Sugar snap peas are tossed in a lemony blend of feta cheese, dill, and sunflower seeds for a simple side dish salad that requires no cooking.
Author: VirginiaWillis
This also makes a great savory spread for bread.
Author: Valerie Taylor
This also makes a great savory spread for bread.
Author: Valerie Taylor
These butter-smashed green peas are served with sauteed radishes for a quick and easy side dish.
Author: VirginiaWillis
This also makes a great savory spread for bread.
Author: Valerie Taylor
This basic bean recipe is easy to make and tastes great. It's good for burritos or as a side with rice and steak.
Author: Mark Mitchell
Freshly ground black pepper is absolutely key to this recipe - it is a traditional Italian combination with grated Romano cheese and olive oil.
Author: amanda1432
Freshly ground black pepper is absolutely key to this recipe - it is a traditional Italian combination with grated Romano cheese and olive oil.
Author: amanda1432
This basic bean recipe is easy to make and tastes great. It's good for burritos or as a side with rice and steak.
Author: Mark Mitchell
These smooth and creamy beans make a tasty side for any Mexican dish.
Author: Buffy Ehlers Whitney
This basic bean recipe is easy to make and tastes great. It's good for burritos or as a side with rice and steak.
Author: Mark Mitchell
Freshly ground black pepper is absolutely key to this recipe - it is a traditional Italian combination with grated Romano cheese and olive oil.
Author: amanda1432
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice.
Author: FURB
This basic bean recipe is easy to make and tastes great. It's good for burritos or as a side with rice and steak.
Author: Mark Mitchell
One quest that never ends for a cook is the search for ways to make common side dishes seem a little more special. Here we're coating the beans with a crispy, cheesy, pleasantly-gritty bread crumb mixture....
Author: Chef John
This is a fantastic recipe even for non-lentil eaters. The honey gives it a sweet taste and it is perfect served with rice. It's great as a main dish but could be a side as well. This is the first of many...
Author: sassymom
Quick, healthy, and tastes good. Top with sour cream, if you like. Serve over rice or let it stand alone. You can also add just about anything else to this, that's why it's 'anything goes.' Add browned...
Author: Chris Barila
Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm welcome into the New Year. I now get requests for...
Author: LREYNAL
My best friend gave me her recipe for Cuban-style black beans. I made minor tweaks to make them in the slow cooker. Serve with white rice for an authentic Cuban meal.
Author: Vivienne Borchers
Unlike the mush of brown on your plate at the restaurant, these beans have color, texture, and FRESH ingredients! Literally as easy as 1-2-3! Feel free to top with cheese or cilantro!
Author: Baker101
One quest that never ends for a cook is the search for ways to make common side dishes seem a little more special. Here we're coating the beans with a crispy, cheesy, pleasantly-gritty bread crumb mixture....
Author: Chef John
This is my own variation on the traditional New Year's meal, but really takes it up a notch. I usually end up making it a lot each winter. If word gets out to friends that I'm making this, I don't have...
Author: Bob Myers
One quest that never ends for a cook is the search for ways to make common side dishes seem a little more special. Here we're coating the beans with a crispy, cheesy, pleasantly-gritty bread crumb mixture....
Author: Chef John
Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm welcome into the New Year. I now get requests for...
Author: LREYNAL
My best friend gave me her recipe for Cuban-style black beans. I made minor tweaks to make them in the slow cooker. Serve with white rice for an authentic Cuban meal.
Author: Vivienne Borchers
Fresh herbs gives a hot Spanish flair to this black bean dish. It's a favorite from my Argentine boyfriend. This is traditionally served over rice.
Author: kimmers
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice.
Author: FURB
Hearty. Earthy. Gnarly. Yummy. This is a big recipe and meant to be stirred with joy and shared with many. It is an excuse for you to finally find and patronize an awesome kielbasy maker, and something...
Author: Taffy Appleton
This sweet and savory porridge made of black eyed peas is eaten for dinner.
Author: Linda
Fantastic recipe given to me by a Texas rancher. Pinto or red beans are cooked with pork sausage. Great blend of spices and flavorings and doubly yummy with a little Jamaican rum and sour cream. Easy and...
Author: Sally
When the climate turns cold, this is one of our go-to, favorite firehouse recipes. This wonderful dish sticks to your insides and is a comfort food. Enjoy!
Author: Chris
If you are looking for a unique and flavorful side dish for just about any meat, this is it! I was never a garbanzo bean fan until I made this amazing, zesty, and impressive recipe!
Author: TENSMOM
Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm welcome into the New Year. I now get requests for...
Author: LREYNAL
A very spicy and surprisingly flavorful way to prepare black-eyed peas in a slow-cooker. It's perfect for a New Year's party.
Author: Amanda
My mother-in-law whipped up these black beans one day without really paying attention to what she was putting in and served them as a side. I have since had to reverse-engineer them to come up with this...
Author: DNorth
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips...
Author: ANNELISA1211
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
An easy one skillet meal. Great alone, as a side, or added to salad greens.
Author: Jennifer Rudnick
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips...
Author: ANNELISA1211
When the climate turns cold, this is one of our go-to, favorite firehouse recipes. This wonderful dish sticks to your insides and is a comfort food. Enjoy!
Author: Chris
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips...
Author: ANNELISA1211
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips...
Author: ANNELISA1211
I came up with this when I became vegan. I serve it over basmati rice.
Author: Roxana M
My daughters and I love growing heirloom purple hull peas, cowpeas, and black-eyed peas in our garden. This delicious Moroccan-style recipe smells so good while cooking and tastes so yummy.
Author: TGural
When the climate turns cold, this is one of our go-to, favorite firehouse recipes. This wonderful dish sticks to your insides and is a comfort food. Enjoy!
Author: Chris
An easy one skillet meal. Great alone, as a side, or added to salad greens.
Author: Jennifer Rudnick