Carrots Carolina Recipes

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CARROTS CAROLINA



Carrots Carolina image

Make and share this Carrots Carolina recipe from Food.com.

Provided by carolinafan

Categories     Vegetable

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1/2 cup dark brown sugar
2 tablespoons orange juice
1 dash salt
2 (16 ounce) cans whole baby carrots, drained

Steps:

  • Preheat oven to 375*.
  • In a metal baking dish, combine dark brown sugar, orange juice and salt.
  • Stirring constantly, cook over medium heat until sugar is dissolved.
  • Add carrots; stir to coat.
  • Bake 20 minutes stirring occasionally.
  • Serve with syrup.

Nutrition Facts : Calories 124.3, Fat 0.2, Sodium 151, Carbohydrate 30.8, Fiber 2.7, Sugar 25.2, Protein 1

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