The name says it all: This is the one to serve at birthdays and other celebrations that call for the perfect version of a traditional American layer cake. The oil in the batter keeps the cake moist, and...
Author: Food Network Kitchen
Julia Child believed that every woman should own a blowtorch. If you've lucky enough to have one, it will come in handy for this easy crème brulee recipe. And, if not, the broiler is a great stand-in...
Author: Betty Crocker Kitchens
Author: Ina Garten
Author: Giada De Laurentiis
Butter, sugar and Gold Medal™ flour are all you need for this quick and easy sugar cookie recipe. The best part? It's a make-ahead and make-it-your-own recipe. After you mix up the dough, shape it into...
Author: By Betty Crocker Kitchens
Author: Ina Garten
Author: Emeril Lagasse
Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist
Author: James Martin
Author: Food Network
Pour chocolate over salty crackers for Trisha Yearwood's Sweet and Saltines recipe from Trisha's Southern Kitchen on Food Network
Author: Trisha Yearwood
Author: Ina Garten
An easy Cranberry Jam recipe
Author: Food Network Kitchen
Author: Food Network
Author: Ina Garten
Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit
Author: Raymond Blanc
Author: John Besh
Bake Ina Garten's French Apple Tart recipe from Barefoot Contessa on Food Network with Granny Smith apples atop buttery, homemade pastry dough.
Author: Ina Garten
It's tough to top a classic lemon bar, but we've done it! We kept the tender, buttery crust and bright filling of the original, and made a few improvements. For our luscious lemon layer, we employed a...
Author: Food Network Kitchen
Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning - it gets its name from the three types of milk used
Author: Cassie Best
Author: Ina Garten
Author: Ina Garten
A perfect dessert for fall potlucks, delicious pumpkin bars are made even better with cream cheese frosting.
Author: By Betty Crocker Kitchens
These Tuscan cookies are a Christmas classic. They're nutty, lacy and crisp, as well as deceptively simple to make. Drizzling them with chocolate turns them into the perfect holiday indulgence.
Author: Food Network Kitchen
This Bacardi rum cake is lovely and moist. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful. From a magazine add, many years ago.
Author: Derf2440
Gooey marshmallows and crispy rice cereal come together in this recipe for the all-original favorite. We added a splash of vanilla extract and pinch of salt to give these sweet treats a palatable punch....
Author: Food Network Kitchen
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.
Author: Dave Lieberman
When life calls for cake pops, let this be your go-to recipe. Feel free to change the cake and frosting flavors to whatever is your favorite. Just follow this easy technique and you will have perfect cake...
Author: Food Network Kitchen
I tested 8 different butter cookie recipes, looking for the "perfect" butter cookie. It had to be buttery, a little crumbly (like shortbread), and not too sweet. This is the winner. I think these are the...
Author: P48422
This great all-family ooey-gooey recipe can also be used for casual entertaining.
Author: By Betty Crocker Kitchens
Author: Ina Garten
With help from a common pantry staple you can turn regular brownies into an irresistible treat. By mixing a swirl of rich creamy or crunchy peanut butter into chocolate brownie batter you can create an...
Author: By Betty Crocker Kitchens
Author: Ina Garten
This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already...
Author: Jessica Walker
We make these all year long and when we want to go "over the top" we dip half of each square in warm chocolate.
Author: Ina Garten
Make a from-scratch Strawberry Shortcake recipe from Food Network with fresh whipped cream, juicy strawberries and homemade shortcake.
Author: Mary Nolan
Author: Food Network
A classic recipe for bread pudding lovers everywhere!
Author: By Betty Crocker Kitchens
Author: Ina Garten
This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!
Author: WI Cheesehead
My mother's recipe--eat on its own or pour over canned peaches or guavas or, my fave, bread pudding. If you are really grossed out by the possibility of flecks of egg white in your custard, you can either...
Author: Miss_Amy
I adopted this recipe after Mean Chef (IHHDRO) left the site. His original comments were, "A simple party dessert which is a year-round opportunity to use the season's best and ripest fruit." My comments...
Author: Ms B.
Make and share this Chocolate Rice Krispies Treats recipe from Food.com.
Author: tazdevilfan
Author: Trisha Yearwood
Use up sweet potatoes in this creamy dessert. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture
Author: Good Food team
This cheesecake replicates all the iconic slices we have enjoyed in the Big Apple, with a dense, creamy texture and that familiar lemony tang paired with plenty of graham-cracker crust. Now you can make...
Author: Food Network Kitchen
These versatile and tender pastry puffs are stuffed with a traditional cream filling. We also have many other tempting filler ideas for you.
Author: By Betty Crocker Kitchens
This super-simple Italian dessert actually benefits from being made ahead, allowing all the lovely flavours to mingle
Author: Good Food team
A New England phenomenon that's becoming popular everywhere, the famous "pies" are really more like soft cakes with a creamy filling. Use Betty Crocker™ cake mix and frosting for a simple-to-make, authentic-tasting...
Author: By Arlene Cummings