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Moo Goo Gai Pan II

While you may see this dish frequently at American Chinese restaurants, it is actually a true Cantonese dish. This is the Americanized version that will duplicate what you're used to eating for take-out....

Author: Bao Le

Spicy Orange Beef

This stir-fry is a good weekday dinner recipe. It can be made in about the time it takes to make a pot of rice to serve with it.

Author: CHRISTYJ

Thai Peanut Noodle Stir Fry

This is a vegetarian stir-fry dish using pasta, fresh vegetables and Asian ingredients.

Author: cooking mama

Easy Indian Style Chicken

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Author: Ania

Easy Chicken Yakitori

Chicken yakitori is an easy Japanese dish to make at home. Serve with white rice and sake for an easy but special meal!

Author: ChefJackie

Shrimp Curry, Goan Style

Make and share this Shrimp Curry, Goan Style recipe from Food.com.

Author: chia2160

Breakfast Rice from Japan

Healthy and quick breakfast I learned from friends in Tokyo. Use chilled white or brown rice. Adjust ingredients for your hunger needs and enjoy!

Author: caquilter

Chinese Stir Fried Egg and Tomato

This is one of the most traditional Chinese recipes that happens to be vegetarian. You will never go wrong with egg and tomato combination.

Author: Healthykitchen4workingmom

Chinese Five Spice Marinated Salmon

I've developed this recipe to be used with my bamboo steamer. Use your favorite oriental sauce or try my favorite bottled sauce, Iron Chef's Orange- Ginger Sauce. Or try the sauce used in Recipe #376279...

Author: Galley Wench

Steamed Fish With Black Bean Sauce

I guess this might be called my 'signature' dish and my husband was astonished that I hadn't posted it here yet. The original recipe came from my dog-eared copy of More Long-Life Chinese Cooking From Madam...

Author: Hey Jude

Orange Ginger Shrimp Stir Fry

A fresh alternative to an Asian classic dish, stir-fry. You can substitute the vegetables for your preference and seasons.

Author: Starrett72

Sambar

Lightly spiced lentils in a tamarind and coconut sauce, tempered with Indian spices. Serve hot with rice. Try it with other vegetables too, such as potato, cauliflower or okra. The ingredients should be...

Author: NAGARAM

Indian Stir Fried Shrimp in Cream Sauce (Bhagari Jhinga)

This dish is not too spicy, and is very easy to make. It is best served over basmati rice.

Author: DEBMCE4

Easy Thai Mango Sticky Rice

Warm and slightly sweet dessert sticky rice with a creamy texture accented by fresh mango... Perfect! I don't like coconut at all but I love this dish!

Author: AURA5195

Chicken with Ginger Pesto

This is my version of a Chinese classic, Cold Ginger Chicken. I like to serve this with steamed jasmine rice and Japanese-style marinated cucumbers. It makes for a pretty presentation when sliced on bias...

Author: Kelly Joy

Young Coconut Jelly

Simple coconut and pandan dessert, but refreshing! The longer the jelly is chilled, the better. Enjoy...

Author: love2cook malaysia

Sticky Sesame Chicken

An easy way to prepare chicken that is economical too. Both my husband and my children love it!

Author: LLAVERTY

Spicy Shrimp With Hot Chili Peppers

Make and share this Spicy Shrimp With Hot Chili Peppers recipe from Food.com.

Author: Kittencalrecipezazz

Manju (Japanese Sweet Bean Paste Cookies)

These baked manju are filled with koshi an, a smooth paste made of red (azuki) beans and sugar. This recipe uses canned koshi an from the Asian grocery, which saves hours of work.

Author: KJLOWE

Inarizushi (Inari Sushi)

Sushi rice is stuffed inside pouches of fried tofu! A delicious snack any day of the week.

Author: Laila V

Lemongrass Paste

I've found a wonderful discovery...lemongrass! The herb can be purchased at your local plant nursery so as to easily grow your own supply. The lemony flavor is wonderful used in Asian dishes, in marinades,...

Author: gailanng

Banh Mi Burgers

I whipped up these burgers for a weekend meal after a Saturday morning visit to the farmer's market. A peek in the fridge told me I had baby cukes to use. They aren't traditional, but they were a hit and...

Author: wisweetp

Easy Malai Kulfi

Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi. I almost never make kulfi...

Author: SUSMITA

Tempura for Vegetables

Quick and easy tempura vegetables make for a great appetizer or side dish. Recommended vegetables are: bell pepper slices, green beans, bite-sized broccoli or cauliflower, mushrooms, and zucchini strips....

Author: Tukaussey

Korean Rice Cake (Tteok)

Korean rice cake that frequently contains beans, nuts, dried fruit, and other healthy ingredients.

