Butter Grog Recipe 465 Recipes

BUTTER GROG RECIPE - (4.6/5)

Butter Grog Recipe - (4.6/5) image

Provided by davidv

Number Of Ingredients 9

Ingredients

1-1/2 Tbsp butter
4 cups apple cider
1 Tbsp brown sugar
4 whole cloves
2 cinnamon sticks
Peel from 1 lemon
Peel and juice from 1 orange
1 " piece ginger root, sliced
2 tsp rum extract

Steps:

Melt the butter in a medium-size saucepan. Add the cider, brown sugar, cloves, cinnamon, lemon and orange peels, orange juice, and ginger. Bring the liquid to a simmer, and then remove pan from the heat. Add the rum extract. Let the mixture steep for at least 30 minutes. Strain and reheat to serve warm.

GROG

Grog image

Grog is one of the best rum cocktails. This recipe will tell you what ingredients you'll need, the difficulty and strength of this classic tiki drink.

Provided by Thrillist

Categories Cocktail

Number Of Ingredients 4

Ingredients

2 oz Dark Rum
.75 oz Lime Juice
.5 oz Demerara Syrup
1 oz Water

Steps:

Add all ingredients to a tiki mug filled with ice and stir to combine.

TEA GROG

Tea Grog image

If you want an extra taste of cinnamon in your drink, use a cinnamon-flavored black tea or a cinnamon-flavored herb tea.

Provided by tggrr6624

Categories Beverages

Time 4m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons butter
1 cup brown sugar
1/8 teaspoon ground allspice
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves
12 small slice orange peel
12 small slice lemon peel
9 cups freshly brewed hot black tea
milk (optional) or cream, to tste (optional)
1 1/2 teaspoons rum extract (optional)

Steps:

Melt the butter in saucepan over low heat. Stir in the brown sugar, allspice, cinnmon, nutmeg, and cloves and allow the mixture to cool. Store in a sealed container in the refrigerator.
To serve, combine in each cup 1 teaspoon of the grog mixture, 1 strip of orange peel, and 1 strip of lemon peel. Add 6 ounces of tea and stir. You can also add milk or cream or 1/8 teaspoon rum extract to each cup of grog, if desired.
VARIATION: Omit the allspice and cinnamon and double the amount of ground nutmeg and cloves. Proceed as directed above.

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