Cake Mix Peanut Butter Bars Recipes

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PEANUT BUTTER CAKE BARS



Peanut Butter Cake Bars image

These cakelike bars are packed with peanut butter and chocolate chips, and they are perfect for any occasion. Kids and adults alike are in for a treat with these gems. -Charlotte Ennis, Lake Arthur, New Mexico

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 2 dozen.

Number Of Ingredients 10

2/3 cup butter, softened
2/3 cup peanut butter
1 cup sugar
1 cup packed brown sugar
4 large eggs, room temperature
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 package (11-1/2 ounces) milk chocolate chips

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter, peanut butter, sugar and brown sugar. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips. , Spread into a greased 13x9-in. baking pan. Bake until a toothpick inserted in the center comes out clean, 45-50 minutes. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 277 calories, Fat 14g fat (6g saturated fat), Cholesterol 52mg cholesterol, Sodium 178mg sodium, Carbohydrate 35g carbohydrate (25g sugars, Fiber 1g fiber), Protein 5g protein.

CAKE MIX PEANUT BUTTER BARS



Cake Mix Peanut Butter Bars image

This is a great peanut butter bar recipe that reminds me of my school days. For some reason, I keep losing this recipe, so I thought I would post it this time.

Provided by Mamalovesakm

Categories     Bar Cookie

Time 30m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 8

1 (18 ounce) package butter recipe cake mix
1 cup crunchy peanut butter
1/3 cup water
1 egg
1 (12 ounce) container icing (Your Choice)
1/2 cup crunchy peanut butter
1/2 cup peanuts, Chopped
1 cup mini chocolate chip

Steps:

  • Preheat oven to 350.
  • Grease a 9x13-inch pan.
  • Mix first four ingredients.
  • Spread mixture into pan.
  • Bake for 20-25 minutes or until puffed and light golden brown.
  • Cool completely.
  • In a small bowl, combine: ½ cup crunchy peanut butter, 1 (16 oz) can Pillsbury Creamy Supreme Chocolate Fudge Frosting. Spread on cooled bars.
  • Top with: ½ cup chopped peanuts and 1 cup milk chocolate chips.

Nutrition Facts : Calories 241.7, Fat 14.4, SaturatedFat 3.2, Cholesterol 9.2, Sodium 222.4, Carbohydrate 25.1, Fiber 2.2, Sugar 14.6, Protein 6.2

PEANUT BUTTER FUDGE BARS



Peanut Butter Fudge Bars image

Peggy Murray of Enfield, Maine relies on a cake mix and other pantry staples to make these rich crumb-topped treats.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2-1/2 dozen.

Number Of Ingredients 7

1 package yellow cake mix (regular size)
1 cup creamy peanut butter
1/2 cup canola oil
1 large egg
1 can (14 ounces) sweetened condensed milk
1 cup semisweet chocolate chips
2 tablespoons butter

Steps:

  • In a large bowl, combine the cake mix, peanut butter, oil, and egg until well blended. , Press two-thirds of the mixture into a greased 13x9-in. baking pan. Bake at 350° for 10 minutes. Cool on a wire rack for 5 minutes., In a heavy saucepan, heat the milk, chocolate chips and butter over low heat; stir until smooth. Pour over crust. Sprinkle with remaining crumb mixture. , Bake for 20-25 minutes longer or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 233 calories, Fat 13g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 175mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.

CAKE MIX PEANUT BUTTER SQUARES



Cake Mix Peanut Butter Squares image

A cake mix, some peanut butter, a few chocolate chips and 30 minutes is all you need for this easy recipe!

Provided by Aroostook

Categories     Bar Cookie

Time 30m

Yield 15 serving(s)

Number Of Ingredients 7

1 package yellow cake mix
1 cup peanut butter
1/2 cup melted margarine
1 egg
1 cup sweetened condensed milk
1 cup chocolate chips
2 tablespoons butter

Steps:

  • Preheat oven to 350 degrees F.
  • Mix cake mix, peanut butter, margarine and egg together.
  • Place 2/3 of the mixture in a greased 9x13 pan.
  • Heat condensed milk, chocolate chips and butter until melted.
  • Spoon over mixture that is in the pan.
  • Cover with the rest of the cake batter.
  • Bake 25 minutes.

Nutrition Facts : Calories 389.6, Fat 19.7, SaturatedFat 6.6, Cholesterol 24.1, Sodium 353.9, Carbohydrate 48.9, Fiber 2.1, Sugar 33.9, Protein 8.4

PEANUT BUTTER CAKE BARS



Peanut Butter Cake Bars image

This appeared in the March/April '09 issue of Taste of Home Simple & Delicious magazine. These bars are rich and thick and I decided to post the recipe here so that I could add it to my cookbook!

Provided by MicheleE

Categories     Bar Cookie

Time 1h

Yield 2 dozen

Number Of Ingredients 10

2/3 cup butter, softened
2/3 cup peanut butter
1 cup sugar
1 cup packed brown sugar
4 eggs
2 teaspoons vanilla extract
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 (11 1/2 ounce) package milk chocolate chips

Steps:

  • Preheat oven to 350. In a large bowl, cream the butter, peanut butter, sugar and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips.
  • Spread mixture into a greased 13x9 baking pan. Bake at 350 for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars.

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