessert, this figgy pudding was the perfect finale to a chestnut-stuffed, Christmas goose dinner. Serve warm with whipped cream flavored with liqueur.

Author: meghanmacrae

Boeuf en Croute

An easy, do-ahead, spectacular, and delicious way to serve filet. Easily expanded to serve however many you need. A nice twist on the standard - without the traditional pate de foie gras. This is a big...

Author: Spencer & Serena

Queen Elizabeth Cake I

A scrumptious date nut cake that is truly fit for a queen. It is crowned with a broiled coconut topping.

Author: Carol

Greek Pasta with Tomatoes and White Beans

An easy, quick, and tasty recipe. The flavors are wonderfully different as they are combined and meld together.

Author: Joelene Craver

Chicken Breast Cutlets with Artichokes and Capers

An easy and elegant chicken dish. Perfect when served family-style on a platter.

Author: Josephine Franchino Twohy

Bee Sting Cake (Bienenstich) II

Mmmm!! This German dessert is my boyfriend's and my favourite!! It is bread like with a sugary-almond crunchy crust and a vanilla pudding filling! MUST TRY!

Author: Carol Chung

Italian Fig Cookies I

This recipe has been handed down through my mother's family for years. My grandmother brought it with her from Italy in the early 1900's. My mom taught me the recipe this year. Now I am the designated...

Author: Mary Jo

Easy Tilapia with Wine and Tomatoes

This is a super quick, super easy recipe that is sure to please. Tilapia fillets are easy to cook on the grill in a foil bag.

Author: chowsito

French Cookies (Belgi Galettes)

French cookies are a Christmas tradition in SE Kansas. You need a galette or pizzelle iron to make this old family recipe.

Author: KsCrew

Faworki (Polish Chrusciki)

Traditional Polish crispy pastry twists made for Carnival time. They are deep-fried and sprinkled with confectioners' sugar. Light and delicious!

Author: jacekf

Appeltaart (Dutch Apple Tart)

An utterly delicious apple pie that looks beautiful when you decorate the top with a pastry lattice.

Author: Nanda

Chicken Pesto Pizza

Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute mozzarella.

Author: Lisa

Stuffed Greek Leg of Lamb

Roasted boneless leg of lamb, stuffed with artichoke hearts, feta cheese, and sun-dried tomatoes.

Author: poker playing chef

World's Best (Now Vegetarian!) Lasagna

The most popular lasagna recipe on Allrecipes.com is now meatless! We guarantee that meat eaters won't be able to tell the difference! This Allrecipes Magazine recipe is based on John Chandler's World's...

Author: Juliana Hale

English Roast Beef

A pot roast that can't be beat! A blend of flavors you never would expect. This has become a favorite of my historical interpreter friends. Wine can be substituted for water in the roasting pan if you...

Author: SHADOWS1

Grandma's Italian Grilled Cheese Sandwich

This is a great twist on the classic grilled cheese. My grandmother taught me how to make these when I was a teenager. My kids love them!

Author: Rae

Feta Cheese Turkey Burgers

Ground turkey makes a great burger. It makes an even better one with feta cheese and kalamata olives. Serve these tasty treats with sun-ripened tomatoes and Greek-style pita.

Author: Althea

Light Lemon Pesto Pasta

Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner. It is also excellent as a pizza sauce or smeared on hot French bread. It freezes well to preserve the bounty...

Author: Baking Nana

Boiled Fruit Cake

This is an Northern Ireland recipe given to me by my Mum many years ago!! This cake is always much tastier the following day! Enjoy!

Author: WIGAN

Quick and Easy Chicken and Tomato Pasta

This is a quick, easy, and delicious chicken and tomato pasta dish for those crazy carpool nights. Also good for lunch leftovers the next day.

Author: Tiffany 9921

Mussels Marinara di Amore

Mussels and linguine in a spicy tomato broth are very flavorful. To provide the correct ambiance, serve by candlelight with a crusty French bread and a bottle of wine.

Author: donnamaria

Sticky Toffee Pudding

This is a delicious and super sweet sticky pudding. Serve with whipped cream.

Author: Allrecipes Member

Tuscan Flank Steak

I've only been to Tuscany once, but I do remember a grilled steak coming off a charcoal fire, which was then sliced and splashed with olive oil, lemon, and rosemary. While I'm sure my version is far from...

Author: Chef John

Portuguese Shrimp

Wonderful tasting shrimp. Easy to make.

Author: Dave

Baked Veal Milanese

This meal is great for a quick dinner after work. Veal comes out of oven moist and delicious! I paired with baked yams and broccoli. All ingredients are commonly found in the house and can be put together...

Author: DaniCook914

Baked Rigatoni with Italian Sausage and Fennel

This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.

Author: Boog

Chicken Lasagna with Spinach

My boyfriend and I love chicken lasagna with spinach. I never could find the "one" recipe that I really liked. I have a habit of gathering 3 or 4 different recipes and mixing them up to create my own....

Author: Crystal

Chicken Divan Casserole

Creamy chicken casserole based on the French classic, but without the carbs. This will be one of your favorite recipes. Low-carb and ketogenic diet-friendly.

Author: Chef DJ

Traditional Dublin Coddle

A true Irish dish which has been enjoyed for many a year by all Dubliners, soon to be enjoyed by your family over and over again! This is the bare bones traditional recipe but feel free to add garlic,...

Author: J. Boyle

Family Sicilian Sauce and Meatballs

My mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. If there are any leftovers, they freeze very well. MANGIA!...

Author: PETEIYC

Kringla II

A wonderful Norwegian cookie recipe given to me by an old army buddy, these are fluffy and melt in your mouth delicious.

Author: MBPG

Torta Rustica

This savory pie is served at room temperature. Two teaspoons dried basil may be substituted for fresh basil. Use ham or prosciutto ham.

Author: Ann

Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream

Pick good fresh and alive mussels for this dish, preferably Penn Cove. The fresher the better. This recipe is simply amazing in flavor. You will love it. Serve with a slice of bread.

Author: DJFoodie