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Chopped Liver

Author: Ina Garten

Vegetable Tempura

Tempura batter is very handy and easy to make. You can use it with just about any vegetable, as long as they are cut thin enough so that the vegetable can just cook and soften in the same time as it takes...

Author: Jamie Oliver

Stuffed Green Peppers

These are super classic and so simple to make. Use leftover rice or thawed frozen rice. For an easy variation, try shredded fontina or Gruyere cheese.

Author: Food Network Kitchen

Roasted Garlic and Four Cheese Pull Apart Bread

Author: Ree Drummond : Food Network

Roasted Shrimp Cocktail

Author: Ina Garten

Crab Stuffed Portobellos

Author: Guy Fieri

Bagna Cauda

Author: Nigella Lawson : Food Network

Antipasto Platter

Author: Ina Garten

Gravlax with Mustard Sauce

Author: Ina Garten

Sausage Balls

Sausage balls are a classic party appetizer for a crowd and they couldn't be simpler--just mix, shape and bake. We've included thinly sliced scallions in our version for subtle onion flavor and a touch...

Author: Food Network Kitchen

Bacon Ranch Cheesy Bread

Author: Ree Drummond : Food Network

Quick Cocktail Sauce

Author: Food Network Kitchen

Caramelized Shallots

Author: Ina Garten

Spinach Salad with Goat Cheese and Walnuts

Author: Food Network Kitchen

Shrimp Cocktail

Author: Food Network Kitchen

Roasted Figs and Prosciutto

Author: Ina Garten

Spiced Pecans

Author: Ina Garten

Bacon Wrapped Dates

Author: Ree Drummond : Food Network

Tzatziki

Author: Ina Garten

Buffalo Wings

Get the spicy bar staple at home by roasting Alton Brown's Buffalo Wings recipe from Good Eats on Food Network.

Author: Alton Brown

Spanokopita

Author: Ina Garten

Classic French Mussels

Author: George Duran

Herb Cheese Spread

Author: Patrick and Gina Neely : Food Network

Oysters Rockefeller

Author: Tyler Florence

Blini with Smoked Salmon

Author: Ina Garten

Mini Frittatas

Author: Giada De Laurentiis

Caesar Salad

Author: Ree Drummond : Food Network

Almost Famous Bloomin' Onion

This crispy fried onion has pull-apart "petals" that you can dip into a creamy, spiced sauce.

Author: Food Network Kitchen

Spicy Italian Meatballs

Author: Ree Drummond : Food Network

Easy Cheese Board

Author: Ina Garten

Lobster Bisque

Author: Bobby Flay

Perfect Spinach Salad

Author: Ree Drummond : Food Network

Guacamole

Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network.

Author: Alton Brown

Tuna Tartare

Author: Ina Garten

Cream of Celery Soup

Author: Food Network Kitchen

Tapenade

Author: Alton Brown

Beet and Goat Cheese Arugula Salad

Author: Giada De Laurentiis

White Bean Dip with Pita Chips

Author: Giada De Laurentiis

Hot and Sour Soup

Make Chinese at home with Tyler Florence's Hot and Sour Soup recipe from Food Network Ñ mushrooms, ginger and chile paste add flavor and heat.

Author: Tyler Florence

Thai Red Curry Mussels

Author: Bobby Flay

Baked Clams Oreganata

Author: Anne Burrell

Shrimp Scampi with Artichokes

Author: Ellie Krieger

Chile Con Queso

Author: Ree Drummond : Food Network

Stuffed Tomatoes

Author: Sunny Anderson

The Original Slim Jim

Author: Manny Howard

Split Pea with Ham Soup

Author: Food Network Kitchen