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Flour Tortilla Chips

This easy recipe for flour tortilla chips comes from "Martha Stewart's Hors d'Oeuvres Handbook."

Author: Martha Stewart

Loaded Potato and Cheese Sticks Recipe by Tasty

Here's what you need: russet potatoes, sour cream, green onion, bacon, salt, pepper, cheddar cheese, oil, salt, flour, egg, panko breadcrumb

Author: Hitomi Aihara

Layered Creamy Taco Dip

Layered in a pizza pan, this taco dip makes a pretty presentation! "I prepared this yummy spread for birthday parties and family get-together," says Janet Vrieselaar of Rosedale, British Columbia. "It's...

Author: Taste of Home

Easy Pierogi

Author: Martha Stewart

New Haven Clam Pizza

This appetizer is the perfect start to any meal. It's always been a big hit with our family and friends. -Susan Seymour, Valatie, New York

Author: Taste of Home

Italian Sausage Calzone

My teenage daughter and I have been experimenting in the kitchen to re-create some old-time family dishes. This calzone with spinach and sausage is definitely a favorite. Using a refrigerated pizza crust,...

Author: Taste of Home

Sour Cream Dill Dip

"I like to use fresh dill, chives and parsley from my herb garden to make this dip," writes Diane Dulle from Bentonville, Arkansas. "It's a favorite for summer picnics and barbecues."

Author: Taste of Home

Artichoke Dip Bites

Love artichoke dip? This recipe gives you the dip and dippers together in one appetizer. My friends can't get enough of the yummy baked bread cups and creamy filling. -Nikkole Vanyo, West Fargo, North...

Author: Taste of Home

Bacon Wrapped Pineapple and Water Chestnuts

This is a great appetizer with a delicious sweet and tangy flavor.

Author: Niki H

Gorgonzola Figs with Balsamic Glaze

For a fancy, eye-catching appetizer, try these delightful stuffed figs wrapped with prosciutto. -Sarah Vasques, Milford, New Hampshire

Author: Taste of Home

Brie Leek Tartlets

My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're gone the second I turn my back. -Colleen MacDonald, Port Moody, British Columbia

Author: Taste of Home

Roasted Tomato Salsa

A little time under the broiler intensifies the aroma and flavors of the tomatoes, jalapenos, onion, and garlic, adding a rich, smoky flavor to this spicy dip that's a crowd-pleasing appetizer.

Author: Martha Stewart

Spiced Pepitas

These hulled pumpkin seeds are tossed with lime juice for zing and chili powder for spice (we like arbol for its extra kick), and then toasted into a crunchy-and addictive- appetizer or snack. Counter...

Author: Martha Stewart

Apple Pear Salsa with Cinnamon Chips

For a unique treat that's always a hit at fall get-togethers, try this easy appetizer. The salsa is packed with crunchy apples, grapes and pears, which are so fun to scoop up with crisp cinnamon chips....

Author: Taste of Home

Sweet Potato Tartlets

My family can't resist sweet potatoes when they're mashed, placed in crunchy phyllo shells and topped with marshmallows. The bite-size tarts are fun to eat, too! -Marla Clark, Moriarty, New Mexico

Author: Taste of Home

Seared Shrimp with Lemon and Garlic

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Author: Martha Stewart

Mushroom Quesadillas

Crisp and cheesy, these Mexican-style snacks from field editor Jeri Dobrowski of Beach, North Dakota are fun and flavorful. "We hosted a family reunion one spring and made a fiesta dinner. Everyone loved...

Author: Taste of Home

Crab Crescents

This recipe is so good, no one will guess how quickly you put it together. These little bites are delicious and decadent! -Stephanie Howard, Oakland, California

Author: Taste of Home

Clams Casino

Your guests will be impressed with our home economists' version of a classic upscale appetizer. Cayenne pepper nicely seasons the bread crumb topping.-Taste of Home Test Kitchen

Author: Taste of Home

9 Layer Greek Dip

Instead of the same taco dip at every family event or potluck, try this light, cool and refreshing Greek dip. It looks and tastes healthy-and it is. -Shawn Barto, Winter Garden, Florida

Author: Taste of Home

Curried Chicken Tea Sandwiches

At the Victorian-theme bridal shower I hosted, I spread this dressed-up chicken salad on bread triangles. It's also appealing served on a lettuce leaf. Apples and dried cranberries add color and tang....

Author: Taste of Home

Chicken Liver Mousse

For a gift that will impress any foodie, prepare a jar of this savory appetizer spread from TV chef Nora Singley.

Author: Martha Stewart

Frisee with Lardons and Poached Eggs

Crispy lardons (bacon strips) team up with tender cooked eggs and peppery greens in this classic bistro salad.

Author: Martha Stewart

Giant Multi Stuffed Soft Pretzel Recipe by Tasty

Here's what you need: warm water, sugar, active dry yeast, all-purpose flour, salt, olive oil, cream cheese, shredded parmesan cheese, fresh chives, freshly cracked pepper, pizza sauce, mozzarella cheese,...

