Caribbean Turkey Burgers With Tropical Salsa Recipes

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CARIBBEAN TURKEY BURGERS WITH TROPICAL SALSA



Caribbean Turkey Burgers with Tropical Salsa image

Get a feel of the islands while enjoying grilled Caribbean Turkey Burgers topped with an exotic Tropical Salsa.

Provided by Allrecipes Member

Time 30m

Yield 4

Number Of Ingredients 11

1 pound ground turkey
1 (8 ounce) can crushed pineapple, well-drained and divided
2 tablespoons green onion, finely chopped
1 tablespoon McCormick® Parsley Flakes
2 teaspoons McCormick® Caribbean Jerk Seasoning
½ cup crushed pineapple or chopped mango
1 tablespoon jalapeno pepper, very finely chopped
1 tablespoon orange juice
½ teaspoon McCormick® Parsley Flakes
4 roll (blank)s hamburger buns
4 large leaf (blank)s lettuce

Steps:

  • Lightly mix together turkey, 1/3 cup crushed pineapple and next three ingredients. Shape mixture into four burgers.
  • Mix together all Tropical Salsa ingredients in a small bowl. Set aside.
  • Grill burgers over medium heat or in nonstick skillet for 5-6 minutes per side or until done. (165 degrees F internal temperature). Place on hamburger rolls. Top with Tropical Salsa and lettuce.

Nutrition Facts : Calories 353.3 calories, Carbohydrate 37.2 g, Cholesterol 89.6 mg, Fat 11.7 g, Fiber 2.5 g, Protein 24.2 g, SaturatedFat 3.1 g, Sodium 572.1 mg, Sugar 13.5 g

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