Candied Almonds Sweet Sugar Free Recipes
CANDIED ALMONDS, SWEET & SUGAR FREE
Sweet and crunchy Sugar Free Candied Almonds are one of our favorite healthy snacks! They are the ideal snack for enjoying on the go.
Provided by Gerri
Categories Snacks
Time 3h5m
Number Of Ingredients 6
Steps:
- Place the almonds, sweeteners, and cinnamon in your slow cooker and set to low.
- In a small bowl, whisk the egg white and salt until foamy. Add to the nuts and mix well.
- Place some paper towel over your slow cooker before putting on the lid.
- Cook for 2 ½ hours, stirring every 30 minutes.
- Add the water, stir well, then cook for another hour. Stirring halfway through.
- Pour the almonds onto a cookie sheet lined with parchment paper to cool and dry out.
- Once cooled, stored in an airtight container on the counter for up to 2 weeks.
Nutrition Facts : Calories 287 kcal, Carbohydrate 11 g, Protein 10 g, Fat 23 g, SaturatedFat 1 g, Sodium 17 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving
SUGAR-FREE CINNAMON ROASTED ALMONDS RECIPE (CANDIED ALMONDS)
Sugar free cinnamon roasted almonds (candied almonds) are a superb tasty snack at any time of the year. Why not make them sweet or spicy?
Provided by Libby Jenkinson
Categories Snacks
Time 20m
Number Of Ingredients 6
Steps:
- Whisk the egg whites until frothy with a fork in a large mixing bowl.
- Pour the almonds into the egg whites and stir with the fork until they are completely coated.
- Leave the almonds to sit for 2-5 minutes until most of the egg white has soaked into the almonds. The almonds should be coated and sticky, ready for the spices.
- Place the spices and sweetener in a cup and stir to combine evenly, then sprinkle over the egg white covered almonds. Turn gently with the fork so the almonds are coated with the spices.
- Place the spiced almonds onto a baking tray that has been lined with a silicone liner or baking parchment. Make sure there is some space between each almond and separate any clumps.
- Bake at 130C/260F for 10 minutes, turning half way through. You only need the egg whites to cook and completely dry out to help with storage. You don't want any dampness remaining or these spiced almonds will not stay fresh.
- Once completely cool, they can be stored in a sealed glass jar for up to a month.
Nutrition Facts : Calories 219.4 kcal, Carbohydrate 8.8 g, Protein 8.3 g, Fat 18.6 g, Fiber 4.9 g, Sugar 1.5 g, ServingSize 1 1/4 cup serving, Sodium 5.1 mg
CANDIED ALMONDS
This is a favorite with my father. They taste so good warm! Substitute any type of nuts you prefer.
Provided by Darla K
Categories Appetizers and Snacks Snacks Kids
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Combine the water, sugar, and cinnamon in a saucepan over medium heat; bring to a boil; add the almonds. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet lined with waxed paper. Separate almonds using forks. Allow to cool about 15 minutes.
Nutrition Facts : Calories 304.1 calories, Carbohydrate 32.7 g, Fat 18 g, Fiber 4.6 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 0.9 mg, Sugar 26.7 g
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