California Chopped Salad Recipes

CALIFORNIA-STYLE CHOPPED SALAD WITH SHRIMP

California-Style Chopped Salad with Shrimp image

Provided by Giada De Laurentiis

Time 24m

Yield 4 servings

Number Of Ingredients 14

Ingredients

1 head romaine lettuce, trimmed and halved lengthwise
1 ear corn, husk and silk removed
2 zucchini, halved lengthwise
6 colossal or 12 extra-large shrimp, peeled and deveined
Olive oil, for drizzling
Kosher salt and freshly ground black pepper
1/2 head butter lettuce, torn
2 medium tomatoes, chopped into 1/2-inch pieces
1 avocado, halved, pitted, peeled and diced
3 tablespoons fresh lemon juice
3 tablespoons extra-virgin olive oil
1 1/2 tablespoons agave nectar or honey
Kosher salt and freshly ground black pepper
2 cups store-bought tortilla strips (recommended: Mission Restaurant Style)

Steps:

For the salad: Heat a grill pan over medium-high heat or preheat a gas or charcoal grill. In a large bowl add the romaine lettuce, corn, zucchini, and shrimp and drizzle with olive oil. Season with salt and pepper, to taste. Grill the romaine lettuce, turning occasionally, until crisp-tender and browned in spots, about 2 minutes. Coarsely chop the grilled lettuce and add it to a large salad bowl. Grill the corn and zucchini for 2 minutes on all sides until crisp-tender. Remove the kernels from the corn and add to the salad bowl. Chop the zucchini into 1/2-inch pieces and add to the bowl. Grill the shrimp until the meat is opaque and cooked through, about 2 to 3 minutes on each side. Cool slightly and cut into 1/2-inch pieces. Add the chopped shrimp, butter lettuce, tomatoes, and avocado to the bowl.
For the dressing: In a small bowl, whisk together the lemon juice, olive oil and agave nectar until smooth. Season with salt and pepper, to taste.
Pour the dressing over the salad and toss until all the ingredients are coated. Garnish the salad with tortilla strips and serve.

CALIFORNIA PIZZA KITCHEN CHOPPED SALAD

California Pizza Kitchen Chopped Salad image

Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy making it at home occasionally too!

Provided by Pam-I-Am

Categories Greens

Time 35m

Yield 4 entree

Number Of Ingredients 19

Ingredients

1 teaspoon garlic, minced
2 teaspoons shallots, minced
2 tablespoons Dijon mustard
1 1/2 teaspoons dried oregano
2 teaspoons dried parsley
1/2 teaspoon ground black pepper
1/4 teaspoon kosher salt
1/4 cup red wine vinegar
1 1/3 cups olive oil, mild flavored
3 tablespoons parmesan cheese, grated
1/2 head iceberg lettuce, chopped into 1/8 inch wide strips
1/2 head romaine lettuce, chopped into 1/8 inch wide strips
12 leaves basil, chopped into fine strips
3 cups mozzarella cheese, shredded
1 cup garbanzo beans
4 cups tomatoes, seeded and diced
3 cups turkey breast, diced
1/2 cup salami, cut into thin strips
2 tablespoons scallions, chopped

Steps:

For salad, toss together the ingredients in a large bowl and chill in your refrigerator.
For dressing, whisk together ingredients in a small bowl and chill for an hour.
Just before serving, toss dressing with salad and serve on small individual plates.
Can serve 4 for a main dish or 8 for small side salads.

Nutrition Facts : Calories 1127.3, Fat 100.1, SaturatedFat 24.6, Cholesterol 89.8, Sodium 1345.9, Carbohydrate 30.4, Fiber 8.5, Sugar 8.6, Protein 31.6

CALIFORNIA CHOPPED SALAD

California Chopped Salad image

Make and share this California Chopped Salad recipe from Food.com.

Provided by JenniferK2

Categories < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

8 cups romaine lettuce, torn
1 1/2 cups sharp cheddar cheese, shredded (divided)
1 cup tomatoes, diced
1 cup cooked chicken (diced) or 1 cup turkey (diced)
8 slices bacon, cooked and crumbled (1/2 C)
2 cups hard-cooked eggs, chopped
1/2 cup garlic-flavored croutons
1 avocado, diced
1/2 cup caesar salad dressing

Steps:

In a large bowl, combine lettuce, 1 C cheese, tomatoes, chicken, bacon and eggs (can be done up to 4 hours ahead).
Just before serving, add croutons and avocado.
Add dressing; toss lightly to coat.
Top with remaining cheese.

Nutrition Facts : Calories 825.1, Fat 69.6, SaturatedFat 22.6, Cholesterol 390.8, Sodium 1143.2, Carbohydrate 14.8, Fiber 6.2, Sugar 4.2, Protein 36.6

BEVERLY HILLS CHOPPED SALAD

Beverly Hills Chopped Salad image

Provided by Valerie Bertinelli

Categories side-dish

Time 25m

Yield 6 to 8 servings

Number Of Ingredients 11

Ingredients

2 vine-ripe tomatoes, seeds removed and chopped
1 head iceberg lettuce, chopped
1 romaine heart, chopped
One 15-ounce can chickpeas, rinsed and drained
5 ounces dry salami, julienned
1 cup grated fresh mozzarella
1/3 cup olive oil
1/3 cup freshly grated Parmesan
1/3 cup white wine vinegar
1 teaspoon dry mustard
Kosher salt and freshly ground black pepper

Steps:

Add the tomatoes, iceberg, romaine, chickpeas, salami and mozzarella to a large salad bowl.
Add the olive oil, Parmesan, vinegar, mustard, 1/2 teaspoon salt and 1/2 teaspoon pepper to a measuring cup or mason jar. Whisk to combine.
Add the dressing to the salad and toss to combine. Serve immediately.

