Author: Ree Drummond : Food Network
Golden memories: Smelling sweetly of butter, sugar and vanilla, these classic little cakes bring you right back to when you were a kid and Mom baked you birthday cupcakes.
Author: Food Network Kitchen
Author: Food Network
Author: Patrick and Gina Neely : Food Network
Give the holidays a warm, delicious welcome...with a dollop of cream on top! This easy, 8-ingredient, impossibly easy pumpkin pie is prepped in just 10 short minutes thanks to Bisquick™. This makes it...
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
For a cinnamon-sugar classic cookie, bake Trisha Yearwood's soft and chewy Snickerdoodles recipe from Food Network.
Author: Trisha Yearwood
Author: Food Network
This recipe was passed along to me a number years ago when I made mention I was looking for new recipes to add to my collection for Christmas baking. This excellent crispy cookie is not only great at Christmas,...
Author: Gerry
Author: Food Network Kitchen
For an easy, chewy treat, make a batch of Alton Brown's Peanut Butter Fudge recipe from Good Eats on Food Network; you need only four ingredients.
Author: Alton Brown
Author: Ina Garten
Don't let baking with rhubarb intimidate you-it's easier than you think, and we'll walk you through every step. Plus, the results of our Rhubarb Pie recipe are mind-blowingly delicious. With a flaky crust...
Author: Betty Crocker Kitchens
Author: Ree Drummond : Food Network
Author: Food Network
In 2013, at least, one of the great pie makers in New York City was Kierin Baldwin, the pastry chef at The Dutch in the SoHo neighborhood. This recipe is adapted from hers, for a plain apple pie. It benefits...
Author: Sam Sifton
Author: Tyler Florence
The secret to crafting this adorable Easter Bunny Cake is the shredded coconut! It adds an extra boost of flavor and texture to the already delicious carrot cake. Start with Betty Crocker™ Super Moist™...
Author: By Betty Crocker Kitchens
We love using a variety of apples in our pie; it adds both flavor and texture and makes every bite a little different. Vodka in the pie crust makes the dough easier to work with, and since the alcohol...
Author: Food Network Kitchen
Just like fudge candy - only for a cake. Use a palette knife to make pretty swirls after spreading and that is the only decoration needed!
Author: By Betty Crocker Kitchens
I love Costco cakes...and their fillings are soooo yummy. I found this on another site and doctored it up a bit. It can be any flavor you want or need!
Author: dukeswalker
I saw Paula make this on the Food Network and I had to save this recipe for when peach season comes around. Serve with your choice of whipped cream or vanilla ice cream. This looked fabulous!
Author: Marie
Looking for a treat made using oats? Then check out these delicious oatmeal cookies, baked with a hint of cinnamon and packed with raisins - ready to eat in an hour.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Food Network
Author: Valerie Bertinelli
Author: Ina Garten
Author: Food Network
Author: Food Network
Author: Food Network Kitchen
Here is as incredibly easy recipe for candied pecans - perfect for gift-giving or Christmas party dessert treats.
Author: By Betty Crocker Kitchens
Author: Ina Garten
Author: Food Network
A creative, fun twist on the traditional birthday cake. Kids will love eating their cake in a cone instead of on a plate in these Ice Cream Cone Cakes. The best part? Cake cones can be topped with tons...
Author: By Betty Crocker Kitchens
Author: Alton Brown
Author: Ree Drummond : Food Network
Author: Ina Garten
Take a break from chocolate and make these cheery cherry bars.
Author: Betty Crocker Kitchens
This pie is luscious and chock full of classic berries and cream flavor-no oven needed. It's not too good to be true, it's just your new favorite summer pie! For a sturdier crust, you can opt to bake it...
Author: Erin Jeanne McDowell
These traditional Italian cookies are crisp on the outside, chewy on the inside and bursting with almond flavor. Enjoy the bite-sized cookies with a cup of coffee or a bowl of ice cream, day or night!
Author: Food Network Kitchen
With chopped walnuts and loads of chocolate, it's no wonder that Ina Garden's Outrageous Brownies recipe from Food Network comes with a five-star rating.
Author: Ina Garten
We've created the perfect brownie by employing a few tips and tricks. Using both semisweet chocolate and cocoa powder gives us the deep and complex chocolate flavor we crave. Cooking the butter until golden...
Author: Food Network Kitchen
Bake a classic Southern Red Velvet Cake recipe from Food Network that's slathered in cream cheese frosting and sprinkled with crushed pecans.
Author: Food Network
Author: Bobby Flay
Make and share this Pecan Balls (Christmas Cookies) recipe from Food.com.
Author: LiisaN
Author: Food Network
Consider this one of Betty's best-kept secrets. While you can't go wrong with our classic Carrot Cake recipe, this carrot cake with pineapple offers a tangy, tropical twist. This from-scratch version has...
Sometimes a cruller is a doughnut dough leavened with yeast or baking powder that's shaped into a long twist, deep fried and sprinkled with sugar or glazed with a thin icing. The traditional French cruller...
Author: Food Network
Author: Food Network Kitchen