Campfire Bananas Foster Recipe 425 Recipes

CAMPFIRE BANANAS FOSTER

Steps:

• Remove the skin from the banana (DO NOT cook with peel).
• Place banana on non-stick side of a double 12-inch sheet of aluminum foil.
• Cut each banana crosswise into nine bite-sized pieces.
• Do not cut foil!
• Squeeze tablespoon butter over banana pieces.
• Sprinkle brown sugar, vanilla, cinnamon, and rum extract over butter.
• Wrap tightly in foil, being sure to seal ends.
• Place on grill over gas, campfire or coals, seam side up.
• Cook for six minutes.
• Remove from heat.
• Open carefully.
• Top with diced pound cake.
• Spoon the whipped topping onto the dessert.
• Sprinkle topping with dash of cinnamon.
• Eat directly from foil.

CAMPFIRE BANANAS FOSTER RECIPE - (4.2/5)

Steps:

• Slice an unpeeled banana lengthwise without cutting all the way through the top or bottom of the peel. Gently open it so it's like a boat, then fill with the brown sugar and cinnamon, pressing them into the flesh without squishing. Wrap the banana tightly in foil. Cook in the coals of the campfire, away from any active flames, for about 10 minutes. Serve hot.

BANANAS FOSTER II

Steps:

• In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon. When mixture begins to bubble, place bananas and walnuts in pan. Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.

CAMPFIRE BANANA SPLITS

Steps:

• Preheat the grill for high heat.
• Spray 4 sheets of aluminum foil, large enough to wrap bananas, with cooking spray.
• Slice the peel of the banana from stem to bottom, while slicing the banana inside lengthwise. The bananas can be cut into slices instead if you like, (while still in the peel) for easier handling later.
• Carefully open the banana just wide enough to place the chocolate chips and marshmallows inside the peel with the banana. Stuff with as much of the chocolate chips and marshmallows as desired.
• Wrap the bananas with the aluminum foil and place on the grill or directly in the coals of a fire. Leave in long enough to melt the chips and the marshmallows, about 5 minutes. Unwrap bananas, open the peels wide, and eat with a spoon.