CARAMEL APPLE BRIE
This easy appetizer from Delish.com looks really impressive.
Categories Caramel apple brie baked brie apples and cheese caramel caramel apple recipes fall recipes
Time 20m
Yield 8-10
Number Of Ingredients 6
Steps:
- Preheat oven to 350. Place brie on a small baking sheet and bake for 10 minutes.
- Meanwhile, make apple mixture: In a medium skillet over medium heat, heat butter. When melted, add apples, sugar, caramel, and cinnamon. Cook until apples have softened, about 5 minutes. Top brie with apples and bake 5 minutes more. Drizzle with more caramel and serve.
CARAMEL APPLE AND BRIE SKEWERS
I'm a caterer, and this is one of my best-selling appetizers. The shortcut of using prepared caramel makes these little apple skewers a snap to assemble. -Camille Ellis, Tampa, Florida
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 6 skewers.
Number Of Ingredients 5
Steps:
- On each of 6 appetizer skewers, alternately thread apple and cheese cubes; place on a serving plate. Drizzle with caramel topping; sprinkle with macadamia nuts and cranberries.
Nutrition Facts : Calories 272 calories, Fat 16g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 303mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 2g fiber), Protein 7g protein.
CARAMEL APPLE AND BRIE SKEWERS
Make and share this Caramel Apple and Brie Skewers recipe from Food.com.
Provided by Lizzie Rodriquez
Categories Cheese
Time 10m
Yield 6 skewers, 6 serving(s)
Number Of Ingredients 5
Steps:
- On each of six wooden appetizer skewers, alternately thread apple and cheese cubes; place on a serving tray. Drizzle with caramel topping; sprinkle with macadamia nuts. Garnish with cranberries.
Nutrition Facts : Calories 276.4, Fat 16.5, SaturatedFat 6.3, Cholesterol 28.7, Sodium 275.2, Carbohydrate 28.3, Fiber 2.8, Sugar 7, Protein 7.3
CARAMEL APPLE AND BRIE SKEWERS
Provided by sgre52160
Time 29m
Yield 6
Number Of Ingredients 5
Steps:
- On wooden appetizer skewers, alternately thread apple and cheese cubes; place on a serving tray. Drizzle with caramel topping; sprinkle with macadamia nuts. Garnish with cranberries.
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