Butter Fried Rice Recipes

15 MINUTE SOY SAUCE BUTTER FRIED RICE

15 Minute Soy Sauce Butter Fried Rice image

Fast and easy fried rice that can be made in less than 15 minutes - so yummy - perfect for busy days!

Provided by Tieghan Gerard

Time 15m

Number Of Ingredients 8

Ingredients

1/3 cup tamari or low sodium soy sauce
1 teaspoon honey
chili flakes
4 tablespoons salted butter
1 1/2 cups roughly chopped broccoli
2 large eggs, beaten
4-5 cups steamed rice
3 green onions, thinly sliced

Steps:

1. In a small bowl, combine the tamari and honey, and season to taste with chili flakes.2. Melt 1 tablespoon butter in a large skillet over medium heat. Add the eggs and let cook until the edges start to set, 1-2 minutes. Gently scramble the eggs. Add the rice, broccoli, and remaining butter. Toss the rice in with the butter and cook until the butter coats the rice. Pour in the sauce, cook until the rice is crisping, 4 to 5 minutes. Stir in the green onions and remove from the heat. 3. Serve warm, topped with green onions and chili flakes.

Nutrition Facts : Calories 369 kcal, ServingSize 1 serving

BUTTER FRIED RICE

Butter Fried Rice image

Make and share this Butter Fried Rice recipe from Food.com.

Provided by cookin_nurse

Categories Asian

Time 25m

Yield 4 , 4 serving(s)

Number Of Ingredients 8

Ingredients

3 cups of boiled rice
2 full spoons butter
1 egg
2 springs onions (finely sliced and separate bottom and upper part)
1 clove shallot (finely chopped)
2 garlic cloves (finely chopped)
2 star anise
salt

Steps:

Heat butter on a frying pan and fry shallot and garlic until fragrant. Then bottom part of spring onions and star anise. Continue to fry for about 2 minutes. Add rice and stir to mix. Make a hole in the middle and add egg into it. Again, stir to mix. Finally add the upper part of spring onions and some salt to taste. Continue to stir until all ingredients are thoroughly mixed.

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