BUTTERNUT SQUASH CHEESECAKE
This butternut squash cheesecake is a wonderfully delicious fall dessert ready for your holiday table.
Provided by Karen Kerr
Categories Dessert, cheesecake
Number Of Ingredients 14
Steps:
- In a bowl, combine the ginger snaps and butter, and press it into an oiled 9" spring form pan. Set aside.
- Heat the oven to 350 degrees F.
- Cut the butternut squash in half lengthwise and place it, skin side up, onto a baking sheet. Bake for 30 minutes, until softened.
- Scoop the flesh out into a bowl and let cool.
- Place the cooled flesh into a mesh strainer and press out as much excess moisture as possible. Weigh 15 ounces of the drained butternut squash to include in the cheese cake and puree it in a blender or food processor.
- Beat the cream cheese with the paddle attachment in the bowl of a stand mixer.
- Add the sugars and beat until smooth.
- Add the eggs and vanilla and beat on low until combined
- Stir in the butternut squash puree, flour, sour cream, spices, and salt, and beat on low until just combined.
- Pour the mixture into the prepared crust and tap the pan to remove any excess bubbles.
- Place the the foil lined pan into a larger pan, and fill the larger pan with hot water, about one inch high. Place the pan into the oven and bake for about 50 to 60 minutes, until the center is just slightly jiggly. Remove the pan from the water bath and let cool on a wire rack. Do not move the cheesecake for two hours.
- When the cheesecake has cooled completely, cover with plastic wrap and refrigerate for at least 4 hours, preferably overnight.
- Leftovers can be wrapped and frozen for up to one month.
Nutrition Facts : Calories 497.97, Fat 25.83, SaturatedFat 13.46, Carbohydrate 60.06, Fiber 1.65, Sugar 34.38, Protein 7.85, Sodium 434.60, Cholesterol 121.96
BUTTERNUT SQUASH CHEESECAKE BARS (GLUTEN-FREE)
This recipe is for a 8 x 8 inch square pan, but if you would like to use a 9 x 13 inch pan for a larger company, please simply double all the ingredients. I served these bars with bourbon whipped cream (Whip 1 cup whipping cream with 2 Tbsp erythritol and then add 1 tsp bourbon and whip again.)
Provided by InnerHarmonyNutriti
Categories Bar Cookie
Time 1h30m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Steam diced butternut squash until soft.
- Preheat oven to 300ºF.
- In a small bowl, combine graham cracker crumbs with melted butter.
- Press the crust onto the bottom of an 8 x 8-inch pan. Set aside.
- In a larger bowl, add cream cheese and sugar. Beat until light and fluffy.
- Beat in eggs, one at a time, until the eggs are blended.
- Add steamed butternut squash and pumpkin pie spice and beat again until blended.
- Transfer the mixture to the pan and bake in the oven for 45 minutes.
- Turn off the oven and leave the door a jar for 1 hour. I usually place a kitchen towel to keep the door open slightly.
- When the cheesecake has cooled down, refrigerate for a few hours or overnight.
- Dust with powdered sugar (optional), infuse love and slice the cheesecake into 9 square bars.
- Serve with nuts and whipped cream (optional).
