COPYCAT CARRABBA'S PASTA CARRABBA
Make and share this Copycat Carrabba's Pasta Carrabba recipe from Food.com.
Provided by Pinay0618
Categories Chicken Breast
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Cut breasts in half and place side by side on a platter. Drizzle with the vinegar and oil. Cut basil leaves and sprinkle over the breasts; sprinkle salt and pepper. Refrigerate at least 1 hour.
- Grill the breasts or bake in a 350 degree oven for 30 minutes. Set aside.
- Peel and finely chop shallots. Saute in butter 1 minute. Add cream, salt and pepper to taste. Boil to reduce slightly to the consistency of a light sauce, just thick enough to coat a spoon. Add mushrooms and peas and cook another 2 minutes.
- Cook pasta, drain and shake out excess water. Thinly slice chicken. Add to pasta and gently toss with sauce, along with cheese. Serve immediately.
CARRABBA'S COPYCAT FETTUCCINE ALFREDO RECIPE
In the mood for some fettuccine alfredo and lazy to head out? No problem, because you can totally make Carrabba's famous fettuccine alfredo recipe at home!
Provided by Recipes.net Team
Categories Pasta Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot to a boil, add fettuccine pasta and cook by following package instructions. Add in 1/2 teaspoon of salt.
- Drain using a strainer and set aside.
- In a saucepan, melt butter and pour whipping cream. Mix well.
- Add in Parmesan cheese, vegetable stock, pepper and the remaining salt. Mix together until cheese is melted.
- Add the fettuccine pasta and mix until well coated.
- Sprinkle chopped fresh parsley, stir to completely coat your pasta, and serve!
Nutrition Facts : Calories 597.00kcal, Carbohydrate 42.00g, Cholesterol 162.00mg, Fat 41.00g, Fiber 2.00g, Protein 16.00g, SaturatedFat 25.00g, ServingSize 4.00, Sodium 617.00mg, Sugar 1.00g
SIMPLE ONE-SKILLET CHICKEN ALFREDO PASTA
One of the reasons I like to cook mostly healthy food is so I can justify the occasional dish like this one. Plus, any one-skillet meal where the pasta cooks right in the sauce is a gift with purchase, in my book.
Provided by Katie Workman
Categories Pasta Kid-Friendly Parmesan Milk/Cream Chicken Dinner Quick & Easy Small Plates One-Pot Meal
Yield 6-8 servings
Number Of Ingredients 9
Steps:
- Cut the chicken breasts into 1-inch pieces. Season with salt and pepper.
- Melt the butter in a very large skillet over medium-high heat. Add the chicken, in batches if necessary, and sauté until nicely browned on the outside, but still a bit pink inside, about 4 minutes (the pieces don't have to be browned on all sides; two sides is fine). Remove the chicken and set aside on a plate.
- Do not clean the pan! Those brown bits on the bottom of the pan are going to add flavor to the sauce. Add the garlic to the pan and sauté over medium heat until you can smell it, 30 seconds. Turn the heat to high, add the chicken broth, and scrape the bottom of the pan to loosen up all of those delicious caramelized bits. Bring to a simmer, lower to medium heat, and simmer for 5 minutes. Add the pasta, stir well, and simmer until the pasta starts to soften, about 8 minutes. Stir in the warm cream and the browned chicken with any juices that have accumulated on the plate. Cover and simmer, stirring occasionally, until the pasta is tender, most of the liquid has been absorbed, and the chicken is cooked through, about 4 minutes more.
- Stir in the Parmesan until well incorporated, and adjust the seasonings.
- Transfer the mixture to a serving bowl and sprinkle with the parsley, if desired. Serve hot and pass extra Parmesan at the table.
- Alfredo Add-Ins
- When you add the Parmesan in Step 4, you can add any of the following to the pot, alone or in combination; stir over medium heat for another minute or two. 1 tablespoon puréed chipotles in adobo sauce 4 cups sliced mushrooms, sautéed 3 cups lightly cooked tiny broccoli florets 2 tablespoons fresh herbs, such as oregano, thyme, or parsley Or, you can serve up portions of Chicken Alfredo Pasta for those who like it plain and simple, and add proportionate amounts of any of the add-ins to the pot.
- Make Ahead
- While it's certainly reasonable to thrill over a meal of reheated leftover Alfredo pasta, either warmed on the stovetop or in the microwave, this dish is best when it's made just before serving.
OLIVE GARDEN FETTUCCINI ALFREDO (COPYCAT
Make and share this Olive Garden Fettuccini Alfredo (Copycat recipe from Food.com.
Provided by MissTinkJordan
Categories High In...