LA SCALA'S CHOPPED SALAD

La Scala's Chopped Salad image

This is supposed to be the original chopped salad recipe, created by the owner of the La Scala restaurant in Los Angeles in the 1950's. I think it sounds pretty tasty, 50 years later!

Provided by Halcyon Eve

Categories Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1/3 cup vegetable oil
2 1/2 tablespoons red wine vinegar
1 teaspoon dry mustard or 3/4 teaspoon Dijon mustard
salt and pepper
1 head iceberg lettuce, rinsed and finely chopped
1/3 head romaine lettuce, rinsed and finely chopped
1/4 lb italian salami, julienned
1 cup shredded mozzarella cheese
1 (15 1/2 ounce) can garbanzo beans, rinsed and well-drained
chopped tomato (optional)
basil leaves, shredded (optional)

Steps:

To make vinaigrette: combine oil, vinegar, mustard, and salt and pepper to taste; whisk until well blended. Set aside.
In a large bowl, combine lettuces, salami, mozzarella, and garbanzo beans. Toss with vinaigrette to taste.
Garnish with tomato and basil if desired.

Nutrition Facts : Calories 481.2, Fat 32.5, SaturatedFat 9, Cholesterol 42.2, Sodium 845.7, Carbohydrate 31.9, Fiber 7.6, Sugar 4, Protein 17.2

More about "california chopped salad recipes"

CALIFORNIA CHOPPED SALAD - CRAVING CALIFORNIA

2019-09-17 Instructions. Remove the stems from the kale and chop into thin ribbons. Chop the radicchio/treviso into ribbons as well and place everything …
From cravingcalifornia.com
5/5 (1)
Category Salad
Cuisine American, Italian
Calories 548 per serving

Remove the stems from the kale and chop into thin ribbons. Chop the radicchio/treviso into ribbons as well and place everything into a large salad bowl.
Drain and rinse the garbanzo beans, add them to the bowl along with the pepperoncini's, tomatoes, smashed olives, provolone cheese, and salami.
Toss all of the ingredients together with the vinaigrette. Season with salt and pepper, serve immediately!

See details

CALIFORNIA CHOPPED SALAD RECIPE | SARGENTO® FOODS …

Directions. Combine lettuce, 1 cup cheese, tomatoes, chicken, bacon and eggs, if desired, in large bowl. Just before serving, add croutons and avocado to lettuce mixture. Add dressing; toss lightly to coat. Top with remaining cheese and …
From sargento.com

See details

15+ BEST CHOPPED SALAD RECIPES | EATINGWELL

2022-09-19 Our 20 Best Chopped Salad Recipes. Eating your vegetables is effortless with these healthy chopped salad recipes. These salads are packed with vegetables and because everything is chopped, they're easy to serve …
From eatingwell.com

See details

CALIFORNIA AVOCADO CHOPPED SALAD - CALIFORNIA AVOCADOS

Instructions. Marinate the cut tomatoes in the olive oil and mixed herbs for about 10 minutes. Toss the chopped romaine with the Creamy Basil Dressing. Divide the mixture between 4 serving bowls. Top each bowl with chicken, avocado, …
From californiaavocado.com

See details

CALIFORNIA CHOPPED SALAD - REAL CALIFORNIA MILK

Directions: 1. Whisk the yogurt, grated Asiago, basil, vinegar, mustard, salt, and pepper in a large serving bowl. 2. Add the diced fennel, cucumber, yellow squash, red grapes, Monterey Jack and red onion. Toss well to coat the …
From realcaliforniamilk.com

See details

120 CHOPPED SALAD RECIPES IDEAS IN 2022 - PINTEREST

Aug 9, 2022 - Explore Judy's board "Chopped Salad Recipes" on Pinterest. See more ideas about salad recipes, recipes, healthy recipes. ... baby spinach, and grapes from California …
From pinterest.ca

See details

CALIFORNIA CHOPPED SALAD | RECIPE IN 2022 | CHOPPED SALAD, SALAD ...

Jun 13, 2022 - This California chopped salad combines chopped kale, treviso, salami, provolone cheese tossed with a zesty pepperoncini vinaigrette! Jun 13, 2022 - This California …
From pinterest.com

See details

CALIFORNIA CHOPPED SALAD RECIPE - WEBETUTORIAL

The ingredients are useful to make california chopped salad recipe that are romaine lettuce, sharp cheddar cheese, tomatoes, cooked chicken, bacon, hard cooked eggs, garlic flavored …
From webetutorial.com

See details

CHOPPED CALIFORNIA COBB SALAD - RECIPES | PAMPERED CHEF CANADA …

Directions. Heat the Grill Pan and Grill Press over medium heat for 3–5 minutes. Toss the chicken with the oil and rub. Place the chicken in the pan and cover with the grill press. Cook for 3–4 …
From pamperedchef.ca

See details

CHOPPED SALAD WITH SHRIMP, APPLES & PECANS RECIPE

Recipe: Combination Chopped Salad with Shrimp. Add minced garlic to a mixing bowl with a pinch of the salt and smash together. Add the lemon juice and remaining salt; let rest for 10 …
From foodhousehome.com

See details

CALIFORNIA PIZZA KITCHEN KITCHEN CHOPPED SALAD WITH …

2009-04-21 Slowly blend in oil. When all oil has been incorporated, stir in Parmesan. Set aside in the refrigerator. To make the salad: Toss first 6 ingredients and dressing together in a large …
From copykat.com

See details