Caesar Dressing Lightened Up Recipes

PERFECT CAESAR SALAD DRESSING

Perfect Caesar Salad Dressing image

Everyone raves about Caesar salad, but few realize it is so simple to make at home. Add this Caesar dressing on top of chopped romaine lettuce, croutons and parmesan cheese for a perfect salad. -Jane McGlothren, Daphne, Alabama

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 1.25 cups.

Number Of Ingredients 12

Ingredients

3 pasteurized large egg yolks
2 garlic cloves
2 tablespoons anchovy paste
2 tablespoons lemon juice
2 tablespoons red wine vinegar
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon pepper
dash hot pepper sauce
1/2 cup olive oil
1/4 cup grated Parmesan cheese

Steps:

In a blender, combine the first 10 ingredients; cover and process until blended. While processing, gradually add oil in a steady stream. Stir in Parmesan cheese. Chill until serving.

Nutrition Facts : Calories 130 calories, Fat 13g fat (2g saturated fat), Cholesterol 68mg cholesterol, Sodium 328mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

LIGHT CREAMY CAESAR SALAD DRESSING

Light Creamy Caesar Salad Dressing image

Make and share this Light Creamy Caesar Salad Dressing recipe from Food.com.

Provided by evelync

Categories < 15 Mins

Time 7m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup light mayonnaise
1/2 cup skim milk
2 tablespoons parmesan cheese
2 tablespoons lemon juice
2 teaspoons mustard
2 teaspoons Worcestershire sauce
2 cloves garlic
white sliced bread
olive oil
garlic

Steps:

Puree in food processor.
Croutons-Brush bread with olive oil and bake at 350 till golden.
Remove from oven and gently brush surface of bread with a cut clove of garlic.
Remove crust and cube.
Toss with romain lettuce,dressing and extra parmisan cheese.

CAESAR DRESSING - LIGHTENED UP

Caesar Dressing - Lightened Up image

Make and share this Caesar Dressing - Lightened Up recipe from Food.com.

Provided by CaliforniaJan

Categories Salad Dressings

Time 2h10m

Yield 16 2 tablespoon sevings, 16 serving(s)

Number Of Ingredients 12

Ingredients

1 cup light mayonnaise
5 tablespoons egg substitute
1/4 cup grated parmesan cheese
2 tablespoons water
1 tablespoon olive oil
2 tablespoons fresh lemon juice
1 tablespoon anchovy paste
2 garlic cloves, minced
2 teaspoons sugar substitute
1/2 teaspoon fresh coarse ground black pepper
1/4 teaspoon salt
12 dried parsley flakes, crushed fine

Steps:

Combine all ingredients in a medium bowl. Use an electric mixer to beat ingredients for about 30 seconds. Cover bowl and chill for several hours before serving so that flavors can develop.

Nutrition Facts : Calories 74.4, Fat 6.5, SaturatedFat 1.2, Cholesterol 7.9, Sodium 243.5, Carbohydrate 2.1, Fiber 0.1, Sugar 1.1, Protein 1.8

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