Time 10m
Yield 3-6 cups, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Depending on how thick or thin of a sauce you like will depend on how much heavy cream you use add garlic to YOUR taste I love garlic so I use 2 heaping tablespoons.
- Over medium heat in a saucepan melt 1 stick of butter and add the entire container of Parmesan cheese and begin to whisk.
- Add garlic slowly.
- Add heavy cream, again whisking until no longer lumpy. At this temp it should come to a boil on its own. When it does, slowly add more heavy cream until the consistency YOU desire, and then remove from heat.
- Immediately pour over pasta and enjoy !
Nutrition Facts : Calories 861.9, Fat 83.3, SaturatedFat 51.8, Cholesterol 274, Sodium 1116.6, Carbohydrate 6.3, Sugar 0.7, Protein 24.7
ELAINE'S FETTUCCINE ALFREDO
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served. There is nothing fancy or complicated about it - it's glorified macaroni and cheese, really - but it is delicious and deeply satisfying. (Fun fact: Jackie O was a fan.)
Provided by Alex Witchel
Categories dinner, weekday, pastas, main course
Time 15m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Bring 6 quarts generously salted water to a boil.
- While the water heats, melt the butter in a large, deep skillet over medium-high heat. Add garlic; saute until fragrant and sizzling, about 2 minutes. Whisk the cream with the egg yolk in a bowl until blended; pour into the garlic butter. Reduce heat to medium-low; stir until hot but not boiling. Keep warm over low heat.
- Meanwhile, cook the pasta, partially covered, until al dente. (The pasta will float when it's done.) Drain in a colander, shaking out excess water, but reserve a little cooking water. Pour hot pasta into the cream mixture and toss to coat (still over low heat). Add the cheese and keep tossing gently until cream is mostly absorbed. Season with salt and pepper. If sauce is absorbed too much, toss with a little pasta water. Serve in warm bowls.
Nutrition Facts : @context http, Calories 542, UnsaturatedFat 11 grams, Carbohydrate 44 grams, Fat 33 grams, Fiber 0 grams, Protein 17 grams, SaturatedFat 20 grams, Sodium 378 milligrams, Sugar 2 grams, TransFat 0 grams
CARRABBA'S ALFREDO SAUCE RECIPE - (3.8/5)
Provided by á-13856
Number Of Ingredients 4
Steps:
- Melt the butter in a small sauce pan over medium heat. Add the cream and milk and bring to a simmer, stirring occasionally, being sure that the mixture doesn't boil over. Simmer until slightly reduced, about 2 minutes. Season with salt and pepper. The sauce can be made up to 2 hours ahead, kept at room temperature.
More about "carrabbas copycat fettuccine alfredo recipes"
CARRABBAS RECIPES - SECRET COPYCAT RESTAURANT RECIPES
From secretcopycatrestaurantrecipes.com
BEST CARRABBA'S COPYCAT RECIPES - RECIPES.NET
From recipes.net
CARRABBA'S COPYCAT FETTUCCINE ALFREDO RECIPE | RECIPE …
From getrecipecart.com
OLIVE GARDEN FETTUCCINE ALFREDO SAUCE COPYCAT RECIPE
From topsecretrecipes.com
CARRABBA'S ITALIAN GRILL ALFREDO SAUCE RECIPE
From secretcopycatrestaurantrecipes.com
Cuisine ItalianCategory SauceServings 4Total Time 20 mins
TOP 44 CARRABBAS CHICKEN FETTUCCINE ALFREDO RECIPE RECIPES
From howard.coolfire25.com
THE BEST COPYCAT OLIVE GARDEN ALFREDO SAUCE - COPYKAT RECIPES
From copykat.com
COPYCAT FETTUCCINE CARRABBA * ALFREDO SAUCE - PINTEREST
From pinterest.com
BETTER THAN OLIVE GARDEN FETTUCCINE ALFREDO RECIPE
From thegirlinspired.com
10 BEST PASTA CARRABBA RECIPES | YUMMLY
From yummly.com
15 ALL-TIME BEST COPYCAT RESTAURANT RECIPES FOR PASTA
From tasteofhome.com
CARRABBA'S FETTUCINI ALFREDO RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
COPYCAT OLIVE GARDEN FETTUCCINE ALFREDO - HOW TO MAKE OLIVE
From delish.com
CARRABBA'S COPYCAT FETTUCCINE ALFREDO | MELBA MARTIN | COPY ME …
From copymethat.com
COPYCAT CARRABBA'S FETTUCCINE ALFREDO : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
PASTA CARRABBA - PLAIN CHICKEN
From plainchicken.com
TOP 43 CARRABBAS COPYCAT RECIPE RECIPES
From hibiki.dixiesewing.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love