Nutrition Facts : Calories 186.8, Fat 14.5, SaturatedFat 7.8, Cholesterol 79.3, Sodium 176.2, Carbohydrate 11.1, Fiber 0.8, Sugar 4.3, Protein 3.8
More about "butternut squash cheesecake recipes"
ROASTED BUTTERNUT SQUASH CHEESECAKE RECIPE ON …
Web Mar 17, 2010 Preheat oven to 350 degrees Halve and scoop the seeds from the squash place skin side up and roast for about 30 minutes. …
From food52.com
Reviews 1Category DessertServings 12
From food52.com
Reviews 1Category DessertServings 12
See details
BUTTERNUT SQUASH CHEESECAKE WITH TOFFEE SAUCE
Web Oct 21, 2021 9-inch Springform pan Let’s Make Butternut Squash Cheesecake If you are like me, you might already have some roasted …
From slumberandscones.com
Cuisine AmericanTotal Time 9 hrs 35 minsCategory DessertCalories 487 per serving
From slumberandscones.com
Cuisine AmericanTotal Time 9 hrs 35 minsCategory DessertCalories 487 per serving
See details
BUTTERNUT SQUASH CHEESECAKE - RELUCTANT ENTERTAINER
From reluctantentertainer.com
4.5/5 (4)Category DessertCuisine BasqueTotal Time 1 hr 30 mins
See details
BUTTERNUT SQUASH CHEESECAKE - ALLRECIPES
Web Nov 7, 2023 1 teaspoon kosher salt 1/4 cup maple syrup 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon freshly grated nutmeg 1 1/2 teaspoons vanilla …
From allrecipes.com
Ratings 3Calories 392 per servingCategory Dinner, Dessert, Cake
From allrecipes.com
Ratings 3Calories 392 per servingCategory Dinner, Dessert, Cake
See details
BUTTERNUT SQUASH GREEK YOGURT CHEESECAKE BARS
Web May 13, 2021 Prepare all ingredients: graham crackers crumbs, butter melted, cream cheese, sugar, egg, greek yogurt, butternut squash, cornstarch, cinnamon, nutmeg and vanilla extract. Combine graham …
From ilonaspassion.com
From ilonaspassion.com
See details
DELICIOUS BUTTERNUT SQUASH CHEESECAKE - TASTY KITCHEN
Web Use a large spoon to scoop the cheesecake filling on top of the crust and bake in the preheated oven for 30 minutes. After 30 minutes, turn off the oven, leave the oven door closed and let the cheesecake sit for another …
From tastykitchen.com
From tastykitchen.com
See details
BEST ROASTED BUTTERNUT SQUASH (+ EASY RECIPE)
Web Dec 15, 2023 Peel the butternut squash and cut it in half lengthwise. Then, remove and discard the seeds and cut the halves into 1-inch slices. Finally, cut the slices into 1-inch cubes. Transfer the squash cubes to a …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
BUTTERNUT SQUASH (OR PUMPKIN) CHEESECAKE | FARMER'S DAUGHTER
Web Oct 14, 2008 I searched and found a bunch of pumpkin cheesecake recipes, then modified them, added a ginger snap crust instead of a graham cracker crust, and added …
From farmersdaughterct.wordpress.com
From farmersdaughterct.wordpress.com
See details
CHOCOLATE AND BUTTERNUT SQUASH CHEESECAKE - SODELICIOUS.RECIPES
Web 1 ½ tablespoons of flour lemon zest 4 eggs 5 ounces of butternut squash puree 2 tablespoons of yogurt 1 tablespoon sour cream How to Make Chocolate and Butternut …
From sodelicious.recipes
From sodelicious.recipes
See details
BUTTERNUT SQUASH CHEESECAKE – OVERCOMING THE FEAR OF CRACKS
Web Nov 7, 2023 This amazing butternut squash cheesecake is basically a lighter, and I think more flavorful version of our very popular pumpkin cheesecake. But don’t worry; despite …
From foodwishes.blogspot.com
From foodwishes.blogspot.com
See details
HONEY & CO’S BUTTERNUT SQUASH AND SPICE CHEESECAKE …
Web Nov 25, 2019 For the base whole hazelnuts 100g unsalted butter 25g light brown soft sugar 25g sea salt ½ tsp ground cinnamon 1 tsp biscuit (or sweet pastry) crumbs 200g For the filling butternut squash 1,...
From theguardian.com
From theguardian.com
See details
BUTTERNUT CHEESECAKE | LIFE TASTES GOOD
Web Oct 3, 2014 Preheat oven to 325°F. In the bowl of a Food Processor, pulse graham crackers until finely ground.
