Canadian Waffle Recipes
CANADIAN BACON WAFFLES
Steps:
- In a small bowl, combine the biscuit mix, eggs and oil. Add club soda and stir until smooth. Gently fold in the bacon, cheese and chives. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Nutrition Facts :
CANADIAN WAFFLE
Make and share this Canadian Waffle recipe from Food.com.
Provided by PSU Lioness
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Toast 1 whole-wheat waffle.
- Top with 1 slice cooked Canadian bacon, 1 over-easy egg (prepared with cooking spray), and a 1 tsp drizzle of maple syrup.
Nutrition Facts : Calories 351.8, Fat 17.3, SaturatedFat 4.3, Cholesterol 252, Sodium 856.6, Carbohydrate 30, Sugar 4.2, Protein 18.1
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