Caipiroska Recipes

CAIPIROSKA

Steps:

• Cut the lime into small chunks, then put it into the bottom of a sturdy tumbler and add the golden granulated sugar. Crush really well with a muddler - you can also do this with a pestle and mortar.
• Top up the tumbler with crushed ice, then add the vodka. Stir well to mix all the ingredients together, and serve.

CAIPIROSKA

Steps:

• Squeeze juice from lime wedges into the glass. Place one of the lime wedges into the glass and add sugars.
• Gentley muddle the sugar with lime wedge, too much and it will make the drink bitter.
• Pour in vodka and stir well until the sugar is dissolved. Add crushed ice and stir to melt some of the ice. Garnish with lime slice or wedge and serve.

CAIPIROSKA

Steps:

• Cut up a lime into 8 wedges. Muddle the wedges in a rocks glass with sugar. Add vodka and top with ice. Stir and serve.

CAIPIROSKA

Steps:

• Place the lime wedges on the bottom of an old fashioned glass and add sugar.
• Crush sugar into the lime pulp with the end of a wooden spoon.
• Fill glass with crushed ice.
• Pour in vodka, stir.
• Serve with a straw: easier to drink& you can keep stirring and mushing the limes!