BUTTERMILK PIE
Steps:
- Preheat the oven to 350 degrees F. In a large mixing bowl, combine the sugar, flour, and lemon zest. Whisk in the eggs, 1at a time. Stir in the buttermilk and melted butter. Pour the buttermilk mixture into the pie shell and bake until the top is lightly browned and the center sets, about 25 minutes. Remove from the oven and cool to room temperature. Slice the pie into individual servings. Garnish with the whipped cream and mint.
BUTTERMILK PIE
Provided by Food Network Kitchen
Time 1h50m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Let the buttermilk and eggs come to room temperature 1 hour before making the filling.
- Preheat the oven to 350 degrees F. Ease the dough into a 9-inch deep-dish pie plate and crimp as desired. Pierce all over with a fork. Line the dough with foil, then fill with pie weights or dried beans. Bake until the edges are golden, about 20 minutes. Remove the parchment and weights and continue baking until lightly golden all over, about 10 more minutes. Let cool completely on a rack.
- Make the filling: Beat the butter and sugar in a stand mixer fitted with the whisk attachment (or use a hand mixer) on medium-high speed until combined, about 1 minute. Add the egg yolks and beat until pale and thick, about 1 minute. Reduce the mixer speed to medium low; add the flour, lemon juice, lemon zest, nutmeg and salt and beat until just incorporated. Increase the speed to medium high and slowly pour in the buttermilk. Scrape down the sides of the bowl and continue beating until combined. Transfer to a large bowl.
- Clean the mixer and whisk attachment. Add the egg whites and beat on medium-high speed until stiff peaks form, about 4 minutes. Fold the egg whites into the yolk mixture in three additions until no white streaks remain. Pour the filling into the prepared crust. Transfer to a baking sheet and bake until golden and set around the edges (the center will still jiggle), 45 to 50 minutes, rotating the pie halfway through. Let cool on a rack. Dust with confectioners' sugar before serving.
BUTTERMILK PIE
This old-fashioned pie is wonderful to freeze and to have on hand for unexpected guests!
Provided by Tracy Mulder
Categories Desserts Pies Vintage Pie Recipes Buttermilk Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees (175 degrees C).
- Beat eggs until frothy; add butter, sugar and flour. Beat until smooth.
- Stir in buttermilk, vanilla, lemon juice and nutmeg; pour into pie shell.
- Bake for 40 to 60 minutes, or until center is firm.
Nutrition Facts : Calories 412.6 calories, Carbohydrate 51.9 g, Cholesterol 101.5 mg, Fat 21.2 g, Fiber 0.9 g, Protein 5.2 g, SaturatedFat 9.9 g, Sodium 257.1 mg, Sugar 39.3 g
OLD-TIME BUTTERMILK PIE
This recipe is older than I am...and I was born in 1919! My mother and grandmother made this pie with buttermilk and eggs from our farm and set it on the tables at church meetings and social gatherings. I did the same and now our children make it, too! -Kate Mathews, Shreveport, Louisiana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8-10 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, mix flour and salt. Cut in shortening until smooth. Gradually add milk and egg and mix well. On a floured surface, roll dough out very thin. Place in a 10-in. pie pan; set aside. , For filling, cream butter and sugar in a bowl. Add flour. Add eggs, one at a time, beating well after each addition. Stir in remaining ingredients and mix well. Pour into crust. , Bake at 350° for 45 minutes. Cool completely before serving.
Nutrition Facts : Calories 446 calories, Fat 21g fat (9g saturated fat), Cholesterol 111mg cholesterol, Sodium 383mg sodium, Carbohydrate 59g carbohydrate (41g sugars, Fiber 1g fiber), Protein 6g protein.
More about "buttermilk pie recipe 465 recipes"
BUTTERMILK PIE RECIPE - BACK TO MY SOUTHERN ROOTS
From backtomysouthernroots.com
EASY SOUTHERN BUTTERMILK PIE RECIPE - LIVELY TABLE
From livelytable.com
BEST BUTTERMILK PIE RECIPE - HOW TO MAKE BUTTERMILK PIE - THE …
From thepioneerwoman.com
THE BEST BUTTERMILK PIE RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
IRRESISTIBLE BUTTERMILK PIE RECIPE - BIGGER BOLDER BAKING
From biggerbolderbaking.com
BUTTERMILK RANCH POTATOES AU GRATIN RECIPE IN 2023 | BUTTERMILK RECIPES ...
From pinterest.ca
SOUTHERN BUTTERMILK PIE RECIPE (CLASSIC, OLD-FASHIONED VERSION) - KITCHN
From thekitchn.com
BUTTERMILK PIE - THE BEST BLOG RECIPES
From thebestblogrecipes.com
SOUTHERN BUTTERMILK PIE RECIPE
From southernliving.com
EASY BUTTERMILK PIE RECIPE - BERLY'S KITCHEN
From berlyskitchen.com
EASY BUTTERMILK PIE - SPEND WITH PENNIES
From spendwithpennies.com
EASY CLASSIC BUTTERMILK PIE RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
BUTTERMILK PIE {CLASSIC SOUTHERN RECIPE} – WELLPLATED.COM
From wellplated.com
BUTTERMILK PIE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
MINI BUTTERMILK PIE RECIPE | ONE DISH KITCHEN | RECIPE IN 2023 ...
From pinterest.ca
BEST BUTTERMILK PIE RECIPE - HOW TO MAKE BUTTERMILK PIE - DELISH
From delish.com
BUTTERMILK PIE (OLD FASHIONED & CUSTARD-FILLED) - BLESS THIS MESS
From blessthismessplease.com
BUTTERMILK PIE RECIPE - COOKING WITH PAULA DEEN
From pauladeenmagazine.com
OLD FASHIONED BUTTERMILK PIE (WITH VIDEO) - KYLEE COOKS
From kyleecooks.com
THE MOST POPULAR RECIPES OF OCTOBER 2023 | BON APPéTIT
From bonappetit.com
BUTTERMILK PIE RECIPE - KEY TO MY LIME
From keytomylime.com
BUTTERMILK PIE RECIPES
From allrecipes.com
OLD-FASHIONED BUTTERMILK PIE - INSANELY GOOD
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love