Author: daidai

Spicy Vegan Mango and Tofu Stir Fry

This is a vegan sweet and spicy tofu stir fry that was inspired by a dish I get at my local Thai restaurant. I've been working through this recipe for several years now but finally have created something...

Author: Curran

Spicy Pork Stir Fry

This is Sichuan-style pork stir-fry. Pork plays a major role in many Asian cuisines, where it is prepared in seemingly endless ways. This dish is super spicy, so be sure to serve it with loads of steamed...

Author: Anonymous

South Asian Style Ground Beef (Keema)

Simple desi (South Asian) recipe.

Author: farabi

Gujarati Kadhi

I love gujarati style kadhi. It is more watery than Punjabi kadhi and I particularly like the sweet-sourness that is typical of gujarati cooking. This kadhi is great to eat with plain rice or khichdi.

Author: SUSMITA

Tasty Shrimp Toast

I love the shrimp toast I get at my local oriental restaurant, and wanted to make it at home. I asked the server if she knew how to make it and she sent the chef out to tell me. I tried it today, and it...

Author: BlueHyacinth

Spicy Chicken Curry

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Author: SAI

Orange Peel Beef

I came up with this by attempting to duplicate a dish at a local Chinese restaurant. An Asian friend told me that Asian chefs often use baking soda as a meat tenderizer. My family thinks it tastes even...

Author: Dianemwj

Spiced Mango Lassi

Nonfat mango lassi with spices just like in the Indian restaurants.

Author: GWYNALAH

Nong's Khao Man Gai

Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive...

Author: nongskhaomangaiallrecipe

Chinese Five Spice Chicken

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Author: Cecilia

Rice Cooker Chicken

My mom designed this recipe to free up the stove by using the rice cooker to steam and stew chicken thighs, yielding tender, almost slow-cooked chicken with a comforting taste. It takes a while to make,...

Author: STARDUST_331

Filipino Spaghetti

The difference between Italian spaghetti and Filipino spaghetti is the addition of banana ketchup, which makes this a rather sweet dish. Oh, and I almost forgot the hot dogs!

Author: DarKerRaven

Thai Tuna Burgers

Tasty Thai tuna burgers with a hint of sesame, ginger, and soy. Made from minced fresh tuna steaks, these are a delicious alternative to the all-beef patty. Serve with lettuce, tomato, and your own personal...

Author: dakota kelly

Seared Red Snapper With Ginger, Garlic and Cilantro Soy Sauce

Big title that sounds good to me! Had it in my massive files. From Matisse, Beimar. I cut this from a newspaper. Note: This recipe is for 1 serving so add to it accordingly to increase.

Author: Oolala

Durian Cake

This is the best dish for tea time.

Author: Shuk22

Japanese Style Meatloaf

I adapted this from a korokke recipe I frequently use. Korokke is a Japanese fried croquette made with seasoned ground meat and mashed potato. I combined the seasoning used there with a standard meatloaf...

Author: abslomrob

Salmon With Sweet Chili Glaze

Tons of layered flavors with minimal ingredients from Bon Appetit. Mae Ploy's sweeter and thicker than Sriracha and a little less heat.

Author: gailanng

Sweet and Sour Shrimp With Pineapple

Make and share this Sweet and Sour Shrimp With Pineapple recipe from Food.com.

Author: Jamilahs_Kitchen

Baked King Fish/ Cod in Tomato sauce

This is a wonderful Madhur Jaffrey recipe for fish. King Fish is my favourite fish and I get the freshest fish right at my door (at 9.00 a.m.)from my fish vendor named Jai Singh. It is almost as fresh...

Author: Girl from India

Asian Chicken Wraps

Speedy and practical! Perfect for a sultry summer night! This recipe was published in Family Circle 8/9/05

Author: KmartKlutz

Julia's Korean Fried Chicken

This recipe that I developed quickly became a favorite in the test kitchen. One coworker has me make it for him for his birthday every year.

Author: TheOtherJuliaGulia

Malaysian Chicken Curry

This spicy and delicious recipe is absolutely incredible. It is so tasty but not recommended for youngsters. I recommend this recipe to impress visitors or your family. Serve with JasmatiĀ® rice topped...

Author: christinereichard

Garlic Ginger Chicken Marinade!

I made this marinade up about a month ago. Since then, my SO and I have been craving it so much, we've made it at least 6 times. Throw in a half tsp of red pepper for a spicier dish.

Author: Melany

Ginger Chicken with Cashews

Inspired by some other stir-fry experiments, this is an attempt to recreate a Chinese takeout favorite from a restaurant I no longer live close to. Other veggies can be added as you like.

Author: Colleen

Quick Ginger Pork Stir Fry

I was looking for a new way to serve pork to my family that was quick and easy. I altered several different recipes to our tastes and finally came up with this keeper. My teenage son was disappointed that...

Author: vjwatkins