This is "THE ONLY" birthday cake I seem to make because everyone loves it so much!!! and with the butter cream frosting!! ooohhh!! yummy!!
Author: Ann McCue
My mother started making this recipe for George Washington's birthday when I was little. Chock full of cherries, chocolate chips and nuts, this moist cake is a winner any time of the year!
Author: Laurie Johnson Gonzalez
Serve this versatile chocolate cake recipe warm with lots of chocolate sauce and whipped cream. And a cup of hot cocoa, of course.
Author: Amy Emberling
Slightly undercook these mouthwatering morsels for a molten effect.
Author: Joy Wilson
Author: Joan Colton
I came up with this recipe after playing around with some different recipes using soda instead of eggs and oil in cake mix. They're amazing and super easy!
Author: amyjoca
Author: Cliff Trubowitz
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
Author: Sandra Bennett
Author: Dorie Greenspan
makes about 4 dozen. from the underside of the lid of quaker oats.
Author: Carmel Pizzuti
Epi associate editor Emily Johnson liked her family cookie recipe, but thought it could be even better. So she started making it with butter instead of margarine, increased the salt, and used chopped chocolate...
Author: Emily Johnson
An easy Chocolate Chip Scones recipe
I always love when an idea I have comes out so much better than I had anticipated...well, let me tell you I outdid myself with these delicious Devil Dogs, Gobs...whatever you call them in your neck of...
Author: Cassie *
The iconic chocolate bar of peanut-studded caramel and nougat is all about chewiness. Transforming that small bite into a giant layered treat means keeping the same flavors, but whipping up nougat fluffy...
Author: Genevieve Ko
Oh yes! How can you make a pecan pie recipe even better? Add chocolate and Kahlua - it's a flavorful combination. This pecan pie is very rich and amazing. The filling in the pie is not as firm as a traditional...
Author: Bailey Jane Sherry
What a cake! It's a moist and soft chocolate cake with a caramelized pecan icing. Pouring the icing over the warm cake makes it irresistible. This should definitely be served warm so the gooey frosting...
Author: Teresa Edwards
Dark, rich, moist and decadent chocolate cake.
Author: JadeIntheKitchen
Weighting the puff pastry with an extra sheet pan while it blind-bakes is a classic way to get the crackle without the height and also gives the pastries a sleek, modern look.
Author: Lillian Chou
Everyone's favorite bake sale treat goes gluten-free without any hard-to-find ingredients or alternative flours, just cornstarch and cocoa powder. Instant coffee or espresso powder deepens the chocolate...
Author: Anna Stockwell
Author: Lillian Chou
Author: Melissa Hamilton
Author: Reed Hearon
Author: David Lebovitz
Who doesn't love chocolate chip cookies? Hubby doesn't like soggy cookies and asked me to make some crispy cookies that he could take to work, so I found this recipe and thought I'd give it a try. Make...
Author: Jo Zimny
This fudge recipe is well worth the added effort! Don't let the few extra steps deter you - This is some of the creamiest, most delicious fudge you'll ever taste. Oh boy!
Author: Jewel Hall
Nothing beats the flavors of rich chocolate, refreshing peppermint, and luscious vanilla ice cream on a hot day. This pretty ice box cake comes together easily, thanks to prepared ice cream sandwiches...
Author: Katherine Sacks
Author: Nanney Spivey