From ourlifetastesgood.com
From ourlifetastesgood.com
See details
BUTTERNUT SQUASH CHEESECAKE – RIVER SCANS
Web Step 3. Roast in the preheated oven until very soft, about 1 hour. When cool enough to handle, separate the flesh from the skin; discard skin. Mash squash until smooth, …
From riverscans.com
From riverscans.com
See details
BUTTERNUT SQUASH & LEEK SAVORY CHEESECAKE
Web Nov 13, 2021 Ingredients For the veggies: 1 medium butternut squash, peeled, seeds removed, and cubed 2 Tbsp olive oil, divided 2 leeks, cleaned, trimmed, and cut into 1 inch rounds 1/2 tsp salt black pepper …
From vegetarianventures.com
From vegetarianventures.com
See details
BUTTERNUT SQUASH CHEESECAKE RECIPE - FOOD52
Web Oct 27, 2016 The hazelnut-graham cracker base sits below a creamy two-tone filling: gently-spiced roasted squash (or pumpkin) and a layer of vanilla-flecked sour cream …
From food52.com
From food52.com
See details
NO-BAKE BUTTERNUT SQUASH CHEESECAKES - TASTY KITCHEN
Web Nov 19, 2013 Preparation. For the cheesecake: In a medium bowl, mix together cream cheese and squash until well blended. Then add the vanilla, sugar, and spices and continue to mix until all incorporated. Place …
From tastykitchen.com
From tastykitchen.com
See details
BUTTERNUT SQUASH CHEESECAKE - SODELICIOUS.RECIPES
Web Preheat the oven to 300 degrees F/150 degrees C. Mix the crumbled cookies and melted butter in a large bowl. Grab a 10 X 4 inch (25 X 10 cm) baking tray and lay the biscuits on the bottom.
From sodelicious.recipes
From sodelicious.recipes
See details
BUTTERNUT SQUASH CHEESECAKE - TASTY RECIPES AND KITCHEN TRICKS …
Web Aug 15, 2016 Baked butternut squash cheesecake Serves 8. 250g Lotus Biscoff biscuits 125g unsalted butter, melted 1 butternut squash, peeled, deseeded and chopped into …
From ronnyelliott.com
From ronnyelliott.com
See details
WINTER SQUASH CHEESECAKE RECIPE | HOMESTEAD HONEY
Web Oct 19, 2015 1 tsp cinnamon 1/4 tsp clove 1/4 tsp ground ginger 1/4 tsp freshly grated nutmeg 3 eggs Directions: Preheat your oven to 300 degrees F Place gingersnap cookies in a food processor to crush
From homestead-honey.com
From homestead-honey.com
See details
CHEESY BAKED BUTTERNUT SQUASH RECIPE | DIETHOOD
Web Nov 2, 2014 Making this butternut squash only requires 6 easy steps. Prepare the baking dish. Preheat the oven to 375 F. Generously grease a 9×13″ baking dish with cooking spray. Set it aside. Cook the garlic. Melt …
From diethood.com
From diethood.com
See details
BUTTERNUT SQUASH & SPICE CHEESECAKE RECIPE ON …
Web Aug 29, 2016 1/2 teaspoon flaky sea salt 1 teaspoon ground cinnamon 200 grams biscuit (or graham cracker) crumbs 300 grams sour cream 50 grams granulated sugar Seeds from 1/2 vanilla pod For the filling: 1 butternut …
From food52.com
From food52.com
See details
BUTTERNUT SQUASH 101: TIPS, HACKS, AND RECIPES - MSN
Web Nov 11, 2023 Preheat the oven to 400 degrees Fahrenheit. Place the butternut squash cubes in a large bowl. Add the olive oil and salt and pepper if desired. Toss everything to …
From msn.com
From msn.com
See details
BUTTERNUT SQUASH CHEESECAKE – GOOD FOOD SEEKER
Web Oct 10, 2019 Directions. Preheat the oven to 400 F and grease well 8-inch springform cake pan. Process the cookies and walnuts into crumbs (like bread crumbs) in a food processor and mix well with butter and spice.
From goodfoodseeker.com
From goodfoodseeker.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love