Author: Betsy Carter

Cheese Stuffed Cherry Tomatoes

"They're easy to fix as an appetizer or salad," says Mary Lou, a Florida native. "It's impossible to eat just one."

Author: Taste of Home

Bacon Nachos

These crispy nachos have always been a big hit in our house. Topped with kid-friendly ingredients like ground beef and cheddar cheese, they're sure to be requested by your children. And older kids enjoy...

Author: Taste of Home

Spiedini Alla Romana

Author: Martha Stewart

Carne Asada Fries Recipe by Tasty

Here's what you need: russet potatoes, olive oil, salt, garlic powder, paprika, salt, pepper, chili powder, dried oregano, garlic, fresh cilantro, fresh orange juice, fresh lime juice, flank steak, canola...

Author: Hector Gomez

Butter Chicken Meatballs

My husband and I love meatballs, and we love butter chicken. Before an appetizer party, we had the brilliant idea to combine these two loves, and the new creation got rave reviews! Want them as a main...

Author: Taste of Home

Mini Grilled Cheese

If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the freezer for lunch with soup or a salad. My family loves to nibble on them...

Author: Taste of Home

Bacon wrapped Brussels Sprouts Recipe by Tasty

Here's what you need: bacon, brussels sprouts, maple syrup, black pepper

Author: Jordan Kenna

Italian Meat Stromboli

As a mother of two, it seems the only time I have in my day for creativity is in the kitchen. I received a similar recipe from a co-worker but decided to add veggies and spices to give it my own spin....

Author: Taste of Home

Seafood Cakes

Ordinary crab cakes are fine, but my family prefers this version featuring scallops and shrimp as well as crab.

Author: Taste of Home

Tempting Shrimp Phyllo Tarts

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Author: Taste of Home

Pineapple Cucumber Salsa

It's hard to beat the sweet, tangy taste of fresh salsa on a hot summer day. This makes a great topping for grilled fish or chicken. If serving with chips, be sure you have enough-it'll go fast. Teri Rasey...

Author: Taste of Home

Pull Apart Cheesy Pesto Bread Recipe by Tasty

Here's what you need: strong bread flour, salt, yeast, warm water, extra virgin olive oil, pesto, shredded cheddar cheese, shredded mozzarella cheese

Author: Tasty

Dates and Blue Cheese

Next time you're hosting a few friends, make some magic: Put out a plate of these simple hors d'oeuvres--at once salty and sweet, creamy and crunchy--and watch them disappear.

Author: Martha Stewart

Grilled Shrimp with Apricot Sauce

Succulent shrimp get a flavor boost from the sweet-hot sauce. Served on skewers, they make a fabulous addition to a summer menu. -Carole Resnick, Cleveland, Ohio

Author: Taste of Home

Greek Shrimp Canapes

I grew up by the ocean and then moved to a land-locked state. I wanted to show people in my area how to easily cook seafood, and this is the recipe I came up with. It's become a neighborhood favorite....

Author: Taste of Home

Lemon Garlic Hummus

You'll need just five ingredients to blend together this smooth and creamy bean dip. It's delicious and quick to make. -Kris Capener, Ogden, Utah

Author: Taste of Home

Spinach, Bacon, and Onion Dip

Spinach, bacon, and onion make a flavorful match in this cheesy dip. Serve with crostini or pita chips and pair with a seasonal cocktail or two. This festive combination, great for company, might become...

Author: Martha Stewart

Christmas Meatballs

Cranberry sauce and brown sugar create a tangy glaze for moist meatballs that are good Christmas appetizers or Christmas dinner ideas. We love them so much, I prepare them year-round. -Joyce Bentley, Redlands,...

Author: Taste of Home

Crab Cakes with Lime Sauce

Reel in a breezy taste of the seashore with these delectable, crispy-coated crab cakes. The refreshing, lip-smacking lime sauce adds a delightful summery tang to this old-fashioned favorite. -Marjie Gaspar,...

Author: Taste of Home

Pigs in a Blanket

Made with just two main ingredients, pigs in a blanket are impossible to resist! Wrapped in buttery pastry, these bite-size sausage snacks are a party hit.

Chicken & Blue Cheese Pizza

The blue cheese in place of the expected mozzarella gives this pizza a surprising and sophisticated taste. It's excellent as an entree or appetizer-it can be prepared in a round pizza pan as well. -Beverly...

Author: Taste of Home

Grilled Loaded Potato Rounds

My go-to recipe for outdoor potlucks is an awesome potato side. I prep everything and grill at the party. Pass with sour cream, cheese, bacon and chives. -Fay Moreland, Wichita Falls, Texas

Author: Taste of Home

Pinecone Shaped Spread

Spreading Christmas cheer is deliciously simple with this holiday novelty. Originally my mother's recipe, it always gets raves.

Author: Taste of Home

Baked Brie

I always come home with an empty plate when I take this special baked brie recipe to holiday parties. It looks fancy but is actually quite easy to make. -Carolyn DeKryger, Fremont, Michigan

Author: Taste of Home